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Fancy coffee | method of making hot latte and iced latte

For professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) latte is the transliteration of Italian Latte. In Italy, "Latte" is hot milk, and latte is called "CoffeeLatte", a kind of fancy coffee. Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks.
2017-06-13 Fancy coffee hot ice production methods professional communication attention industry
Popular science | introduction to some types and flavors of individual coffee in the cafe

Professional baristas follow the Coffee Workshop (official Wechat account cafe_style) now walking into a coffee shop, you can see not only cappuccino, latte, mocha and other coffee, but also coffee from different place names of different countries. People who are in initial contact with boutique coffee know something about it, and it is easy to order. So how do you learn from these eyes if you haven't come into contact with boutique coffee?
2017-06-13 Popular science coffee restaurant items some types flavors introduction
Coffee roasting | Maillard reaction

[definition of roasting] the so-called coffee roasting (coffee roasting) refers to the process that through heating the raw beans, a series of physical and chemical reactions take place inside and outside of the coffee beans, and in this process, the sour, bitter, sweet and other flavors of the coffee are formed, forming mellowness and hue, and the raw beans are converted into dark brown beans. [Maillard reaction] what is it? Actually, it's simple.
2017-06-13 Coffee roasting rad reaction definition so-called coffee coffee
Technology | hand-brewed coffee, stew is the key

Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) regarding the stew, some books say: when the coffee powder swells when it comes into hot water, the coffee powder on the surface becomes a lid, and if you add a lid, of course it's stew. With regard to steaming, some people say that when coffee powder meets hot water, the gas in the coffee will be discharged upward, and the hot gas will go up, of course, steaming.
2017-06-13 Technology hand brewing coffee stewing key professional communication attention workshop
Tasting description | what is the difference in the taste of Yejia Xuefei between washing and tanning?

Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) Today's protagonist is Yega Xuefei. It is best described as the entrance of coffee and flowers in full bloom, just like flowers promote the comfort of taste buds and olfactory cells in the nasal cavity. What's the difference in the taste between washed and sunburnt Yega Chuefei? Distinguish between one and two different methods of raw bean treatment:
2017-06-13 Tasting washing tanning Yega Chevy taste what difference professional
reveal| Which has more caffeine, dark or light roasted?

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Coffee is almost irreplaceable companion for modern people in the morning. Without caffeine, the body seems to be still in sleep mode. But do dark roasted coffee beans have more caffeine? Or are light roasted beans more caffeinated? Let's take a look at Tasting Table's report.
2017-06-13 Secret Deep Roast Light Roast Caffeine More Professional Coffee Communication Attention Workshop
Popular science | how coffee is made, a summary of several common ways to treat raw coffee and beans

Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) it is well known that there are many ways to treat coffee beans, but do you know the difference between them? Well, today, the editor will give you some of the most common treatments for raw coffee beans. Sun treatment is a traditional method for the initial processing of coffee beans, currently in Ethiopia and Yemen.
2017-06-13 Popular science coffee how refined several common raw beans processing summary professional
Popular science | introduce you to coffee from Central American countries (part I)

There are so many varieties of boutique coffee in the producing area. Are you worried about going to the coffee shop and not knowing how to do it? Never mind! Today, the editor will first lead you to the coffee-producing areas of Central America to take you to find your favorite coffee. El Salvador's active volcanic activity brings mineral-rich volcanic ash to El Salvador. The soil, which is mainly composed of volcanic ash, has more minerals and less organic matter, so
2017-06-13 Popular science take you know Central America countries coffee
Popular science | introduce you to coffee from Central American countries (part two)

For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style). The latitude of Guatemala is about 15 degrees, because of the long mountains and great regional climate change, which has created the eight major coffee producing areas of the country, all located on the highland topography in the subtropical climate, with rich and stable rainfall and fertile volcanic ash soil.
2017-06-13 Popular science take you know Central America countries coffee specialty communication attention
How to write a coffee-controlled composition for the college entrance examination?

Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) these two days is the college entrance examination day, the editor's circle of friends has been smashed by 18-year-olds in your hearts, so why don't we coffee control also write the gaokao composition? Composition questions of the 2017 National Unified examination for the enrollment of ordinary Colleges and Universities (60 points): Chinese key words: Belt and Road Initiative, Giant Panda,
2017-06-13 One coffee college entrance examination composition should how professional communication attention
Tasting | Why is some coffee so sweet?

Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee is very bitter? No, you're out of date. Now, picky and savvy coffee lovers and consumers hope that what they drink every morning is a cup of coffee with a hint of sweetness. You know, I don't mean coffee with sugar. But why is coffee sweet? Heaviest
2017-06-13 Tasting why some coffee special
[Manning topic] which is more suitable for Manning, hand punch, siphon or Philharmonic pressure?

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Mandheling, which is located in Sumatra, Indonesia, Asia, also known as Sumatran Coffee. The main producing areas of Indonesian coffee are Sumatra, Java and Sulawesi, among which Mantenin from Sumatra is the most famous. Manning has a strong taste.
2017-06-13 Mante special topic hand flushing siphon Philharmonic which one suitable professional coffee communication
5 Important Habits of a Novice Barista

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) barista| The term may represent a part-time job in the student days; a seemingly literary but bitter occupation; a job that may not even support oneself. Of course, there are all kinds of coffee masters, champions, and big names. It seems that overnight, the barista has become a young person's eye.
2017-06-13 novice coffee 5 important habit
[Technical Sticker] Correction method when hand-brewed coffee tastes wrong

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Why coffee in coffee shop is so delicious? Coffee is never good enough? I'm sure this question has been bothering you for a long time and you always think, why is this still happening when you follow the steps step by step? There are many reasons: water quality, grinding, method, water temperature are all variables
2017-06-13 technique hand brew coffee taste wrong correction method
Hand punch technique| How to control water flow, hand flushing water injection skills

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) When we are making hand-brewed coffee, if we just pour hot water into the filter cup, this action can only be said to soak the ground coffee powder in hot water, not really brewing coffee. When all the coffee powder stacked in the filter cup can be soaked in hot water evenly (not just
2017-06-13 hand flush tips how control water flow water injection professional coffee communication attention
Practical information | A total of 29 beginner questions

Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) there have been a lot of entry-level friends to ask us some basic questions about coffee this time we have sorted out 29 questions to summarize and answer Q1 what is individual coffee? Answer: single product coffee refers to the coffee made by coffee beans from a single origin, also known as boutique coffee. Q2 Coffee
2017-06-13 Practical information beginners questions summary
Do you really know how to hang earbags? reveal the basic punching method and pattern punching method of hanging earbags.

The exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Yes, the free delivery of three bags is coming again, but we often hear guests in the store ask why the earbags come out so faint. our barista's expression is as follows: finally, we know that there is something wrong with the way we open it, so today we are going to learn how to make the earbags.
2017-06-13 Really can rush hang earbags basics punches tricks reveal secrets
How to make a good cup of hand-made coffee at home?

Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) We often see this on many coffee packages: nutrition composition table in every 100g coffee beans, photo source: Baidu encyclopedia this is the substance in coffee, different roasting degrees vary according to different varieties. The substance in the table is finally boiled into what we can drink.
2017-06-09 At home how make a cup delicious hand brew coffee professional communication
Can you distinguish the huge espresso genealogy?

Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) the food espresso genealogy you should know includes Campbell Blue, Macchiato, Caramel Macchiato, Cappuccino, Latte, Brevie, Mocha, Pingbai, American and other coffee. Zola (Japanese designer and picture book painter) espresso is good, but not everyone can bear it
2017-06-09 Big Italian coffee genealogy you all share clear
How is it that you have diarrhea after drinking coffee?

Professional baristas Communication Please pay attention to Coffee Workshop (Wechat official account cafe_style) Coffee is a favorite product of many people, it is better to kill time and refresh yourself. But what's wrong with having a stomachache after coffee? It may be due to drinking coffee on an empty stomach, drinking too much, having a bad stomach, and being allergic to coffee, all of which can lead to abdominal pain after drinking coffee. Drink coffee and pull
2017-06-08 Drink coffee diarrhea what what's going on professional communication attention workshop