Ecuadorian Coffee Flavor description, Origin, Culture, taste characteristics, introduction to boutique coffee beans

In 1535, the Galapagos Islands were discovered by chance by Frei Thomas de Berlanga of Spain and others. Thomas was born in 1487 on the banks of the Duro River in the Spanish province of Soria. He was the fourth bishop of Panama at that time. He was ordered to Peru. When his ship set out from Panama on February 23, under the impact of a strong current, they were carried to an unknown sea in the outer ocean. On March 10, an island in the Galapagos Islands was discovered. With only two days of fresh water left on board, the sailors landed in lifeboats and found plenty of seals, turtles, giant tortoises that could carry people and viper-like iguanas on the island, but they could not find fresh water, so they headed for another larger island more than 20 kilometers away. As there was still no wind, it took them several days to get there, the water ran out quickly, and they had to starve, including the horses on board.

In 1535, the Galapagos Islands were discovered by chance by Frei Thomas de Berlanga of Spain and others. Thomas was born in 1487 on the banks of the Duro River in the Spanish province of Soria. He was the fourth bishop of Panama at that time. He was ordered to Peru. When his ship set out from Panama on February 23, under the impact of a strong current, they were carried to an unknown sea in the outer ocean. On March 10, an island in the Galapagos Islands was discovered. With only two days of fresh water left on board, the sailors landed in lifeboats and found plenty of seals, turtles, giant tortoises that could carry people and viper-like iguanas on the island, but they could not find fresh water, so they headed for another larger island more than 20 kilometers away. As there was still no wind, it took them days to get there, the water ran out quickly, and they had to starve, including the horses on board.

When Thomas and his crew landed on the island, they frantically searched for water and were so thirsty that they squeezed juice from the fat petals of cacti to drink. Finally found water in a ravine in a rock. Thomas attributed it to God because it was Good Friday and they had celebrated Mass piously before setting out in search of water. Thomas would never have known, however, that the island they landed on was the only one in the Galapagos with plenty of fresh water, today Saint Cristobal.

San Cristobal is a large island in the Galapagos Archipelago. At an altitude of 410 meters, there is a small lake called El Junco. The lake forms several streams flowing along the rocks and volcanic rocks on the southern slope of the island. Fresh water rich in minerals nourishes the land of San Cristobal, making the soil here always moist and fertile. It provides the most rare conditions for the growth of coffee here.