Introduction to the perfect balance of sweet, sour and bitter taste of Cliff Manor Coffee

China Coffee Network's historic Northcliff Manor Guesthouse Hotel, located in Northcliff, is located in a garden covering an area of 4000 square meters and is decorated in an ancient South African style, with seasonal outdoor swimming pools, tennis courts and hot tubs. The rooms of the Northcliff Manor Guesthouse Hotel are uniquely decorated with luxurious connecting bathrooms and free Wi-Fi. Guests can relax on the sunny terrace by the garden pool or enjoy a massage in the pool area. The Manor Hotel also has tennis courts. The Northcliff Manor Guesthouse Hotel serves a full breakfast every day in the dining area or on the garden terrace. The comfortable lounge is equipped with plenty of seats and fireplace. The Northcliff Manor Guesthouse Hotel is 12 kilometers from Johannesburg's central business district (Johannesburg's Central Business District) and only a 5-minute drive from the Cresta Shopping Centre Shopping Center. Guests can also use free in-house private parking.

It is the only "state-owned" identity in many coffee farms in Jamaica. Only choose the best blue mountain coffee fruit for processing; the quality process control is particularly strict; the output is very limited. All these factors shape the image of Wallenford Manor as the "most stable and trustworthy coffee processing estate". Its production is designated as the highest level of Blue Mountain coffee, which is usually chosen by the royal aristocracy because of its high price.

The "Superior Quality" in the hearts of glutton

Why is Blue Mountain coffee so expensive? I'm afraid this will be a question in everyone's mind, and the answer can be found at Wallenford Manor. Their coffee trees are very difficult to pick on the rugged hillside, and they can't do it unless the local skilled women can't do it at all. when picking, the requirements for coffee fruits must be stringent, and the immature or fully ripe ones must be abandoned, otherwise the quality of the coffee will be affected. The picked coffee beans should be shelled on the same day, washed and screened after fermentation for 12 to 18 hours, and then dried naturally, specially stored and roasted accurately. There is no room for failure in every procedure! In the evaluation of all Jamaican Blue Mountain estates by coffee glutton all over the world, Wallenford has the best performance in management, stability, popularity and flavor, so it is known as "Superior Quality". In coffee, "absolute quality coffee is the main cash crop of Jamaica, this small beautiful island country in the Caribbean has a mountain range. On a clear day, it will be reflected by the azure sea water with a light blue, so it is called "Blue Mountain". The blue mountains are sunny and cloudy all the year round, and the unique environment makes the coffee grown here have a perfect balance of sweet, sour and bitter tastes, so it has become the most famous top coffee in the world. Jamaica Blue Mountain coffee is harvested every year from June to November. Generally, hand picking is used. After picking, it goes through the process of washing, peeling, fermentation, dehydration, drying, shelling, baking and so on. To get a ripe blue mountain coffee bean. In the process of raw bean processing, there are special personnel responsible for quality supervision in each step. For the very precious Blue Mountain Coffee, the packing and transportation mode adopted by the Jamaican government is also different. Unlike other coffees, Blue Mountain Coffee is not packed and transported in cloth bags at 60kg / bag, but in wooden barrels at the standard of 70kg / barrel. Jamaica is also the last country to still transport coffee in traditional wooden barrels. Jamaican Blue Mountain coffee beans must obtain a certificate of quality recognition issued by the Jamaican Coffee Industry Committee, which is the only body in Jamaica authorized to issue such a certificate. And each batch of exporters will have special quality supervision experts responsible for sampling, roasting, grinding and brewing coffee, and finally make a judgment of whether it meets the standard or not. Blue Mountain Coffee has a relatively fixed consumer group because of its high price. Its sales are mainly concentrated in Japan, followed by some European and American countries. Coffee beans are full in shape and slightly larger than ordinary beans. Its taste is very subtle, sour, fragrant, mellow, sweetness is uniform and strong, slightly bitter, harmonious taste, excellent flavor, suitable for individual coffee.