How to make a good cup of coffee

It is also important to note that in the process of sprinkling, do not sprinkle the foam in the same place of the coffee, that is, move the spoon back and forth, left and right, so that the foam dissolves evenly in the coffee as far as possible. The amount of foam is 1.5 to 2 times the amount of coffee, for example, one spoonful of coffee and two spoonfuls of foam. The reason for the ratio of coffee to foam is that ordinary instant coffee has many defects, otherwise it will not taste good. Some people like black coffee, but ordinary 100% instant coffee will be terrible without sugar and milk. ) 5, stir. Although the foam melts into the coffee, it does not melt completely, not to mention that the cube sugar will not melt quickly and needs to be stirred evenly with a spoon. The final coffee color should be a little darker than "three-in-one" brewing. Drinking coffee on an empty stomach. You can drink a small amount of coffee on an empty stomach, and try to add sugar and milk. It's not good to drink more black coffee on an empty stomach. Some people like to drink coffee in the morning. My advice is not to drink too much. If you can't drink it, don't drink it. Take Nestl é 100% pure coffee as an example. (what I'm going to say below may be a little cumbersome for you, in order to optimize the flavor of ordinary instant coffee within limited resources, please forgive me. ): 1, generally choose porcelain cup, ceramic cup can also, taste will be slightly higher than glass and other cups. The size of the cup is up to you. The inner wall is smooth and white is preferred. 2. Put a spoonful of coffee. Boiled water, must be just boiled water, pure water is better. 3. Put a cube of sugar. 4, put foam (that is, coffee companion), this is a bit fastidious, you need to spoon about 2 inches from the mouth of the cup to slowly sprinkle the foam, like a waterfall into the coffee, but not too fast, in order to let a little bit of foam melt into the coffee, instead of you put the foam into the coffee with a spoon and stir it hard. The difference between the two has an obvious effect on taste. It is also important to note that in the process of sprinkling, do not sprinkle the foam on the same place of the coffee, that is, the spoon should move back and forth, left and right.