The way coffee beans are made
Use fresh, cold water to make. The water content of each cup of coffee is 98%. If there is a strange smell in the water, consider switching to filtered or bottled water.
Used coffee powder should not be used again. These coffee residues contain only bitter ingredients.
. Select the coffee powder with the appropriate grinding degree according to the coffee maker. Because the coffee is ground too fine, it will cause excessive extraction, produce bitterness, or block the coffee maker; if it is ground too coarsely, it will cause the coffee to be as light as water. If a coffee drip filter is used, proper grinding should ensure that the coffee is dripped within 4 minutes.
. No matter how much coffee is made, it is recommended that the ideal ratio is: every 10 grams (two tablespoons) of coffee powder, with 180 milliliters of water.
. Keep the coffee on the stove for up to 20 minutes. If it takes too long, the flavor will change. However, if you use a vacuum thermos bottle, you can keep the flavor for a long time. Coffee lovers all know that good coffee beans are the premise of making good coffee, but the correct storage, grinding and preparation are also the key to determine the delicacy.
. In order to avoid bitterness, never boil coffee. The ideal temperature should be between 90 ℃ and 96 ℃.
. Don't heat the coffee again. It is recommended to determine how much to make according to the amount of drinking each time, and make sure you get fresh coffee every time. The temperature to maintain the best flavor of coffee is 86 ℃.

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How to control the roasting degree of coffee beans
Coffee beans are roasted well, and the brewing method is also very important. Espresso is ideal for heavy-flavored deep-roasted coffee beans. It is made by pouring hot water into finely ground coffee beans and boiled under fine ground coffee and pressure rather than gravity. High pressure will completely emulsify the lipids inside the coffee and dissolve it into water, which is the main source of mellow flavor. At the same time, emulsification will make the coffee concentrate.
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Can you lose weight by drinking coffee? professional coffee information
Rational and appropriate drinking coffee can lose weight, drinking coffee to lose weight is a certain rule of experts remind, in the selection of coffee should pay attention to, after shallow roasting coffee beans is the best choice. Because caffeine in coffee is the protagonist of eliminating fat, and if the temperature of roasted coffee is too high, it will cause caffeine to dissolve completely, so that although it will be more rich in taste, it will lose weight.
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