Introduction to the Fine Coffee beans in the Manor producing area

After the founding of the United States, there was a dispute over the location of the capital. The North wants to locate its capital in New York. And the south wants the capital to be located in the south. In the end, both the North and the South of the United States

Give in and build a new city as the capital of the United States in the south not far from the north. The location is located by Madison (James Madison,1751-1836, the fourth President of the United States) and Alexander Hamilton (Alexander Hamilton, January 11, 1757-July 12, 1804, one of the drafters of the Constitution, was the first Treasury Secretary of the United States) in Thomas Jefferson (April 13, 1743, ─ was the third President of the United States on July 4, 1826). It was also discussed at a dinner invited by the main drafter of the American Declaration of Independence. At that time, the "federal" city was planned as a diamond area covering an area of 100 square miles. Its actual location on the Potomac River is determined by President Washington, who himself suggested that the capital of the United States be called a "federal city." But on September 9, 1791, the capital of the United States was named Washington. Although Washington himself lives in Mount Vernon not far from Washington, he rarely visits Washington.

Washington was planned by U.S. Army Major Pierre Charles Ladyman 39, who also designed New York's Federal Hall. The planning at that time

It is based on horse-drawn carriages as a basic means of transportation, so Washington's road system is not suitable for modern motor transportation systems. At present, Washington is regarded as the city with the worst road traffic conditions in the United States. From 1791 to 1792, Andrew Ellicott and Benjamin Banneker, an African-American free man, surveyed the boundaries of the District of Columbia, burying a boundary marker per mile. Many of these boundary markers still exist. The foundation of the White House was laid on October 13, 1792. On August 24, 1814, British forces captured the District of Columbia and burned down most public buildings during the War of 1812. The American army failed to organize effective defenses and fled after burning down the naval shipyard. British troops burned down US government buildings such as the US Parliament, the White House and the Treasury. It is generally believed that the British burned Washington in retaliation for the American invasion and burning of Toronto (known as York at the time). But British action was limited to public buildings, while American troops destroyed many houses when they burned down Toronto, causing many Canadians to sleep on the streets in winter. In 1847, land on the south bank of the Potomac River was returned to Virginia. Before the outbreak of the American Civil War, Washington was a small town with only a few thousand people living. After the outbreak of the American Civil War, due to the needs of the war, the US government expanded rapidly, and Washington residents significantly increased the variety of Colombian coffee, mainly small-grain coffee. Plants are small trees or large shrubs, 5-8 m tall, usually much branched at base; old branches gray-white, nodes dilated, young branches glabrous, compressed. Leaves thinly leathery, ovate-lanceolate or lanceolate, 6-14 cm long and 3.5-5 cm wide, apex long acuminate, acuminate part 10-15 mm long, base cuneate or slightly obtuse, rarely rounded, entire or shallowly wavy, both surfaces glabrous, lower vein axils with or without small pores; midrib raised on both surfaces of leaf, 7-13 on each side of lateral veins; petiole 8-15 mm long Stipules broadly triangular, arising from the tip of the upper part of the young branch conical or awn tip, the tip of the old branch is often protruding tip, 3-6 mm long. Cymes several clustered in leaf axils, each with 2-5 flowers, without a total pedicel or with a very short peduncle; flowers fragrant, with pedicels 0.5-1 mm long; bracts base ±connate, dimorphic, 2 broadly triangular, nearly equal in length and width, the other 2 lanceolate, 2 times as long as wide, leaf-shaped; calyx tubular, 2.5-3 mm long, calyx eaves truncate or 5-denticulate. Corolla white, length varies from breed to breed, generally 10-18 mm long, apically often 5-lobed, rarely 4-or 6-lobed, lobes often longer than Corolla tube, tip often obtuse; anthers protruding from Corolla tube, 6-8 mm long; style 12-14 mm long, stigma 2-lobed, 3-4 mm long. Berries broadly elliptic, red, 12-16 mm long, 10-12 mm in diameter, exocarp dura, mesocarp fleshy, sweet at maturity; seeds raised abaxially, ventral flat, longitudinally grooved, 8-10 mm long and 5-7 mm in diam. The florescence is from March to April. [2]

Planting environment editing

The suitable climate in Colombia provides a real "natural pasture" for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1 °- 11 °15 north, longitude 72 °- 78 °west, the specific range of elevation is more than 2.000 meters. A special combination of factors, latitude, altitude, soil, plant origin of species and varieties of coffee production in Colombia's coffee growing area, rain patterns produced by the climate of the coffee growing area and tropical convergence, changing topography, luminosity, favorable temperature range throughout the year, moderation and Rain Water's distribution And include some common cultural practice areas in the process of selective logging and transformation, including washing and drying. Very suitable for the growth of coffee, mild climate, humid air, and can be harvested regardless of season. This is why Colombian coffee is of high quality. Colombia has three Codiera mountains running north and south, right into the Andes. Coffee is grown along the highlands of these mountains. The mountain steps provide a diverse climate, where the whole year is the harvest season, and different kinds of coffee ripen at different times. And fortunately, unlike Brazil, Colombia doesn't have to worry about frost. About 2.7 billion coffee trees have been documented in Colombia, 66 per cent of which are planted in modern plantations and the rest on small traditional farms.