What are the Korean coffee brands of Australia's first chain coffee brand?
Popular in 36 countries around the world, Australia's largest professional coffee chain Gloria Jean's COFFEES Colorado Coffee is officially stationed in Taiwan! 11 / 7 held the opening of the first Taiwan store. In order to provide high-quality boutique coffee beans, Colorado Coffee insists on using 100% top Arabica coffee beans and Tropical Rain Forest Alliance certified coffee beans, and has its own top coffee bean roasting plant in Sydney, from bean selection to roasting. Strict control throughout the process. All the drinks sold put more emphasis on hand-made cups, and even provide an artistic professional coffee flower service, exclusive coffee bean blending golden ratio and professional baking technology to create unparalleled boutique coffee enjoyment. The persistence of the high quality of coffee won the appreciation of the authoritative US magazine Consumer report (Consumer Reports) in 2011, making the Columbia Super medium roasted Coffee beans (C OL ombian Supremo Med IU m Roast) of Gloria Jean's COFFEES Colorado Coffee selected as the top 10 best flavor coffee of the year, writing an honorable page for Gloria Jean's COFFEES Colorado Coffee.
To celebrate the upcoming Christmas, the first wave of Gaolao Coffee focuses on chocolate drinks that best suit the winter atmosphere. "Chocolate Nut Latte" features silky chocolate with Australian nuts, espresso and fresh hot milk. showing a golden color and charming aroma, honey-like wonderful flow, bringing an unforgettable warm taste Chocolate nut fun ice is added with whipped cream and chocolate sauce at the top to create a rich, smooth and comfortable feeling. In addition, to celebrate the arrival of Colorado Coffee in Taiwan, it not only provides the top 100 consumers on the opening day, but also gives away a limited edition of Taiwan's exclusive cup for free. Janet, a host of crazy Taiwan programs, was invited to act as an one-day barista to judge the competition with the coffee master of the World Cup for the first time in Taiwan, and work hand in hand to customize the love to pull flowers and taste the warm and happy moments.
- Prev
Indonesian Kopi Luwak Musk cat shit
Kopi Luwak is produced by the feces containing coffee beans pulled out by Indonesian civets after eating coffee cherries as raw materials, so it is called Kopi Luwak. This kind of animal mainly feeds on coffee beans, and civets occasionally eat coffee cherries. If they eat coffee beans every day, no cat can survive, and they can only eat coffee cherries when the coffee is ripe. Complete fermentation in the stomach of the civet.
- Next
Ye Jia Xuefei Coffee deeply roasted beans
When roasting coffee beans, you need to focus, or you will be distracted. When you find yourself baking new Yega Chuefei coffee beans, the coffee roaster thermometer shows 229, which makes the coffee bean roasting has entered the second stage of the explosion. So with this deep-roasted coffee beans, they look darker and smoother than light-roasted coffee beans; after being ground into coffee powder
Related
- Does Rose Summer choose Blue, Green or Red? Detailed explanation of Rose Summer Coffee plots and Classification in Panamanian Jade Manor
- What is the difference between the origin, producing area, processing plant, cooperative and manor of coffee beans?
- How fine does the espresso powder fit? how to grind the espresso?
- Sca coffee roasting degree color card coffee roasting degree 8 roasting color values what do you mean?
- The practice of lattes: how to make lattes at home
- Introduction to Indonesian Fine Coffee beans-- Java Coffee producing area of Indonesian Arabica Coffee
- How much will the flavor of light and medium roasted rose summer be expressed? What baking level is rose summer suitable for?
- Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia
- Price characteristics of Arabica Coffee Bean Starbucks introduction to Manning Coffee Bean Taste producing area Variety Manor
- What is the authentic Yega flavor? What are the flavor characteristics of the really excellent Yejasuffi coffee beans?