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From the obsession with coffee making to the free apprenticeship, the coffee dream of Dongguan people
Coffee expert Wu Zengquan is seriously making coffee there is a talented coffee maker who is obsessed with coffee, known as Tangxia Coffee cousin. In order to better spread the coffee culture, he set up a studio to teach people to make freshly ground coffee for free. He is Wu Zengquan from Tangxia. Wu Zengquan, 38, has been inseparable from coffee ever since he started drinking a cup of instant coffee at the age of 12. that
2017-07-08 Obsession coffee to do free apprentice this Dongguan human Damien -
The cafe owner cried: why do post-90s employees always resign? why don't we hire "apprentices"?
The exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) many coffee catering owners sigh: what on earth are the post-90s thinking? In your eyes, the post-90s are labeled as unruly, unruly, irresponsible and so on. The post-90s do not believe that they are independent and reliable generation. In the face of the workplace, their biggest
2017-06-30 Coffee shop crying staff how resign why we do not recruit apprenticeships specialized -
Why don't we hire apprentices to run cafes?
Recently, the company and CLUB have been recruiting baristas. They have received a lot of resumes and inquiries about whether they can apply for apprenticeships, including job seekers who have been engaged in coffee making for several years or who have the money on hand and are just waiting to learn to open a store. And many people say that they can do without wages as long as they can make coffee. Saerdna Coffee can only reiterate that it can be based on zero, but we do not recruit orders.
2015-07-14 Coffee shop operation why we do not recruit apprentice recently the company and CLU -
Barista's professional appraisal Barista's declaration conditions Barista's appraisal method Time examination and
Barista occupation appraisal declaration conditions primary (with one of the following conditions)(1) through the occupation primary formal training to the required standard hours, and obtain a certificate of completion. (2) More than 2 years of continuous probation work in this profession. (3) Completion of apprenticeship in the occupation. Intermediate (one of the following conditions)(1) after obtaining the primary vocational qualification certificate of the occupation, continuously from
2016-03-01 coffee occupation appraisal declaration condition method time examination room -
Is it okay to get into the coffee business by working as an apprentice in a cafe? How to open a coffee shop
In recent years, with the rapid popularization of coffee culture, many young people who have just entered the society are full of various aspirations for the coffee industry. Although the coffee industry has become "choppy", it is everywhere, which makes many young people who do not know the industry convinced that the coffee industry is a profession that can be easily maintained even without social experience.
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21 Hehai college students crowdfunded a high-value cafe
Abstract: The barista lowered his head and carefully pulled the flowers. The cashier ordered the guests. Other guests sat around the sofa and laughed with three or two friends. This is a coffee shop opened by 21 college students in Hehai University. It is called HiStory. It has a small reputation around Hehai Campus. Modern Express News (Reporter Yu Yuehua) The barista lowered his head and carefully pulled flowers. The cashier ordered orders for the guests and other guests.
2017-03-17 21 Hehai College Students Crowdfunding Open Room High Face Value Cafe Abstract -
Coffee growth trainee introduction to Indonesian coffee
Coffee trees [2] like mild temperatures during the day and less than two hours of direct sunshine, so if coffee trees lack the afternoon showers or thick fog to report every day, local farmers have to plant many taller trees in the coffee garden for shade. At night, they want an environment of about ten degrees Celsius but not too low, because it is too warm
2016-06-12 Coffee growth apprenticeship Indonesia introduction coffee like daytime gentle -
What is the Santa Teresa Manor characteristic of El Salvador Coffee Natural Hot Spring Water washing treatment
Zhuangyuan: Santa Teresa varieties: iron pickup, bourbon, Kaddura, etc.: SHG EP production area: Ataco Ahuachapan, Salvador Haiba: 1250 ~ 1350 m treatment: natural hot spring washing method reference flavor: nut, oolong tea Salvador-Fenka San Teresa at the beginning of the 19th century, Magdalena Marina Alvarez
2020-04-29 El Salvador coffee natural hot springs washing processing what is it Santa -
China barista professional qualification certification enrollment [Guangdong Railway Station]
China barista professional qualification certification enrollment [Guangdong Station] Chinese barista professional qualification certification, organized by the Chinese Ministry of Labor and Social Security, the expert group of the coffee industry and the industry standard manual of baristas jointly developed, and the indicators will be implemented in the Department of Labor and Social Security of Guangdong Province. Guangdong Province, as the first batch of provinces to obtain the indicators, the provincial Labor Department organized an expert group to develop according to the national standards.
2014-04-27 China Coffee occupation qualification enrollment East Railway Station Capital -
The state promotes the "double certificate" system of academic certificates and professional qualifications, and the barista professional qualification certificate spring
According to Xinhua Agency, Beijing-Premier Li Keqiang presided over an executive meeting of the State Council on February 26 to deploy and accelerate the development of modern vocational education and to review and approve the Regulations on Personnel Management of Public Institutions (Draft).
2014-05-27 Coffee News Barista Education Barista Professional Qualifications -
Coffee knowledge the growth trainee of coffee trees
Coffee trees belong to the evergreen family of Akanaceae. They are tropical plants that are not cold. Most of them are planted in areas with elevations of 300,400m, and also in highlands with elevations of 2000-2500 meters. But those who plant on slopes above 1500 meters above sea level have better quality. Coffee trees are most suitable for growth when the average temperature is about 20 degrees Celsius, the annual precipitation is 1500-2000 mm, and the soil is permeable.
2016-07-30 Coffee knowledge growth apprenticeship coffee belong to Akka Nakai evergreen tropical -
What if you work in coffee? How to be a professional barista
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) there are thousands of reasons for engaging in the coffee industry, but how to better develop in the coffee industry has become a confusion of many partners, through this article, I hope it can help you better move towards your career. First, how to enter the coffee industry to talk about this topic, I believe a lot
2019-10-07 If practice coffee how one professional a little knowledge -
Thomas Tian: devote most of his life to the study of coffee beans
Thomas Tian: founder of Singapore Nanyang Lion City Coffee Culture Consulting (Beijing) Co., Ltd., Singapore coffee industry celebrity, senior roaster, Dongyi Global International Baking Senior consultant. More importantly, he is a high apprentice of Chen Changhe, a master of the international coffee industry, inheriting the coffee culture and roasting technology that the chef has accumulated for more than 60 years, and has a great love and dedication to coffee. Thomas Tian Bing
2017-05-03 Thomas using it most of his life time dedicated to coffee beans research Th -
Mo Zhenchao: champion of the barista contest that poured 100000 cups of coffee
Yesterday morning, Dongguan Wanjiang Batou. Mo Zhenchao makes coffee in his Dejavu Cafe. Face name: Mo Zhenchao Age: 32 label: national barista contest Champion Quotations: I don't know how to describe the importance of the word CO FFEE in my life. She is a friend, a lover and a life. My name is Barista (barista). Three coffees in a row
2015-10-23 Mo Zhen pour out 100000 coffee contest champion yesterday morning Dongguan Wanjiang -
Coffee Man Story | Coffee cousin who is obsessed with coffee and teaches free lessons.
There is a master who is obsessed with coffee, known as Tangxia Coffee cousin. In order to better spread the coffee culture, he set up a studio to teach people to make freshly ground coffee for free. Professional baristas please follow the coffee workshop (official Wechat account cafe_style) from a box of instant coffee to the 38-year-old Wu Zengquan, after drinking a cup of instant coffee at the age of 12,
2017-07-11 Coffee story obsession free class coffee cousin one infatuated with coffee making -
Explore the coffee and find a different sky.
Stop living the same life? You might as well change roles and experience other people's way of life. Wipe off the dust gradually accumulated in the mind, and find a different sky! Let the beaten milk foam float on the Espresso, then take a little chocolate to draw a beautiful figure on the foam, and finally sprinkle it with cinnamon or coffee powder in the Korean TV series Coffee Prince 1.
2015-04-25 Discovery coffee discovery one piece different sky no no. -
Why bake beans? The way of baking beans
The translation preface "Coffee Baker's partner" was published in 2014 by Scott Rao, who owns two coffee roasting companies in the United States. he has been in the coffee industry since 1994 and has written several books on coffee knowledge. Huaxia thinks his Coffee Baking partner is suitable for friends who want to know about baking, that is, beginners. Huaxia is also a
2016-04-28 Why beans way translation preface coffee roaster companion a book published -
The basic knowledge of a coffee apprentice. Ten little things about coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Are coffee beans "beans"? Coffee beans are not beans. They are baked from the seeds of coffee trees. Coffee is an evergreen shrub of the genus Coffea of Rubiaceae. There are about 70 species of coffee, but only three of the most important commercial crops are Arabica and Congo.
2018-06-15 Coffee knowledge introduction apprenticeship basic knowledge related ten professional coffee -
Does Taiwan also grow boutique manor coffee beans? Alishan producing area & the Wind of #8231; Tropical Dance Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Taiwan also grows boutique farm coffee beans? What are the flavor and taste characteristics of the tropical dance manor in Alishan area? Flavor description: Taiwan only reached the SCAA international boutique coffee finals, and won the world's 11th strong Taiwan fruit unique bright sweet and sour, with plums
2018-07-22 Taiwan planting boutique manor coffee beans Alishan producing area amp #82 -
From beginner apprentice to barista-entry coffee bean recommendation-introduction to coffee bean knowledge
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) from the beginning of coffee beans many people think that to know how to mix a cup of coffee is to put coffee powder into a cup, then add water and milk to mix well. In fact, this is a very common misunderstanding that makes people think that baristas are an easy industry to enter. In fact, coffee
2018-09-03 Introduction apprenticeship coffee coffee beans recommendation knowledge specialty communication