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Elephant poop coffee: coffee beans, known as "black ivory", are "naturally extracted" by Thai elephants. The coffee fruit is digested by enzymes in the elephant stomach, which breaks down the protein in the beans, so this elephant poop coffee tastes not bitter. It has aromas of milk chocolate, nuts, red berries and a few spices.

It takes about 33 kilograms of fresh coffee fruit to produce 1 kilogram of "Elephant shit Coffee", so it is expensive. At present, the price of a kilo of Kopi Luwak is US $500m, and the price of a kilo of shit-like coffee is around US $1100.

At present, the feces produced by picking fresh coffee fruits to feed elephants are processed.

What on earth is Elephant Coffee?

In fact, as early as 2012, some hotels in Thailand, Maldives and other countries introduced and launched Elephant dung Coffee, which is made from coffee beans digested and excreted by Thai elephants.

The official name of Elephant dung Coffee is "Black Ivory Coffee" and its founder is Canadian Blake Dinkin. In order to develop a coffee comparable to or even better than civet coffee, he spent many years researching, experimenting and studying all over the world. After ten years of hard work, this kind of dung-like coffee finally came out.

How is Elephant Coffee made?

First feed the elephants Arabica coffee beans grown in northern Thailand about 1500 meters above sea level. After the elephant eats the beans, the coffee beans go through slow digestion, movement and excretion in the elephant body. Then, the elephant person picks out the beans carefully, dries them in the sun, and then bakes them, so that these special coffee beans are ready.