The oldest Blue Mountain Coffee Manor-an introduction to the characteristics of coffee flavor and taste in Valenford Manor

Blue Mountain Coffee is the most superior coffee in the world, and the weather, geological structure and topography of Jamaica provide an ideal place. The ridge that runs through Jamaica extends to the eastern part of the island, with the Blue Mountains rising to more than 2100 meters. Cool weather, foggy, frequent precipitation, use this rich soil Rain Water to reconcile. Here, a mixed planting method is used to grow coffee trees to accompany banana trees and avocado trees on terraces. Some small estates are also planted. But even the largest landowners in the region are small-scale growers by international standards, many of whom are small landowners whose families have been working for two centuries. The coffee industry in Jamaica faces a series of problems, such as the impact of hurricanes, increased labor costs and difficult mechanization of terraces. Many small estates and farms are difficult to rationalize.

As Japan has always invested in the Jamaican coffee industry, Blue Mountain Coffee is mostly owned by the Japanese, and they have also obtained the right of preemption of Blue Mountain Coffee. In 1992, Jamaica sold 688 tons of Blue Mountain coffee to Japan, 75 tons to the United States and 59 tons to Britain. 90% of Blue Mountain coffee is bought by the Japanese. Since the rest of the world can only get 10% of Blue Mountain coffee, regardless of the price, Blue Mountain coffee is always in short supply. Coffee is Jamaica's main cash crop, and coffee plantations are all over the island. However, only in the four administrative regions of St. Andrew, Portland, St. Thomas and St. Mary, certified by the Jamaica Coffee Industry Council (Coffee Industry Board of Jamaica,CIB), coffee grown in the Blue Mountains above 2000 feet above sea level is allowed to be called Jamaican Blue Mountain Coffee.

The oldest Blue Mountain Coffee Manor-Valenford

The Jamaican Coffee Industry Committee was established in June 1950 to exercise the authority of the government to strictly regulate the cultivation and processing of coffee in order to ensure and further improve the quality of Jamaican coffee.

The oldest Blue Mountain Coffee Manor-Valenford's oldest Blue Mountain Coffee Manor

Jamaica Coffee Industry Council has registered trademarks of 100% Jamaican Blue Mountain Coffee ®and 100% Jamaican Alpine Coffee ®, which have been strictly certified to a small number of coffee growers and processors, including Valenford Coffee Co., Ltd.

The oldest Blue Mountain Coffee Manor-Valenford

Today's Wallenford Coffee Co., Ltd. is an unlisted company wholly owned by the Jamaican government. The company's Blue Mountain Coffee Plantation is located in the heart of the Blue Mountains at the junction of St. Andrew and Portland, while Alpine Coffee plantations are located in Clarendon, St. Catherine and St. James. The company's business runs through the whole process of coffee production, from planting, primary processing, storage and sale of raw beans to coffee roasting and sales of cooked beans, and has developed new related products in recent years. Since the establishment of the Jamaica Coffee Industry Committee, it has established a long-term and close cooperative relationship with Valenford Coffee Co., Ltd. Most of the current national standards for coffee cultivation and processing in Jamaica come from Valenford Coffee Co., Ltd. It is precisely because of this, coupled with the special identity of the only state-owned enterprise in the Jamaican coffee industry, that many people confuse Valenford Coffee Co., Ltd. with the Jamaica Coffee Industry Committee. So that both sides can only take the trouble to explain it often.

China Coffee Network