Brief introduction of Guatemala Dome Manor with perfect Coffee Cherry and beautiful seed
Huitz Matig Manor in the South Fruit region of Vivette, Guatemala
Guatemala is the most backward country in Central America. There is no farmland reform, but there are differences. Peasant families will always be farmers and employees will never change no matter how smart you are or how hard you try. It's a matter of course in this country. After leaving Oakland Manor, continue to drive about 5 hours to Vivette Nanguo area.
To get to this manor, you have to climb the mountain road for about 45 minutes by shuttle truck. If you fall, the bottom of the valley is about 500m deep.
The manor that won the first place in COE in 2005. At the time of harvest, half of it is still in harvest. The manor is located deep in the mountains and has no access to electricity. Therefore, the use of mountain springs, self-hydro power to refine coffee. The highest grade coffee is refined by using water flow as specific gravity separation and hydraulic power to refine the seeds with pulp and mucilage by perfect dry fermentation. The gloss of coffee cherries is different and the seeds are very beautiful.
Perfect coffee cherries and beautiful seeds.
Use spring water to wash and separate the coffee.
The fermentation project begins here.
Actually feel that the coffee production attaches great importance to the quality of the fine manor. The combination of excellent soil and professional technology creates the most advanced coffee. Delicious, of course!
- Prev
Altitude: a brief introduction to the coffee growing area of Guatemala Dome Manor from 1500 to 1600.
Volcanic soil, high altitude, humid and rainy climate, and active volcanic activity have created the unique geographical conditions of the Farahan Plateau. The Pacaya volcano in the region is the most active of the three still erupting volcanoes in Guatemala, making the Farahan Plateau often shrouded in a thin layer of dust and providing sufficient minerals for the soil of the Farahan Plateau: 1500-1600 above sea level.
- Next
A brief introduction to the development of acreage treatment methods for Aimani Manor in Indonesia
Sumatra, the second largest island in the Indonesian archipelago, is the center of Indonesia's oil industry, and its rubber and timber are also famous exports. However, the coffee in Sumatra is more eye-catching, which is similar to Java coffee, but with slightly heavier grains. The coffee beans of Mandheling and Ankola are also highly valued, and the former is even known as
Related
- Does Rose Summer choose Blue, Green or Red? Detailed explanation of Rose Summer Coffee plots and Classification in Panamanian Jade Manor
- What is the difference between the origin, producing area, processing plant, cooperative and manor of coffee beans?
- How fine does the espresso powder fit? how to grind the espresso?
- Sca coffee roasting degree color card coffee roasting degree 8 roasting color values what do you mean?
- The practice of lattes: how to make lattes at home
- Introduction to Indonesian Fine Coffee beans-- Java Coffee producing area of Indonesian Arabica Coffee
- How much will the flavor of light and medium roasted rose summer be expressed? What baking level is rose summer suitable for?
- Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia
- Price characteristics of Arabica Coffee Bean Starbucks introduction to Manning Coffee Bean Taste producing area Variety Manor
- What is the authentic Yega flavor? What are the flavor characteristics of the really excellent Yejasuffi coffee beans?