Café
Latest articles, industry insights and brewing guides
How do you grade the coffee? What is pb/g1/g2?
When buying coffee beans, in addition to the name of the coffee origin in the package or in the introduction, sometimes you will see the English and numbers, G1, G2, G3, AA, PB, SHB, SHG, HB and so on. Have you ever wondered what these English or numbers stand for? What's the difference between them? In order to distinguish between good quality coffee beans and poor quality coffee beans, manufacturers do not
Buy a drink and sit all day. Are you an Olympic guest? The rule of Taiwan cafes is low, which is the rule of Polish bosses.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) recently read an online news article in Taiwan with third-grade students, mainly saying that in this customer-oriented era, because each service staff wants to meet the needs of consumers as much as possible, so unwittingly cultivate a lot of "Olympic guest"
My boyfriend bought the coffee shop for me! 11 serious mistakes easy to make when buying a coffee shop!
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) 95% of coffee shop operators do not know the shocking facts of the coffee industry. According to industry statistics, 70% of coffee shops that change hands fail in the first year. Coffee shops change hands every two to three years on average. In the city center, the competition is fierce and periodic.
Awkward boutique cafe: how to open a coffee shop? is it difficult to open a coffee shop?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee poisoning friends usually have this idea: open a coffee shop. Imagine yourself standing behind the bar, attentively explaining to the customer the source, production process, and flavor of each cup of coffee, and then watching the customer's satisfied expression after taking a sip of coffee.
Red Cherry Project, Red Cherry Project
Speaking of the Red Cherry Project, many friends are no stranger to this name. So what kind of project is the Red Cherry Project? Maybe only a few people can tell. Ethiopia, which is known as the birthplace of coffee, has a large area of fine traditional coffee trees. We know that Ethiopia is not a developed country with rich people's income.
Foreign media: Luckin Coffee or Starbucks' best assists in China?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Luckin Coffee (Luckin Coffee) is a popular new retail coffee brand in China, the popularity of the speed may be the fastest in history, only in January 2018 began trial operation, relying on a large number of subsidies and convenient APP delivery business model, with viral media
Starbucks in the United States has revised its member benefits and has more options to redeem points from April.
Professional coffee knowledge exchange more coffee bean information follow the coffee workshop (Wechat official account cafe_style) super-loyal customers who use the Starbucks membership program account for about 40% of the company's sales at its US stores. Now, the measures taken by Starbucks are believed to make the plan more attractive. Starting from April 16, the reward members of coffee companies in the United States and Canada will begin to
Starbucks creates a $100 million equity fund to invest in start-ups
Professional coffee knowledge exchange more coffee bean information follow coffee workshop (Wechat official account cafe_style) today, Starbucks CEO Kevin Johnson said in a statement that Starbucks may explore business relationships in the businesses it invests in. Starbucks will spend $100 million to set up a new fund due to slowing growth in major markets, according to Bloomberg
Elegant Middle Eastern coffee-how to drink Arabic coffee? How should Arabic coffee be brewed?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) The origin of coffee is said to have come from Ethiopian shepherds and later spread to Arab countries. However, according to historical records, Yemen on the Arabian Peninsula had trade records with Ethiopia separated by the Red Sea in the eighth century AD, and coffee trees were also planted artificially in Yemen at this time.
Is Baoshan Coffee good? the characteristics of Baoshan Coffee planting area description of Baoshan Coffee Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Is Baoshan Coffee one of the best coffee in the world with the flavor of Kopi Luwak?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Tea Country Pu 'er Coffee Fragrance Pu' er Coffee Stimulates World Coffee Merchants "Taste buds" Pu 'er Coffee Brand
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Everything is difficult at the beginning. To make farmers accustomed to growing tea switch to coffee, the supply and marketing cooperatives of all counties cooperated with Nestle experts to carry out coffee field experiments and demonstrations in that year, which contributed greatly. Li Zhongheng pointed out that in 2000, Simao established a coffee experimental demonstration site, which is engaged in biodiversity.
Regional characteristics of Pu'er Coffee production area introduction of Pu'er Coffee Flavor characteristics introduction of Pu'er coffee quality
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) soil and water climate suitable for growing coffee after Simao government and Nestle had initial contact in 1988, experts from the Chinese Academy of Sciences in mainland China and Yunnan Academy of Agricultural Sciences were invited to hold a discussion meeting, and it was concluded that Simao is quite suitable for growing coffee regardless of water quality, soil, altitude and climate. Nestle nesting
Pu'er Coffee opening of the second International Fine Coffee Fair Pu'er Coffee blooms world-class charm
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) at the professional forum of the second Pu'er Coffee International Fine Coffee Expo, which ended on the afternoon of the 14th, more than 20 experts from major global coffee producing and consuming countries shared practical information about the coffee industry in various countries, and carried out two periods around the coordination of coffee producing areas and market sharing.
VWI by ChadWang | what's so different about the coffee shop opened by world champion Wang ze?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) I believe that coffee lovers are no stranger to him. He won the championship at the 2017 World Cup Cooking Competition (WBrC). He was Chad Wang from Taiwan. He was young and faced with judges and fierce rivals. In addition to showing a high-level coffee watch at the competition site.
Introduction of Pu'er Coffee Trading Center introduction of Pu'er Coffee Manor introduction of Pu'er Coffee Culture
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) focusing on increasing agricultural efficiency and increasing farmers' income, constantly optimizing the agricultural industrial structure and layout, making efforts to strengthen the leading role of the coffee industry in poverty alleviation, and promoting the regional layout, standardized planting and specialized production of the coffee industry. At present, the planting area of the city has reached 77.
The difference between Pu'er Coffee and Baoshan Coffee introduction to the Flavor of Pu'er Coffee with small grains
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Nestl é Coffee Center recently signed a memorandum with the Tropical crops College of Yunnan Agricultural University on the coffee variety improvement plan in Pu'er City. This cooperation aims to improve the output and quality of coffee beans, increase the competitiveness of coffee cultivation in Yunnan and the ability of sustainable development. According to Xinhua
Pu'er vigorously develop Pu'er Coffee Industry Pu'er Coffee is of good quality? is it high in caffeine?
Professional coffee knowledge exchange more coffee bean information Pu'er City focuses on increasing agricultural efficiency and increasing farmers' income, constantly optimizing the agricultural industrial structure and layout, strengthening the leading role of the coffee industry in the poverty alleviation work, and promoting the regional layout, standardized planting and specialized production of the coffee industry. At present, the planting noodles in the whole city
Pu'er Coffee creates New value of "Black Gold" introduction to Pu'er Coffee Brand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Pu'er in Yunnan Province meets the Western Nestle Coffee, the two unexpectedly hit it off. Pu'er has been one of the world-famous coffee producers for 30 years. As of last year, the planting area of Pu'er coffee reached 789000 mu, and the total output of Pu'er coffee beans was 58600.