Introduction to the characteristics of coffee flavor and taste varieties in Fuyin Manor, Indonesia

Java is the most economically developed island in Indonesia and the most densely populated area.

Jakarta, the capital of Indonesia, located in the northwest of Java, is the largest city in Southeast Asia. In addition, Indonesia's second and fourth largest cities are located on the island of Java.

Java is the first region in Indonesia to grow coffee and has taken the lead in the world coffee market as early as the 18th century. The famous Java mocha, made from Java coffee mixed with Yemeni mocha, represents the coffee impression of an era. In addition, there is the classic monsoon coffee Moosooned-coffee, or old coffee Aged Coffee.

Coffee cultivation in Java was originally carried out as a large farm, established by Dutch colonists in the 18th century, and gradually transformed into small farmers after World War II and many changes. High-quality Javanese coffee usually comes from five existing large farms. Although Java coffee production only accounts for about 10% of Indonesia's total coffee production, it is an important component of Indonesian boutique coffee.

The main coffee producing area on the island is located in Ijen Plateau, the Ijen Highland area around Ijen Volcano.

The traditional way of handling Java coffee is to wash Mantenin with a kind of masculinity, with a feeling of dripping, wanton and galloping around the world. This taste fascinates men and implies a great spirit of tenacity and courage. Some people say that Manning is thick and strong, the Caesar in coffee, whose iron hoofs are broken into the ancient desolation and the distant horizon of the yellow sand; some people say that Manning is gentle and easygoing. No matter how people describe it, men become great because of Manning; women become charming because of Manning.

Manning Coffee

Manning Coffee

Manning has always expressed its most unique sweetness with the most unique bitterness, just like the joys and sorrows of life. No matter how much sugar you put in, you can't hide the bitterness. When you first tasted her, it was amazing. But the charming aroma makes us unable to control our crazy infatuation with her. Her bitterness is like thorns on the edge of flowers, making people aware of it, while her fragrance is refreshing. Instead of upsetting you, Manning's suffering will make you feel more awake. Before you encounter real pain, Manning is just an ordinary bitter drink, a refreshing liquid, a tool to slow you down, and when you really encounter pain, she will smile and tell you, "because love is bitter." To calm you down, the fine taste is popular with people who like to drink concentrated roasted coffee; the storage of Sumatran manning coffee is called "collection" because it is stored in the cellar for three years before export. But the collection coffee is not old coffee, but slightly pale coffee through special treatment, this kind of coffee is more full-bodied, the acidity will decrease, but the mellowness will increase, the finish will be longer, and will bring a strong spicy flavor, sometimes sour, sometimes walnut, sometimes chocolate. Before Blue Mountain Coffee was discovered, Manning was regarded as the best coffee.