Blue Mountain No.1: the Blue Mountain that is too famous
According to Ms. Knudsen, people started drinking boutique coffee, but later, due to the growing demand for coffee, the discovery and use of new coffee varieties led to the decline of coffee quality. later, people even began to dislike this bad coffee and began to turn to other drinks. In this case, Ms. Knudsen re-made people realize the value of boutique coffee, which led to a boutique coffee boom. In the United States, there are enterprises and stores in pursuit of boutique coffee represented by Starbucks. The market for boutique coffee is also growing. In the 1990s, with the rapid increase of boutique coffee retailers and cafes, boutique coffee has become one of the fastest growing markets in the catering service industry, reaching $12.5 billion in the United States alone in 2007. Now boutique coffee has become the fastest growing coffee market. Coffee producing and importing countries around the world are aware of the great potential of the boutique coffee market, and continue to make efforts to the production and production of boutique coffee.
Blue Mountain No.1: blue Mountain Coffee, which is too famous, the cafes that advertise Blue Mountain in China are basically fakes. A little better is the Jamaican coffee whose altitude is not up to standard (the origin is less than 800m above sea level, even the same species can only be called High Mountain), and it is more likely to sell dog meat under the name of Blue Mountain. The pot of Blue Mountain on hand at the time of writing this article is really excellent coffee, with apple-like sweet and sour and elegant flower fragrance dissipating with the swallow, there is no peculiar smell left in the mouth. Belongs to the refreshing and elegant type. This type of coffee is often highly rated at international reviews, but since Jamaica is not a participant in the Cup of Excellence selection (the highest quality coffee in each country is selected each year, which is described in more detail later), there is naturally no COE title. Generally speaking, Blue Mountain is excellent enough, but because the price is outrageous and the performance-to-price ratio is very low, it is OK to have a chance to taste it.
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Coffee beans from Yemen and Ethiopia are called Mocha mocha coffee.
The term "fine coffee" was first put forward by Ms. Knudsen of the United States in Coffee and Tea magazine. At that time, Ms. Knudsen, as a coffee buyer at B.C. Ireland in San Francisco, was very dissatisfied with the neglect of the quality of raw coffee in the industry, and even some big roasters mixed a large amount of Robesda beans in the comprehensive beans, so she put forward the concept of fine coffee.
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What are the main types of coffee trees and where do most coffee trees grow?
The main species of coffee tree: Liberian species Liberian species or large seed species, native to Liberia in Africa, and Malaysia and a few other countries. It has a slightly shorter history than the other two coffee trees. The Liberian coffee tree is suitable for lowland cultivation. It has a tall and strong trunk, which is 18 meters high, large and tough leaves, and large fruits and coffee beans. Its seed coat clings to the kernel,
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