Coffee Knowledge
Latest articles, industry insights and brewing guides
Is the natural decaf coffee variety-pointed bourbon good? it tastes mellow, sweet and soft
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-pointed bourbon coffee brief introduction Laurina species was originally found in the Reunion Islands, because the plant species themselves are fragile and have been nearly extinct for many years. Laurina is a natural low-caffeinated variety. In botany, caffeine can enhance plants.
What does decaf coffee mean? Is decaf coffee healthy?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Qianjie-decaf coffee introduction Arabica caffeine content accounts for about 1.2% of the bean weight. According to the European and American Food and Drug Administration regulations for decaf coffee beans, caffeine must account for less than 0.03% of the weight of coffee beans to be called decaf coffee. It refers to heaven.
Salvadoran Coffee Brand-El Salvador Apaneca Manor Manor washing treatment
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-El Salvador Apaneca Tianyi Manor washing treatment introduction El Apaneca Tianyi Manor Kenya SL-28 varieties washing treatment super quality variety Kenya SL-28, in the coffee variety book, is a very small number of 5 cup grade special products
What's the taste of coffee?-Kenya aa washed the BlackBerry Queen of Black Chestnut in Qianbu area.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya Qianbu AA Black Chestnut BlackBerry Queen (Uklili) has so much to do with the ukulele ukulele. Uklili's idea is taken from one of the most widely spoken languages in Africa.
Recommendation of individual coffee beans-introduction of camellias, champion of Gujinbella coffee beans 2019
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Gujimbela camellia introduction HAMBELA native species bred in the very high sea postscript GUJI new producing areas in recent years many competitions have been very outstanding. GUJI mainly consists of three blocks, which are mainly divided into Uraga (
Delicious single coffee beans-wash Yega Sheffield Arica sunburn Aretha rose champagne
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Aretha rose champagne sun introduction Ethiopia Aretha rose champagne sun limit this micro batch is we with the other two coffee industry [Soha] batch let us finish testing in the cup, selfishly want to own it, not
Ten best coffee beans-Sidamo Lion King Water to wash honey, sweet lemon and fresh
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Sidamo Lion King washing introduction Ethiopia Sidamo Lion King flavor | White flower, honey, lemon, bergamot, tail caramel aroma roasting degree | medium roasting area | Sidamo (Sidamo) altitude | 1800-2200m variety | Yesso
What kind of coffee beans tastes good-Colombian bourbon honey treats jasmine preserves with sweet flavor
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (official account Wechat cafe_style) Front Street-Columbia Cockfighting Manor bourbon Sidora Yellow Honey treatment introduction Columbia Cockfighting Manor bourbon Sidora Yellow Honey treatment Flavor | Jasmine, peach, grapefruit, orange, maple syrup, tail rhyme long baking degree | shallow roasting area | Tolima province (Tolima)
What coffee beans taste good when hand ground?-Coca, a coffee bean producing area in Colombia, has a double anaerobic sweet aroma
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Columbia Paradise Manor Yanxia Huali brief introduction Coffee in Cauca producing area has a very good sense of balance and stable quality. In addition, due to the relatively high altitude and low average temperature in this area, Arabica coffee trees planted in Cauca will be sour.
Is there litchi orchid coffee bean flavor in Honduras? a brief introduction to the advantages and disadvantages of coffee bean washing method
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Honduras lychee orchid, washing advantages and disadvantages introduction Honduras Finca Mocha Lychee Lan Honduras Moca Manor Litchi Orchid country: Honduras Origin: Masagara Manor: Moka Manor altitude: 1500-1700m Variety: Kaddura
Are there bright sour beans in Honduras? a brief introduction to the characteristics of water-washed coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-introduction to Honduran coffee flavor there are six main coffee producing areas in Honduras, including the five adjacent regions of the West side, Santa Barbara (Santa Barbara), Copan, Ocotepeque, Lempira and
Introduction to the characteristics of Ethiopian Coffee beans Solar Yega Flavor is rich in tropical fruit flavor and high sweetness
Professional Coffee knowledge Exchange for more information about coffee beans please follow the front street of Coffee Workshop (Wechat official account cafe_style)-about Ethiopian Coffee Ethiopia Ethiopia is probably the most eye-catching of all coffee-producing countries. In addition to the unique and outstanding coffee produced in the country, the mysterious legends related to the local coffee add to its charm. With the scent of unrestrained flowers
Better coffee beans recommend Costa Rica's best coffee honey treated coffee.
Professional Coffee knowledge Exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Front Street-Costa Rica Coffee recommended Costa Rica mild climate, rainy mountains, fertile soil formed by volcanoes, unique environment is the most suitable for coffee growth environment. In addition to the favorable growth environment, the Costa Rican government also has
A brief introduction to the characteristics and flavor of Tibica coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-individual coffee recommended Yega Chuefei strawberry waka sun flavor | Strawberry white peach apricot orange peel wine roasting degree | shallow roasting area | Gedeo Zone (Gedeo Zone) Yega Xuefei (Yirgacheffe) Gedeb Woreda (Wor)
A brief introduction to the difference of the original species of the three Coffee beans Tibica Coffee varieties have excellent flavor genes
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-brief introduction of the three major varieties of coffee Arabica species (Arabica), Robusta species (Robusta), Liberika species (Liberica), but most of the varieties in circulation in the market are Arabica and Robusta. No matter what it is, it has its advantages and disadvantages.
A brief introduction to the characteristics of Red Iron Card Coffee compared with two Common varieties of Coffee beans
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-three major varieties of coffee introduction there are three main native species of coffee: Arabica, Robusta, Liberia card, because of the flavor and planting reasons, the market circulation only the first two kinds of coffee, is Arabica and Robusta, the market share is almost 73%. this
A brief introduction to Coffee Bean varieties typica Coffee is a world-famous coffee bean variety.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-three major varieties of coffee about 40 species of coffee, but can produce commercial value coffee beans are only Arabica species, Robusta species, Liberia species, these three species are called the three major native species of coffee. 1. Arabica species (scientific name Coffea
Differences in the characteristics and taste of coffee bean varieties Tippika coffee and bourbon coffee
For more information about coffee beans, please follow the front street of Coffee Workshop (official Wechat account cafe_style). There are more than 6000 species of coffee trees, most of which are tropical trees and shrubs. There are four main kinds of coffee trees in the world, only two of which are of real commercial value and have been planted in large quantities.
Do you know the three kinds of coffee? how do you pronounce and translate iron pickup coffee in English?
Professional Coffee knowledge Exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Coffee variety profile there are more than 100 kinds of coffee in the world, two of which are Arabica and Robusta/Canephora. These two kinds of coffee are strong in taste, composition and growing conditions.
A brief introduction to the types of coffee taste is the taste and flavor of iron pickup coffee the best in boutique coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee taste brief introduction single coffee refers to the single origin coffee beans made of coffee, called single coffee. Individual coffee can be traced back to the origin of coffee, not only to the coffee-producing country, but even to the land where coffee is produced.