Coffee review

Exquisite civet coffee price Vietnamese civet coffee human shit coffee

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Civet Coffee Editor Muscat Coffee (Kopi Luwak), produced in Indonesia. It is one of the most expensive coffee in the world, with a price of several hundred dollars per pound. It is extracted from the feces of the civet and processed. The civet eats the ripe coffee fruit, which is excreted by the digestive system and fermented by the stomach.

civet coffee

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Civet coffee (cat poop coffee), produced in Indonesia. It is one of the most expensive coffees in the world, with a price of several hundred dollars per pound. It is extracted from the feces of the civet cat and processed. The civet eats the ripe coffee fruit. After being excreted by the digestive system, due to the fermentation of the stomach, the coffee produced has a special taste and becomes a hot commodity in the international market.

Chinese name

civet coffee

filed to

Kopi Luwak

don't said

civet coffee

main raw material

Coffee beans excreted by civet cats

Does it contain preservatives?

no

fixed righteousness

Coffee beans excreted by civets

directory

1 Introduction

2 principle

3 Sources of coffee

4 Development history

5 Methods of production

6 Production skills

7 Main features

▪ Expensive

▪ Unique flavor

8 Place of origin

9 Coffee brands

10 Ways to Brew

11 Comments after drinking

12 Professional terms

13 feeding process

▪ Modalities

▪ Process

▪ Related news

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Cat poop coffee, Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and prohibited the locals from picking and eating their own coffee fruits. Indonesian locals accidentally discovered that civet cats love to eat these coffee fruits and will expel the beans intact when defecating.

Civets eat only the sweetest beans, which is a natural selection in itself, and second, locals have found that the beans ferment in the cat's stomach and produce coffee that tastes better than regular coffee. The delicious cat feces coffee gradually became famous and became a hot commodity in the international market.

Market flooding:

in captivity

Civets are nocturnal animals that inhabit jungles and eat very little. Coffee beans produced by wild civets are very rare, and only artificial breeding can obtain more cat feces coffee. Some unscrupulous traders keep these animals in small, dirty cages, forcing them to eat constantly, and they are on the verge of collapse, biting each other, biting their legs, bleeding, and dying one by one.

too many fakes

85% of cat poop coffee on the market is fake, and many coffee companies label regular coffee as "cat poop" to drive up prices. Even if it came from real cat feces, it was basically a product of industrial production. It was almost impossible for it to be original.

quality

Coffee beans artificially fed to civet cats are not screened and are not excellent beans!

Driving bad wind

Cat poop coffee has driven a bad atmosphere. Elephant poop coffee, squirrel poop coffee and bird poop coffee have all come out. The prices are different everywhere. The information I found before: The normal price of genuine cat poop coffee beans is almost 2500 yuan a pound (454 grams, roasted).

Some of them are knockoffs, and they're a lot cheaper, around a thousand pounds, some of them are hardcover, and they range from 45,000 to 11,000 pounds.

A cup of coffee normally uses 10 grams of coffee beans. That is, the cost of a cup of materials is 55 yuan, including shop rent and staff salaries and profits, a cup of genuine cat feces coffee sold for more than 200 yuan is very normal.

Of course, real cat poop coffee is relatively rare. Most profiteers will borrow the English word for civet cat breed and civet cat to claim that civet cat is civet cat. They're actually part of the Viviridae family, but they're not the same species.

However, even genuine cat feces coffee was rated as junk coffee by several senior SCAA people. The actual cat shit coffee is the hype;

SCAA is the world's largest and most professional coffee trade association, a trade organization focused on quality coffee.

SCAA was founded in 1982 and has more than 3,000 member companies in more than 40 countries around the world, covering all areas of the coffee industry.

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