Coffee review

Fragrant and delicious Nicaraguan Coffee Manor: flavor and taste characteristics of Joy Manor

Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10, Since July 1927, Augusto. Cesar. Sandino led the people in a guerrilla war against the US occupation, forcing the US military to withdraw in 1933. On February 21, 1934, the Commander of the Nicaraguan National Guard, Anastacio. Somocha. Garcia assassinated Sandino at the behest of US President Roosevelt. He became president in 1936 and has been pro-American for more than 40 years since then.

Since July 1927, Augusto. Cesar. Sandino led the people in a guerrilla war against the US occupation, forcing the US military to withdraw in 1933. On February 21, 1934, the Commander of the Nicaraguan National Guard, Anastacio. Somocha. Garcia assassinated Sandino at the behest of US President Roosevelt. He became president in 1936 and established a pro-American "Cordillo" dictatorship for more than 40 years until 1979. The Sandinista National Liberation Front (SPLF) was established in 1964 to launch a revolutionary struggle against the Somocha dictatorship in the southwestern city of Nicaragua and the capital of Massaya province. Located at the eastern foot of Masaya Volcano, 25 kilometers northwest from Managua. The population is 43000 (1980). The industrial and commercial center of the surrounding agricultural area (which mainly produces tobacco). Famous for producing Indian handicrafts (embroidery, palm hats, etc.). There are tobacco, shoes, soap, leather and other industries. Rail, road and air transportation facilitate the port city of southeastern Nicaragua and the capital of the province of Zelaya. It is located at the mouth of the Escondido River in Bloomfield Bay. The population is 21000 (1980). It was a gathering place for pirates in the 16th and 17th centuries and later the capital of the British Moskitos coastal protectorate. It has been in Nicaragua since 1850. Due to the accumulation of sediment in the bay, import and export trade has to pass through the outer port of Bloom. Industry to wood processing, frozen sea shrimp, gold and silver jewelry processing. The house is made of wood and has a unique style. The steamboat can trace 100 kilometers from the Escondido River to the Nicaraguan national emblem in Lama, which was launched in 1971. The national emblem consists of three yellow edges symbolizing equality, truth and justice. The five green mountains symbolize Honduras, Guatemala, Nicaragua, El Salvador and Costa Rica, which used to make up the Central American Federation. Blue symbolizes the Pacific Ocean and the Caribbean Sea, which are separated by the Central American isthmus. The yellow on the top of the mountain reflects the volcanic plateau landform of the area. The "pole of freedom" and the "cap of freedom" are erected on the green mountain. The rainbow at the top symbolizes hope. The triangle pattern is surrounded by "Central America, Republic of Nicaragua" in Spanish. The English letters in the outer circle are the English names of Nicaragua, all in uppercase.

The suitable climate provides an excellent growth environment for the cultivation of coffee. The mineral-rich pozzolanic soil provides abundant nutrients for the cultivation of coffee trees. High-quality Nicaraguan coffee is also grown in the northern and central highlands of the country. The best coffee is produced in Matagalpa. The coffee produced here is highly respected by coffee lovers all over the world and gradually valued by the boutique community. Abundant precipitation, suitable temperature, high altitude, fertile soil, and unique planting ecology are the prerequisites for creating high-quality Nicaraguan coffee. Nicaragua has a low flavor, chocolate, caramel sweetness, obvious almond flavor and bright sour taste, which is different from the rising tone of bright fruit acid in Central America. The coffee planting ecology of Nicaragua has a unique environment, full of fertile volcanic soil, coupled with shade planting methods, has established a good growth physique, so that Nicaraguan beans not only have rich mellow but also fragrant taste, in the eyes of international coffee experts, it is regarded as top grade, and has gradually been paid attention to the characteristics of Nicaraguan coffee:

The finest Nicaraguan coffee is classified as Middle Estrich Tamant Altura (CentralEstrictamenteAltura) coffee, which has moderate acidity, delicious aroma and is very lovable. Poor quality coffee beans are widely used in blended coffee in many countries, and coffee production has been seriously affected for political reasons. Nicaraguan coffee industry is no exception. The 1979 revolution forced coffee planters to flee to Miami. A period of indecision followed, when the government considered whether to redistribute land (including many plantations), which led to a shortage of coffee and a decline in flavor: high-quality mixed, attractive aroma

Suggested baking method: deep roasting is more suitable for coffee producing areas of espresso coffee Niagagua, which can be said to have a unique geographical environment, some areas have a dry season of more than four months, and the sun is full. In the producing area of Dipido, Nueva Segovia is located in a high-altitude mountain area of 1100 meters, clean and beautiful rivers provide enough water, many shade tree species, fertile soil and excellent climate. Coffee beans from this producing area won the top five in the CoE (Cup of Excellence) contest to judge the most credible international organization of top coffee in 2006 and 2007.

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