Using skills of semi-automatic coffee machine Italian semi-automatic coffee machine
Press the coffee extraction button to rinse the coffee grounds off the brewing head and wipe it off with a towel.
2. Replace the filter screen of the brewing handle with a blind screen, and then add about 3 grams of special cleaning powder for coffee machine.
3. Then install the brewing handle with cleaning powder on the brewing head.
4. Hold down the fifth key, press the first key again, until the two key lights are on, then release your fingers, and then enter the cleaning state. (there are five stages, the coffee machine automatically stops and goes into standby)
5. After cleaning, remove the brewing handle, rinse it clean, and then follow the fourth step to wash it again. (do not add powder this time)
Note: the brewing heads on the left and right sides of the semi-automatic coffee machine are cleaned in the same way.
The second is the cleaning of the filter.
1. Use the handle of a spoon against the edge groove of the filter (do not use sharp instruments), change different angles to pry down until the filter falls off. (the same method on the left and right)
2. Put the filter screen, sealing ring and cannon handle into a clean slag tank, add 30 grams of special cleaning powder for coffee machine, soak with 900 ml of boiling water for 20 minutes, then rinse with clean water.
3. After washing the filter screen, sealing ring and gun handle with clean water, put it into a clean slag tank, soak it with boiling water for one night, and install it on the brewing head the next day.
Note: for the installation of the bubble head, put the sealing ring up on the lettered side, put it flat on the filter net, then put it in the handle filter mesh of the bubble head, and finally install the handle straight on the bubble head. (do not tilt, straight and hard to the top, counterclockwise needle rotation handle)
II. External cleaning
1. Remove the filter plate, rinse it with clean water, and then wipe it dry. (do not clean with sharp or hard cleaning utensils)
2. Wipe the whole outside of the coffee machine with a wet towel. Do not leave any stains. (especially the baffle behind the brewing head. Wipe it with a dry towel until there are no water stains.
3. Take two cups of hot water and soak part of the steam rod nozzle.
- Prev
The growth process from Coffee Tree to Coffee Bean
Coffee tree, a perennial evergreen shrub or small tree of Rubiaceae, is a horticultural perennial cash crop with the characteristics of fast growth, high yield, high value and wide market. Wild coffee trees can grow to a height of 5 to 10 meters, but coffee trees planted on the manor are often cut to less than 2 meters in order to increase their fruit and facilitate harvesting. The opposite leaves of coffee trees are long oval.
- Next
The history of coffee beans, the essence of coffee beans, events related to coffee beans.
The world's first coffee tree was found in the Horn of Africa. Local indigenous tribes often grind the fruit of coffee and knead it with animal fat to make many ball-shaped balls. These indigenous tribes use these coffee balls as precious food for soldiers who are about to go out to battle. Sometimes, people don't understand how coffee credits show excitement.
Related
- Does Rose Summer choose Blue, Green or Red? Detailed explanation of Rose Summer Coffee plots and Classification in Panamanian Jade Manor
- What is the difference between the origin, producing area, processing plant, cooperative and manor of coffee beans?
- How fine does the espresso powder fit? how to grind the espresso?
- Sca coffee roasting degree color card coffee roasting degree 8 roasting color values what do you mean?
- The practice of lattes: how to make lattes at home
- Introduction to Indonesian Fine Coffee beans-- Java Coffee producing area of Indonesian Arabica Coffee
- How much will the flavor of light and medium roasted rose summer be expressed? What baking level is rose summer suitable for?
- Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia
- Price characteristics of Arabica Coffee Bean Starbucks introduction to Manning Coffee Bean Taste producing area Variety Manor
- What is the authentic Yega flavor? What are the flavor characteristics of the really excellent Yejasuffi coffee beans?