Coffee Knowledge
Latest articles, industry insights and brewing guides
The difference between ice drop coffee and cold extract coffee ratio of Starbucks cold extract iced coffee
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). According to global market research firm Mintel, sales of iced coffee in the United States have increased by 75% in the past 10 years. Coffee makers from BlueBottle and Stumptown Coffee use cold extraction to make coffee, and Starbucks
How do you make iced coffee? The difference between ice drop coffee and cold extract coffee how to make ice drop at home?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) how long does it take to make a good cup of coffee? Compared with 25 seconds of Italian concentrate, 1 minute siphon stirring and 3 minutes of hand brewing coffee, ice drop coffee is the longest way to extract, after a long wait for more than several hours.
What is the WBC competition? coffee WBC contest 2018 Coffee WBC contest official website
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) WBC, whose full name is World Barista Championship, which is translated into Chinese as the World Barista Competition, organized by WCE (World Coffee Events, the joint sub-association of SCAA (American Coffee Association) and SCAE (European Coffee Association). WCE is fixed every year
The basic knowledge of a coffee apprentice. Ten little things about coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Are coffee beans "beans"? Coffee beans are not beans. They are baked from the seeds of coffee trees. Coffee is an evergreen shrub of the genus Coffea of Rubiaceae. There are about 70 species of coffee, but only three of the most important commercial crops are Arabica and Congo.
How do Starbucks espresso order espresso? Is the espresso good?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Espresso has always been a very high status in the hearts of coffee lovers, not only because of its rich taste, pure Italian origin, but also because Espresso for baristas is not only a test of skills, more is the knowledge and love of coffee.
Decaf makes Starbucks decaf coffee tastes good? The taste of decaf coffee
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the caffeine content in a cup of coffee in the coffee workshop (Wechat official account cafe_style). The impact of coffee beans is the most important. The so-called "decaf coffee" is to separate the caffeine from the raw beans before the coffee is roasted. Nine percent of the extracted coffee beans can be removed.
Is there any caffeine in decaf? What is decaf? How to order decaf at Starbucks?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) decaf coffee is not decaffeinated coffee. This is the findings of a new study from the University of Florida. It means that even a cup of decaf can be too exciting to sleep. The study points out that if a person drinks five to ten cups a day
How to make Starbucks decaf coffee that pregnant women can drink? Starbucks decaf coffee content
Professional coffee knowledge exchange more information on coffee beans Please follow the coffee workshop (Wechat official account cafe_style) generally speaking, Arabica beans contain about 1.3% caffeine, while Robusta beans are 2 to 3 times higher. Nowadays, chemical solvents, water treatment and carbon dioxide are used to make low-caffeine coffee beans, but most coffee beans have not been able to achieve zero caffeine.
![[espresso extraction skills] the first basic action in making espresso: powder](https://world.gafei.com/uploads/allimg/180614/3-1P614224030R7.jpg)
[espresso extraction skills] the first basic action in making espresso: powder
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) there have always been some coffee lovers to ask the editor a lot of questions. But the editor found that most of the problems do not lie in the theory of Shenao, but in the basic movements! Yes, basic movements. So, today, the editor made an exception to open a coffee shop and become a coffee maker.
Introduction to the types of coffee. Do you know how much Starbucks coffee tastes good?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when you take a sip of coffee into your throat, in addition to bitter, what else do you taste of coffee? Don't rush to add sugar, cream, or milk. Good coffee is worth waking up all your taste buds and savoring its original taste. Tasting good coffee requires not only the use of the tongue
The special noun of coffee flavor wheel you should know before drinking boutique coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee fans need to know! Special terms to know before drinking boutique coffee each major has its own language. If you want to enter the world of boutique coffee, first know from which aspects you can taste it. If you want to enter the world of boutique coffee, you must first understand coffee.
How would you describe the taste of artisanal coffee Ye Jia Xuefei? Is Starbucks coffee good?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) We often hear or see some special words when shopping for coffee beans. Most of these words are used to help understand the taste of coffee beans or the taste of coffee in this area. The description of coffee term consistency (Body): it is to feel the thick and thick after the coffee entrance.
How to describe the taste of coffee to make it look like a literary and artistic style? There is even a human analogy operation?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the boss accidentally bought brother coffee beans, the guests have to drink the coffee sold by the brothers. The turtle beans of Galapagos are so full that they can stand even after drinking a glass of Panamanian geisha
How would you describe the taste of good coffee? How to tell what kind of coffee tastes good at Starbucks?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) coffee taste description ● texture (Body,Mouthfeel) refers to the coffee in the mouth thick and slippery touch, about and coffee gum suspension is proportional to. Because the texture is felt throughout the mouth, we use richness to describe the thick texture.
Coffee words commonly used to explain the taste of boutique coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) have the impression, every time you go to the coffee shop, when you order a cup of coffee, or choose a bag of boutique coffee beans, the boss will be beaming, dancing to say a lot of technical terms to describe the flavor and taste of coffee, often sounds beautiful and dreamy, but
How would you describe the taste of coffee? What are the words for coffee flavor wheel?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the taste of coffee Acidity [acidity] is the acidity and strong quality of all coffee grown on the plateau. The acidity referred to here is different from bitterness or sour (sour), and it has nothing to do with the acidity value, but promotes coffee to boost the mind, clear the taste and so on.
Why is a hot drink with the same sweetness more sugar than a cold drink? Is Luckin Coffee half sugar sweet?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) hot cocoa, hot milk tea, hot coffee is very warm, but many people do not know that these hot drinks contain amazing sugar content. If you have a sweet hot drink in winter, it immediately makes people feel warm all over. However, although the sweet hot drink is delicious, it also makes people drink it unconsciously.
Coffee cold knowledge | which is sweeter, coffee semi-sugar or monosaccharide? The difference between monosaccharides and semi-sugars turns out to be...
Professional coffee knowledge exchange more coffee bean information please follow the carbohydrates in coffee workshop (Wechat official account cafe_style) Coffee we put the chemical composition of coffee first on carbohydrates, they make up 50% of the weight of raw beans, you may think of it as sugar, so some people think that coffee beans should be extremely sweet, just like candy.
Ice drop coffee English Dutch Coffee ice drop coffee beans recommend the production method of cold extract coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Ice drop Coffee utensils, originally made in the Netherlands, so it is also known as Dutch Coffee (Dutch Coffee), or drop Coffee (Water Drip), Cold brewed Coffee (Cold Brew). Coffee is very popular because of its supple taste and long finish.
Which tastes better, iced coffee or iced coffee? The process of making ice drop coffee has been exposed!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) below to take a peek at the process of making ice drop coffee! About ice drop coffee the principle of ice drop coffee is that the coffee itself is compatible with water and is extracted bit by bit by melting ice. So it is also called coldbrew coffee cold (ice brew).