Coffee Knowledge Lists
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Coffee roasting-caramelization and Mena reaction
Professional Coffee knowledge Exchange more information on coffee beans Please follow the Coffee Workshop (Wechat official account cafe_style) A few days before Napoleon died on St. Helena Island in 1821, his attendant Marshal Bertrand wrote about Napoleon begging: "he has asked for twenty times in the morning and asked me if I could give him some more coffee. "No, master, the doctor ordered only one drink.
2018-06-17 Coffee roasting saccharification Mena reaction specialty coffee knowledge communication more -
Coffee roasting-- the secret to the aroma of coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) first pressurize and then explode, which is the secret of the coffee bean aroma. You should know that there are many steps in the roasting process of coffee. This article will focus on the commercial roaster to observe the roasting stage, and the roasting process produces active chemical reactions inside the beans.
2018-06-17 Coffee roasting coffee beans aroma pervasive secret -
Coffee roasting-- five coffee roasting techniques
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) today to talk about five coffee roasting techniques, including dehydration, climbing temperature, smoke exhaust, taxiing and cooling. 1. Dehydration is often the first step in the roasting of coffee. Coffee beans have a certain degree of water content, plus
2018-06-17 Coffee roasting five skills professionalism coffee knowledge communication more coffee beans -
Coffee roasting-illustration of defective coffee beans
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) what are the defective beans that affect the aroma of coffee? Defective beans refer to abnormally developed beans or beans that are contaminated in the refining process. If defective beans are mixed with raw beans, the aroma of coffee will be affected, and the brewing quality will be lower than that of coffee without defective beans. The farmers are picking.
2018-06-17 Coffee roasting imperfections illustrations specialties coffee knowledge communication more -
Coffee roasting-if you want to learn to bake beans, you should first know how to pick good beans.
If you want to learn how to bake beans, you should first know how to pick good beans and exchange professional coffee knowledge. For more information about coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style). This article is provided to readers who know about heavy coffee, or those who plan to become bakers should pay attention before buying raw coffee beans. It takes patience to pick beans. Fine coffee taken from shell beans must be rooted before being exported.
2018-06-17 Coffee roasting want to learn bake beans should first understand pick good -
How important is the temperature of coffee? How hot is coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Foreword Some questions often appear when hand brewing: Why is the coffee I brew different every time? In fact, many times, and did not pay attention to the water temperature parameter, water boiling and so on almost time to start brewing... First of all, there is a very important concept.
2018-06-16 Hand brewed Coffee Brew Elements Water temperature Almost Actually Far away Professional -
How would you like your coffee? How's the coffee? is the coffee good? Drink fancy coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) taste coffee in a variety of ways, how to taste coffee? If you want to taste a different kind of good coffee, you can add a little sugar and cream to the pure black coffee, or you can add spices such as cinnamon to the coffee in European style, such as African and Arab.
2018-06-16 Coffee what delicious tasty fancy professional coffee knowledge communication more -
Want to sleep after drinking coffee? Why does drinking coffee refresh you? How many cups of coffee are best a day?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) to have a cup of coffee is standard for many office workers every day, can not squeeze inspiration, drink! Be fucked by the boss to be powerless, drink! The proposal is written until the middle of the night. Drink! To many people, coffee is just like Baolida B of the labor sector. if you have nothing to drink, you can wear it psychologically and physically.
2018-06-16 Drink coffee instead sleep why refreshing a day a few cups the best professional -
Why can coffee refresh caffeine and the principle of refreshing? why do you want to go to the bathroom after drinking coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the mechanism of caffeine to eliminate drowsiness? We all know that the caffeine contained in coffee or refreshing drinks has a refreshing and sleepy effect. Here, on the premise that caffeine can suppress drowsiness, teach some ways to make good use of caffeine.
2018-06-16 Coffee why can refreshing caffeine principle drink want to go to the toilet special -
Caffeine and pick-me-up Why is it refreshing to drink coffee? why is it exciting to drink coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) the secret of improving endurance caffeine tricked you British researchers conducted experiments on cyclists and three railways athletes, respectively, let them drink drinks containing 350mg caffeine and non-caffeinated drinks, an hour later, the overall performance of the caffeine group was better than that of non-caffeinated drinks.
2018-06-16 Caffeine refreshing why drink coffee excitement professional knowledge sex -
What about the bitter coffee? How would you like your coffee? Why is the coffee so bitter? A little knowledge about coffee!
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when it comes to coffee, the bitter taste is often many people's first impression of it, but in fact, the raw beans of coffee contain a certain proportion of sucrose, so generally speaking, the final rhyme of drinking coffee comes from this, and many people think that making coffee needs high temperature to make the coffee boil.
2018-06-16 Coffee how to do how then about knowledge expertise coffee communication -
The sweetness of coffee has something to do with roasting? Where does the sweetness of coffee come from? Starbucks coffee that is not sweet
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) "the deeper the roast, the stronger the sweet taste" represents the "higher the sweetness intensity", which is a misconception * raw bean stage: sweetness has not yet begun to develop * heating and dehydration stage: the first half is not warm enough to develop sweetness, and the temperature in the second half just reaches the starting point of the pyrolysis reaction.
2018-06-16 Coffee sweetness baking related how Buck sweet professional coffee knowledge -
Ye Jia Xuefei how to choose? We found a way!
How to choose "Yega Xuefei"? Methods to find a professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) often hear coffee drinking friends mention "Yejia Xuefei"? New to coffee, want to quickly understand the beauty of coffee? I feel that the coffee is bitter and astringent, and I wonder what's good about it. I sincerely suggest that you feel the charm of good coffee.
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Why is coffee bitter?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) why coffee is bitter? Is the bitterness really bad? Bitterness has always been an unpleasant term in boutique coffee. Good coffee should be sweet and delicious, well-balanced, maybe sour, and make it taste good without sugar. But what makes coffee bitter?
2018-06-16 Coffee why bitter professional coffee knowledge communication more coffee beans capital -
The role of bulletproof coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) bulletproof coffee (Bulletproof Coffee) was created by American Silicon Valley engineer Dave Yaspree (Dave Asprey). It is said that when Dave was on a trip to Xizang one year, a local gave him a bowl of "beef butter tea". He immediately felt quick after drinking it.
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Coffee blending ratio why coffee should be blended coffee blending method Italian coffee blending
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) even rice produced in the same country will show different taste and quality due to different regions. The taste and aroma of coffee produced around the world will also vary from region to region. Mixed with different flavors, aromas and different places of production.
2018-06-16 Coffee blending proportion why method Italian professional coffee knowledge communication -
Why does coffee smell so good? how do you describe the aroma of coffee?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) homogenization ─ transfer heat to the inside and outside of raw beans, so that all beans are ready to react evenly. Each raw bean is formed by countless cells, including the cell wall, the cell membrane, the sap that fills its interior, and the nucleus. Harvest
2018-06-16 Coffee why so aroma how describe -
How to preserve roasted coffee? How to preserve coffee beans Coffee preservation time
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Although high-quality roasted beans are important, how to perfect the preservation of beans is a key issue. Coffee is also a food, so it must be well preserved to ensure that it is stable and does not deteriorate. Although the package will say the shelf life of 1 year, in fact, the preservation of beans and coffee
2018-06-16 roast after coffee how to preserve coffee beans method time -
Characteristics of how to make espresso and how to drink espresso
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Italian espresso will be mixed beans, in order to increase the richness and harmony of the taste, but not absolutely necessary, but espresso is extracted with hot water and pressure, if you drink directly without stirring, the water-soluble and fat-soluble ingredients will be separated and drunk.
2018-06-16 Italian style coffee how concentrated characteristic -
How much is Starbucks cold iced coffee? how to order cold iced coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the trend of cold extracted coffee (Cold Brew Coffee) in coffee workshops (Wechat official account cafe_style) has been practiced in the United States for many years, and with the expansion of Starbucks stores around the world, however, compared with the United States has close to the saturated cold coffee market, Europe obviously has a lot of room for improvement, but according to Minte
2018-06-16 Buck cold extract coffee less money how professional knowledge exchange more