Introduction to the unique sour and mellow taste of Colombian Santa Rita Manor Coffee

Colombia, a small country in South America, produces the world's most famous coffee. Coffee has become a major export here. Some of the things Colombians like to talk about most, except for their football, which was once one of the top football in the world, is the coffee they are proud of.

Colombian coffee is directly linked to high quality and unique taste. It is an excellent variety of Arabica coffee. The pure taste of Colombian coffee comes from Colombia's natural environment with the most favorable conditions for coffee growth. The taste is sour and sweet, with a low bitter taste, with a unique sour and mellow taste. The sour, bitter and sweet flavors of Colombian super coffee match well. Unique fragrance, after drinking, the aroma fills the whole mouth. In addition, Colombian coffee has a distinct nutty taste, and it will make your mouth slightly dry when you taste it, just like walnuts give you a feeling. Columbia super is characterized by its aroma, rich and thick, with clear high-quality acidity, high balance, endless aftertaste.

Drinking coffee is a very important social activity for Colombians. Guests often use a kind of black coffee with sugar, and then chat with the guests endlessly. If the host is very chatty, he may ask the guest what help he needs after an hour. And guests should show great patience with the health care function of Goran coffee. Strengthen muscles and bones, appetizer, promote food, eliminate fat and accumulation, benefit waist and knees, promote blood circulation and remove blood stasis, relieve wind and stop spasm, benefit orifice and dehumidification, antioxidant and heart protection function.

Experiments show that the average person absorbs 300 milligrams of caffeine (about 3 cups of brewed coffee) a day, which has a good effect on a person's alertness and mood.

Perhaps most people's intuition thinks that coffee is irritating to the skin. after all, caffeine has some stimulant properties, but in fact, coffee can calm inflamed, red and swollen skin, thanks to its antioxidants. Antioxidants can delay the premature aging of the skin caused by sunshine and pollution, and can also remove free radicals that are harmful to the skin. The main antioxidant in Colombian coffee is flavonoids, which are released when brewed, so if your skin needs antioxidants, have a cup of coffee every day.

American studies have shown that Colombian coffee prevents high levels of diabetes; British studies have shown that Colombian coffee has a refreshing effect, so it also improves memory; Colombian coffee is effective in treating allergies and has a significant effect on pain relief.

Colombian coffee grounds are also a kind of treasure. Coffee grounds are placed in the corner of the room to absorb the smell and prevent insects from invading. They can be poured into the kitchen sink to eliminate the smell caused by kitchen waste. They can be used as pillow fillers to calm the mind and clear the brain. It can improve the quality of sleep.