Flavor description of Sumatra Lindong Coffee Bean Variety introduction of Grinding Calibration method

Flavor description of Sumatra Lindong Coffee Bean Variety introduction of Grinding Calibration method

La Suna Sumatra Lintong Rasuna Linton Mantenin coffee beans in Sumatra are different in flavor from ordinary Mantenin coffee beans in that they have a transparent and delicate taste, while the common herbs and earthy flavors of general Mantenin coffee beans are less obvious on this coffee bean.

Lasuna Sumatra Lintong Rasuna Sumatra Lindon Manning Coffee Bean Cup test data are as follows:

Baking degree: 20 seconds after the end of the first explosion

Dry fragrance: southern ginger, hazelnut sweet, cream, rose, mint, mandarin, cardamom, wheat fragrance

Wet incense: southern ginger, tangerine peel, cream, herbs, herbs

Sipping: acidity is bright, clean, grapefruit fragrance, with maple sugar-like sweetness, full of ginger.

Sumatra Lintong Rasuna Sumatra Lindong Manning Coffee Bean Product name: Sumatra Lintong Rasuna Rasuna Variety: Rasuna Rasuna provenance: Catimor and tipica Hybrid Variety Origin: Indonesian Farm: Wahana Estate region: Sidikalang altitude: 1100-1300 m treatment: semi-washed Rasuna Sumatra Lintong Rasuna Sumatra Lindong Mantenin coffee beans are different from ordinary Mantenin coffee beans in flavor, it has a transparent and delicate taste In general, the common herbs and soil flavor of Mantenin coffee beans are less obvious on this coffee bean. Rasuna Sumatra Lintong Rasuna Sumatra Lindong Manning coffee cup test data are as follows: roasting degree: dried beans 20 seconds after explosion: ginger, hazelnut sweet, cream, rose, peppermint, mandarin, cardamom, wheat wet fragrance: southern ginger, tangerine peel, cream, herbs, human sipping: acidity bright, clean, grapefruit fragrance, with maple sugar-like sweetness, southern ginger flavor