The origin of Bali coffee beans The origin of Bali coffee beans Boutique coffee
The story of Bali coffee is perhaps one of the most fascinating and romantic in coffee history.
In 1862, the magnificent palace of Versailles, the Sun King Louis XIV dressed in danger, the crown of the valuable, full of legendary sixty-seven carats of hope blue diamond, dazzling, the court attended by noble ministers wearing gold and silver. They are waiting for Suleiman Ali, the ambassador from the distant and magical ancient East.
Ambassador Ali's mission was to use the circuitous strategy of coffee diplomacy to break up the French dynasty, which was preparing to march eastward. Luxurious and tasteful accessories, beautiful music, carefully cooked food... Ambassador Ali's social parties immediately became a popular place for Paris's upper class. Everything there was so amazing and intoxicating. Even better, the ambassador introduced a "fantasy drink" to everyone. The silken tablecloth with gold tassels was Damascus, and the delicate little porcelain cups on the silver trays were Nubian slaves from far away China, dressed in bright Turkish clothes, handsome, submissive and considerate, kneeling to pour steaming, fragrant black soup into the porcelain cups of the guests. This scene was a wonderful experience that ladies had never experienced before…
Coffee party, completely conquered Paris aristocracy, Ali ambassador won the princess's heart. Soon, good news came from Versailles that the Kingdom of France and Sumatra had formed a friendly alliance.
In 1866, Ambassador Ali opened the first cafe in Paris, France, under the name of his hometown "Bali Coffee BLD Coffee". Even today, the "Bali Coffee" near Paris Bastille Square is still full of a strong aristocratic culture. The strong cultural atmosphere here is like the fragrant mist floating out of the coffee cup. You can smell it and reach it. The fashion formed by the party not only affects Paris for nearly a hundred years, but also drives the spread of coffee culture to the world...
Bali coffee is known as "noble coffee" reputation, is the most classic French coffee culture. It is popular both in France itself and in Europe and around the world. In particular, it is filled with a strong aristocratic culture, but also coffee lovers favorite.
The French court is the center of French political and cultural life, and the salons of the upper class have always led the popular culture and fashion of France. The relaxed, elegant, romantic and colorful lifestyle of the royal aristocrats influenced the public's life. Coffee houses inherited some of the communicative functions of aristocratic salons in the social life of common people, especially intellectuals.
Brand Culture Editor
Romantic Bali Aristocrat Bali Coffee
Bali coffee is a tone, a harmony and a song. She is the beating of waves on the beautiful Kuta coast, the beat of Mozart drums and the chirping of aristocratic crowds in cafes.
Bali is one of the most beautiful and distinctive tourist attractions in the world. With its unique natural scenery, ancient civilization and unique local folk art, beautiful beaches, exquisite handicrafts, graceful music and dance, it is almost a Shangri-La for people.
Bali's most famous golden coffee grows at an altitude of 1500 meters. Enjoy the influence of golden coffee culture in Bali. Taste the bitter, sweet and fragrant coffee without sourness. The wonderful tropical island style is calling for your next encounter.
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The characteristics of Bali Coffee beans
The story of Bali coffee is perhaps one of the most fascinating and romantic stories in coffee history. In 1862, in the resplendent Palace of Versailles, the Sun King Louis XIV sat dangerously, the priceless, legendary 67-carat blue diamond of hope on the crown, dazzling, and the aristocratic ministers present at the court were dressed in gold and silver. They are waiting to come from the distant and magical east
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The Origin of Cat poop Coffee beans
According to the boss of the coffee company, the Kafe brand guarantees 100% of the pure wild kopi luwak. Sumatra beans, a musk cat, must be produced in the Sumatra plateau more than 1000 meters above sea level, rather than that many outside are produced in Vietnam or other plains in Indonesia. Many Indonesian farmers are coffee beans produced by captive muskcats. On the market today
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