A brief introduction to the treatment method of grinding degree and baking degree of fine coffee beans in Caiser Louis Manor with smooth taste

Coffee is grown from 1670 to 1850 meters above sea level, making it one of the two highest coffee farms in Panama (the other estate with these elevations should be Carmen in the Vulcan Valley).

At such a high altitude, the low temperature delayed the ripening of the coffee berries, about a month later than the normal ripening period, while the fertile volcanic soil provided sufficient nutrients for the coffee, coupled with the excellent microclimate brought by the Baru volcano, Elida Manor was able to achieve good results in cup test competitions.

In addition to creating good coffee cultivation conditions, the Lamastus family, which runs the Elida estate, has also planted many different native tree species on the estate, not only to shade the coffee trees, but also to provide a friendly habitat for birds. In terms of fertilization, the Lamastus family uses artificial fertilization and a small amount of chemical fertilizers, but never uses pesticides and herbicides that are harmful to the environment.

At present, in addition to Catuai, Typica and Bourbon, the Lamastus family also began to plant Geisha varieties a few years ago. In spite of this, all the batches of Elida Manor participating in the Best of Panama competition use Catuai species, but they can still achieve good results again and again, which shows that its geographical environment and excellent postharvest treatment technology bring excellent quality and special flavor to coffee. Pokuit has always been the most eye-catching coffee producing area in Panama, and there are many famous estates in the area-such as the Emerald Manor (Esmeralda), which is famous for Geisha varieties. Hartmen Manor (Hartman), Mamakata Manor (Mama Cata), Kotwa Manor (Kotowa), St. Teresa Manor (Santa Teresa) of the Best of Panama victorious Army. Alida Manor itself is also a heavyweight star manor in Pokuit-has won Best of Panama awards for the past five years in a row, second only to Jade Manor.

Elida Manor has a total area of 65 hectares, more than half of which are located within the Baru Volcano National Park, 30 hectares of which are planted with coffee trees, and the remaining 35 hectares are primeval forest Elida Manor in Poquet, a province on the western border of Panama. The most famous landmark and tourist attraction in the province is the Baru volcano, which is 3300 meters above sea level. The Balu volcano is one of the highest volcanoes in Central America, with a total area of about 14000 hectares. It can be divided into seven different microclimate zones according to the altitude. The volcano is inhabited by many rare plants, birds and mammals, so it is set up for the protection of national parks, forbidding hunting and man-made development and destruction.

The Pokuit producing area is located on the east side of the Baru volcano. It is a valley area flowed by lava, which is adjacent to the Vulcan Valley (Volcan Valley), another well-known coffee producing area in Panama.

Manor: Hartmann Border Rose Summer Hartmann La Frontera

Treatment: Natural in the sun

Variety: rose summer Gesha

Cup test flavor: 92

(flower fragrance, sweet orange, pineapple, pineapple, vanilla, lively fragrance) famous producing areas in Panama, beans for many contestants

Hartman's story, like his coffee, is legendary. Hartman Manor is located in Chilidge, Santa Clara. The founder's name is Eloise Strauss Hartman. He was born on June 20, 1891 in the Moravilla region of Austria and Hungary in what is now the Czech Republic, and died on May 25, 1970 at the age of 78. Today's Hartman Manor is a family business founded by Latip Hartman (son of Eloise) in 1940. In 1966 Latip married Dinola Sandy of Costa Rica. They have five sons, Latipa Jr., Alan, Alexander, Alice and Kelly. Each family member is responsible for the growth management, harvesting and handling of the coffee and the visit to the manor. A family estate that has grown coffee for more than 100 years is a legend in itself.

The family business has a state cup testing laboratory and a sample baking room. Rigorous cup test of each batch of coffee fruit. This ensures that the coffee quality at Hartman Manor is stable and is always looking for progress. Their scientific attitude towards coffee and nearly 100 years of family experience ensure their excellent production.

Panama Panama

Manor: Lerlda Estate Lot10, lot 10 of Lilida

Treatment method: White honey treated Honey

Variety: Kaduai Catuai

Score and cup test CuppingScore:87

Lime,floral coconut,clean,sparkling,mediumbody

Small lime, coconut flowers, clean, lively acid, medium mellow thickness "

The unique treatment of Colombian red wine

Columbia Colombia

Manor: Nubian NUBIA, ANATOLI3--