Introduction to the quality of Colombian Ramon Coffee Bean characteristic Flavor description treatment method
Introduction of Colombian boutique coffee beans
In 1824, the Colombian and Peruvian coalition forces defeated the Spanish colonial army, and Peru gained independence. During the war with Bolivar's army in Peru, Santander took over as president and presided over the affairs of Colombia. Santander advocated the establishment of a federal regime and United local forces against Bolivar's political proposition of unity and unity. Factional struggle within the Colombian Congress and government has become increasingly acute. In the general election of 1884, the Liberal Party split into the Conservative candidate R. Nunez created a chance to be elected president. In order to consolidate the dictatorship of the big landlords and restore the power of the Catholic Church, the Conservative government enacted a constitution in 1886, declared Catholicism as the national religion, strengthened the power of the president, and changed the name of the country to the Republic of Colombia. The Conservative Party brutally persecuted dissidents and suppressed the masses. From 1899 to 1902, the so-called "Thousand Day War" broke out between the Liberal Party and the Conservative Party. After the National economy was seriously damaged and the Liberal Party came back to power, some reforms were carried out under the pressure of the people. a. During Lopez Pumareho's first reign, the Constitution was amended in 1936: defining the principle of separation of powers and implementing direct elections; abolishing the Catholic Church's monopoly on education; stipulating that workers have the right to strike and freedom to choose their careers; the government recognizes the ownership of farmers' occupation of private wasteland and stipulates the maximum working days and unemployment benefits for workers. During the second World War, due to the decrease in imports of industrial products and the increase in coffee exports, Colombia's industry and agriculture developed, the country's gold reserves increased, and the working class grew. After the outbreak of the Pacific War in December 1941, Colombia severed diplomatic relations with Japan and declared war on Germany in November 1943.
Authentic Colombian coffee is brewed with a color as clear as emerald. It is like the masterpiece of the greatest tune, which matches sour, bitter and sweet just right. After drinking, the fragrance fills the whole mouth. The aroma comes out of the nose again. It is so soft and arrogant that it occupies your taste buds, your mind and even your soul as quickly as possible. Let you be captured by it unwittingly.
With its superior geographical and climatic conditions, Colombian coffee has always maintained high quality. Colombian coffee beans, which usually do not have a special market trademark, are from the National Coffee Farmers' Union of Colombia (national federation of colombia coffee growers), a very large alliance that spans Colombia. It is always famous for its strict quality control and active promotion.
Many parts of Colombia are between 1200 and 1800 meters above sea level, with annual rainfall of about 2000 millimeters. Sufficient sunshine and rainfall are very suitable for coffee growth. In recent years, however, Jos é Ramon Corazos, who lives in the southern province of Uila, has gradually discovered that he is producing less and less coffee on his plantation, and the most important factor is global climate change. The rainy season is getting longer and longer and the light is getting less and less, posing a serious threat to the growth of coffee. The increase of Rain Water has also prompted a large number of wild fungi to multiply, "robbing" to occupy the growth space of coffee trees. In response to this situation, scientists have developed eight new varieties of coffee based on genetics, and it is hoped that the annual output of coffee in Colombia will reach 15 million bags in the next four years. Colombia is the world's leading producer and exporter of coffee, and coffee is Colombia's third largest export product earning foreign exchange. Colombia produced 8.9 million bags of coffee in 2010 and 7.8 million bags in 2009, both below the annual average of 11 million to 12 million bags. In order to increase production, 80, 000 hectares of coffee varieties have been renewed in Colombia in 2010, with a target of 100000 hectares in 2011. In 2013, Colombia's coffee production surpassed Indonesia and returned to the third place in the world, after Brazil and Vietnam.

- Prev
Description of flavor of Costa Rican Tarazhu coffee beans introduction of taste and grinding degree of varieties
Costa Rican coffee Costa Rica has many excellent producing areas, and Costa Rican high-quality producing areas have a common understanding of quality, that is, the use of mature coffee fruit to ensure the production of high-quality coffee. Generally speaking, a large amount of water is used in the post-processing of picked coffee fruit, but the advanced production equipment in Costa Rica saves to the maximum extent.
- Next
Introduction to the description and treatment method of planting Environment and Flavor in the name producing area of Coffee Manor in Crystal Mountain, Cuba
In addition to the island of Cuba, the Cuban Coffee Manor includes more than 1600 surrounding islands of different sizes. The islands are made up of five islands: Savannah, Camag ü ey, Colorados, Queen's Garden and Canareos. Youth Island (also known as Pine Island), located in Batahuano Bay, is the only larger island along the coast. The total length of the coastline is 6073 kilometers.
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?