The production zone of high-priced Filipino coffee beans.

Philippines (philippine)

There is a coffee bean in the world that sells for $600 per kilogram, which is a little lower than the so-called perfect Blue Mountain coffee bean at $700 per kilogram. What are raccoon coffee beans? According to the custom of naming coffee beans after the origin of coffee. Is it possible that raccoon coffee beans come from raccoons. This coffee bean is actually a very common breed grown in Indonesia, but its value has doubled due to the special deep processing carried out by raccoons. Local raccoons like to eat ripe coffee fruit, which is similar to walnut fruit and has a standard sense of skin and flesh, but humans like to eat its core. Raccoons eat coffee fruit and will soon excrete the undigested core-coffee beans. Filipinos pick it up, wash, bake, and sell it to purchasers. The beauty of this coffee bean is that the digestive system of the civet cat's intestines and stomach happens to replace the process of manual peeling, fermentation and gelatinization of the coffee fruit, and the effect is better than manual treatment. The taste of coffee beans treated by raccoons becomes particularly wonderful, and the coffee beans processed by different raccoons also have their own flavor. Great coffee tasters like samples of red wine from different places and years, and coffee brewed from coffee beans excreted by different raccoons. In fact, this kind of coffee is more appropriate to be called civet poop coffee. As a result, local Indonesians become rich and can pick up golden coffee beans by following raccoons all day. Raccoons are also endowed with supreme respect and love there, and they are raccoons who can turn beans into gold. Since then, there is no way to take a stroll in the coffee garden and choose the best and most ripe fruit. The price of this good life is only your own poop.