What are the soil and climate requirements for growing coffee beans
Coffee tree
Rubiaceae, belonging to Rubiaceae, is a shrub or small tree, native to subtropical Africa or Asia. The seeds in its berries are the main raw materials of coffee. Commercially, the seeds of coffee are called coffee beans (coffee bean).
Flowers and fruits of Coffee trees
Coffee flowers grow in leaf axils, Corolla basin-shaped, cheese-colored or white, ovary two-loculed, one ovule per locule, fruit for berries, two seeds.
Coffee trees usually blossom and bear fruit within 3-5 years after germination, which can last for about 50-60 years, and the fruit takes about nine months to mature. Flower buds are born on the nodes of branches, and many flower buds can be born on one node, and each flower bud can produce many flowers. At last, as many as 40 fruits can be produced on each node.
Usually there are two seeds in a coffee berry, which are semi-oval in shape. in the coffee harvest, about 5-10% of the berries contain only one coffee bean, because one of them is not pollinated, which makes the taste of the other pollinated seed very different from that of normal beans. This coffee berry is called peaberry.
Coffee beans
There are many different species of coffee beans (Coffea) in this genus, about 25-40 species. In a broad sense, coffee beans in the world are usually divided into two kinds: Coffea Arabica and Coffea Robusta. The main producing areas include Central and South America, Southeast Asia and Africa. Among the many species, Coffea arabica is considered to be of the best quality among all species. It accounts for about 75% of world trade.
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The taste of coffee beans the types of coffee beans
Supremo, Colombia (South America): unique aroma, bitter taste with sweet taste unforgettable. Mexico Coatepec, Huatusco, Orizaba: comfortable on the palate with charming aromas. Blue Mountain Coffee: sour, sweet and bitter are all very harmonious and have excellent flavor and aroma. It is suitable for making individual coffee.
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The taste of coffee beans coffee smell coffee origin
The taste of coffee beans has many kinds of coffee flavors and there are many different kinds of coffee with different flavors. The origin of coffee originated from Sao Paulo, which is mainly produced in western countries. This kind of coffee acid, sweet and bitter is neutral, moderate concentration, with moderate sour taste, elegant and special taste, is the best preparation beans. Known as the backbone of coffee, a single drink also has a good flavor.
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