Mantenin Coffee Bean Roasted Appearance Price Brand Features Flavor Description Taste Treatment

Appearance, price, brand characteristics, flavor description and taste treatment of Mantenin coffee beans after baking

Roasting has a particularly important effect on the taste and flavor of boutique coffee. Brown beans are loved because of the aroma and taste formed by chemical reactions at high temperatures.

Coffee beans in the roaster, after drying, high-temperature decomposition, cooling, in the two endothermic exothermic explosion occurred in the second explosion, resulting in flower and fruit aroma, rich taste.

Of course, the degree of baking depends on the way the coffee beans are handled.

The degree of baking is divided into the following categories:

Very shallow baking: retain the smell of grass, no fragrance and mellow taste

Coffee is mainly produced in Java, Sumatra and Sulawi, with Robusta accounting for 90% of the total production. Sumatra Manning is a rare Arabica species. These trees are planted on hillsides between 750m and 1500 meters above sea level, mysterious and unique Sumatra, giving Mantenin coffee, rich aroma, rich taste, strong flavor. Make uniquely, with a hint of chocolate and syrup

Young adults-- when drinking

Good coffee beans should be sealed and preserved as soon as possible. It is said that beauty is easy to grow old, and so are coffee beans. The peak stage of coffee bean flavor usually lasts only 2-3 weeks, no more than 1 month at most, so we can also think that the shelf life of coffee beans is 1 month. Of course, aging can be properly delayed by some man-made means, such as filling inert gas, but the laws of nature cannot be reversed by manpower after all.

The period of decline-- the late twilight of heroes

Which will be more attractive, a former beauty in her seventies and eighties or a cardamom girl in 2008? The flavor and aroma performance of a top coffee in recession may not be as good as that of ordinary coffee in its prime. Therefore, in the selection and purchase of coffee beans, not only depends on the brand and variety, the production date is a very important parameter.

How to judge the period of coffee may need to write a few more articles to make it clear, but in any case, we should remember that the freshness of coffee beans is very important, when drinking coffee, we can not only recognize the brand. This is exactly what Starbucks in China has been criticized by industry insiders.