Coffee review

Introduction to the folding steps of Coffee filter Paper

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, 1. The next part of the filter paper is folded along the gap and then put into the filter. 2. Put the ground coffee powder into the filter paper and tap it a few times to make its surface flat. 3. Pour boiled water into it, gently inject boiled water (the water temperature is about 95 degrees) from the central point, and slowly spiral the boiling water into all coffee powder. 4. in order to extract the delicious coffee ingredients, it is necessary to inflate

1. The next part of the filter paper is folded along the gap and then put into the filter.

2. Put the ground coffee powder into the filter paper and tap it a few times to make its surface flat.

3. Pour boiled water into it, gently inject boiled water (the water temperature is about 95 degrees) from the central point, and slowly spiral the boiling water into all coffee powder.

4. In order to extract the delicious coffee ingredients, steam the expanded coffee powder (stay for about 20 seconds).

5. Inject boiling water for the second time and slowly inject it from the surface of the coffee powder. The amount of water injected must be coordinated with the amount of coffee that needs to be extracted, neither less nor too much.

6. The extraction liquid can be stopped as soon as it reaches the number of people, and the remaining boiled water in the filter paper can be discarded.

Coffee is a beverage made from roasted coffee beans, which is the main drink popular in the world along with cocoa and tea. Coffee tree is a small evergreen tree of Rubiaceae. Coffee for daily consumption is made of coffee beans combined with various cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees, which are baked in an appropriate way and taste bitter.

Coffee can promote metabolic function, activate digestive organs, and has a great effect on constipation. Coffee can increase high-density cholesterol, accelerate the metabolism of bad cholesterol, reduce atherosis of coronary arteries, and reduce the risk of stroke. Drinking a cup of black coffee after a meal can effectively whiten the skin. Black coffee can also promote cardiovascular circulation. Patients with low blood pressure can drink a cup of black coffee every day to make themselves better. In the process of brewing coffee at high temperature, it also produces an antioxidant compound, which helps fight cancer, anti-aging and even prevent cardiovascular disease, comparable to fruits and vegetables.

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