Coffee review

Introduction of one of the best varieties of coffee bean flavor and taste producing areas in Incht Manor

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, The origin of the variety and name of China Coffee Network he is the variety derived from Marago Gippe Maragogype and Paka Pacas, which is a combination of the first four letters of Maragogype and Pacas to form Pacamara, an excellent coffee variety developed in El Salvador. Coffee granules are very large and close to elephant beans. It is the best coffee variety in South America in the past two years, every country or farm.

China Coffee Network

The origin of the variety and name he is the variety derived from Marago Gippi Maragogype and Paka Pacas. The first four letters of Maragogype and Pacas are combined into Pacamara, which is an excellent coffee variety developed in El Salvador. Coffee granules are very large and close to about 21mm 22 mesh. It is the best coffee variety in South America in the past two years. Every country or farm wants to find out the best areas for growing this variety to produce the best coffee such as Geisha in Panama. Pacamara coffee is characterized by bright fruit acidity, and the sweet taste is very pure and delicate. Pacamara species, although she still looks like her cousin, Elephant Bean seed.

Since 2006, the Coe Cup has tested the Pacamara of 30 manors, and some of the flavors are superstars, such as Santa Martha, the champion of Honduras in 2006, Cerro Negro, the runner-up in 2007, El Injerto, the CoE normal champion in Guatemala, and Pacamaral, the runner-up in 2008. According to the history, these are all excellent Pacamara representatives, but they are all award-winning batches, so the price is very expensive.

Pacamara flavor is full, rich, changeable, few coffee varieties not only with sour fruit, sweet feeling is still obvious, and with drupes, vanilla plants, tropical fruits, chocolate, sweet spices and other variety of variety. Incht Manor (also translated as grafted Manor) is one of the best manors in Guatemala. If it is called second, no one dares to call it first! It has won so many world-class competitions that it has achieved what it is today. Last year, the owners of the manor further pushed their manor status to the peak, just like the famous Philippine Emerald Manor in Panama. Incht Manor (grafted Manor) held a global bidding event, of course, the bidding beans launched were also quite strong, and it is worth mentioning that the first batch of "mocha species" in 2012 set a world record. With a sky-high price of "US $500.5 / lb", Incht Manor is a well-deserved star manor located on the Vivette South Fruit Plateau, a famous producing area of Guatemala. Since the Aguirre family began to grow coffee in 1900, the manor name "Injerto" is taken from the name of a local fruit. Incht Manor pays special attention to the protection of the ecological environment and organic planting technology. Strict quality control has been implemented to ensure the quality of raw coffee beans. Under the efforts of Aguirre, Incht Manor is also recognized by the Rainforest Alliance Certification (Rainforest Alliance) and has been the winner of many international coffee competitions since 2002. There are more than 10,000 coffee farms around the world, including coffee farms for popular coffee beans, high-quality coffee bean farms and rare coffee bean farms. Today, the editor introduces to you the Incht Manor, a famous top coffee farm from Guatemala.

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