A brief introduction to the flavor and taste of coffee beans treated with Panamanian Hartmann red wine
Panamanian Hartmann red wine processing coffee beans flavor characteristics of taste Introduction
Altitude: 1250-1700 Meters
Treatment: Black Honey
Produced by Hartmann Estate
Palo Verde
Owner: Allen Hartmann
Breed: Caturra,Typica
Flavor description: honey sweet, dried longan, sweet fruit, dried fruit, noble red wine flavor, ripe fruit aftertaste, good body
Hartman's story, like his coffee, is legendary. Hartman Manor is located in Zelich, Santa Clara. The founder was Louis Strauss Hartman. He was born on June 20, 1891, in the Moravila region of Hungary, Austria, in what is now the Czech Republic; he died on May 25, 1970, aged 78. Hartman Manor is a family business founded in 1940 by Latip Hartman (son of Louis). In 1966, Lattie married Denora Sandy of Costa Rica.
Panama
Lerlda Estate Lot10
Processing method: White honey processing Honey
Breed: Catuai
CuppingScore:87
lime,floral coconut,clean,sparkling,mediumbody
Lime, coconut floral, clean, lively acid, medium body "
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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The characteristics of Yellow Bourbon Coffee A brief introduction to the planting Environment of Queen's Manor in Brazil
The Bourbon species, native to the Indian Ocean island of Bourbon (now known as R é union Island), is the second species caused by the Typica mutation. It belongs to the oldest existing coffee variety with the green fruit showing bright red when ripe, while the bourbon species is hybridized with other varieties. Because of its low output
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