Introduction of Bolivian Coffee Manor Xuemai Manor introduction to the flavor and taste of Bolivian coffee
I remember that the admirable champion bean in 2007 was Coffee Manor, but her score was overtaken by the 2008 champion Cafe de Cordillera, when the international judges gave it a high score of 92.03. in 2009, Takesi Snow vein Manor got a score of 93.36, surpassing the champion of 2008, and the bidding price was as high as US $35.05. it was the highest bid in CoE national competition in 2009! Osher has been bidding for Bolivia's champion beans for three years in a row. She is really attracted by her delicate floral fragrance, charming sweet vanilla and clean and changeable flavor. In 2010, due to many factors, Bolivia decided to cancel the national competition. Looking at this batch of Takesi winning beans, we found that Takesi Manor had mixed feelings and hard-won results. The treatment of drinking water and coffee after harvest was all ice-cold mountains and rivers, so we gave her a nickname: Takesi Snow vein Manor. In addition to a low-temperature and pollution-free environment, fertile and well-drained volcanic soil is also an element of coffee flavor. Although the owner of Agrotakesi SA is rich, he secretly respects nature and the way to live in peace, does not over-cultivate, retains a large number of primitive forests and diversified ecological environment, and is famous for crops such as apples, orchids and flowers. Now he has won the championship of coffee contest. Takesi's reputation further spread the Takesi manor in the Mururata mountains of Sud Yungas, about 100km from the capital La Paz, you must take the ancient Inca road to get to the valley. Here, it is still a branch of the Andes, and the manor belongs to the Agrotakesi SA institution. The whole farm has about 2500 hectares, about 1900 to 3000 meters above sea level. Takesi, which grows coffee, is as high as 2100 meters above sea level. This should be one of the rare high-altitude estates. In terms of the coffee farms I have been to. Only Ethiopia, Yegashev District Hama Cooperative can be compared, the two aromas, equally significant, the difference is that Takesi has a continuous Bolivian champion flavor, that a variety of flowers and sweet vanilla, particularly outstanding, unforgettable the following introduction From Baidu Osher Coffee Alumni Association
One of the boutique coffee in Bolivia
Takesi Snow vein Manor
The average temperature here is only 15 degrees C, the water source comes from alpine melting snow water, there is no pollution, and there is rich volcanic soil, and the elevation is more than 2000 meters. The coffee planted is full of various aromas and full sweetness. She is the 2009 Bolivian champion Takesi Snow vein Manor. If possible, I would even like to visit again immediately.
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Characteristics of coffee flavor and taste in Tanzania introduction to Arusha Coffee Manor
Tanzania is also often compared with its nearest neighbor Kenya. It is said that the earliest Arabica coffee in Tanzania was introduced by Christians from Kenya and is similar to Kenya in flavor characteristics. With grapefruit aromas and soft and bright acidity. However, because the economic conditions of Tanzania are worse than those of Kenya, the production conditions are poor. Tanzania is concerned about quality.
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An introduction to the coffee estate of Silver Mountain Manor in Jamaica with a long-lasting fruit flavor.
St. Andrew: today's St. Andrews is still one of the three major producers of Blue Mountain Coffee, while the other two are Portland and St.? St.Thomas producing area. Barrel packaging: this is a replica of the Bonifieur barrel produced in Guadeloupe in the last century, which was originally used for loading
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