Page681_Coffee Knowledge_World Gafei | Specialty Coffee Beans | Barista Salon | The latest coffee industry news website.

NAV: Home > Coffee Knowledge >

Coffee Knowledge Lists

Ten facts about coffee

Professional baristas Communication Please pay attention to the Coffee Workshop (Wechat official account cafe_style). People have different opinions about coffee all along, and many people are biased against it. This article will give you a new understanding of coffee. According to the Russian newspaper Truth, the latest research confirms that coffee is good for health, can prevent cancer and delay aging, but drinking too much can also cause health problems.
2017-06-14 Coffee ten facts.
[coffee roasting] Fire throttle control of roaster (2) | Coffee workshop

Communication of professional baristas Please pay attention to the need for coffee workshop (Wechat official account cafe_style) to adjust the firepower and throttle of the roaster not only in the baking process, but also in how to maintain consistency between the initial preheating stage of the roaster and each batch of bean roasting, all of which need to be adjusted. In the daily baking of coffee in front street, I use a semi-straight fire.
2017-06-14 Coffee roaster firepower throttle control workshop professional coffee communication
Want to learn to pull flowers at home? What cheap and easy-to-use coffee machines do you recommend?

Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) many coffee lovers want to make something at home that is close to the taste of a cappuccino or latte that they usually drink in a cafe. First choice, you must have a set of equipment for making espresso: there are generally two kinds of coffee machines: one is a fully automatic coffee machine, the other is semi-automatic. If you are a novice,
2017-06-14 Want to learn at home pull flowers which cheap good use coffee machine recommended
Sleepy in spring and napping in summer, you need a cup of refreshing coffee to improve your work efficiency.

Communication of professional baristas Please follow the coffee workshop (official Wechat account cafe_style) to take a nap in spring and summer. Many people at work usually like to drink a cup of coffee to refresh themselves, so have you ever thought about how this cup of coffee will affect you? Is coffee good for you? Does it really improve work efficiency? When judging coffee, you must consider the following
2017-06-14 Sleepy in spring napping in summer napping need one cup refreshing coffee improving work efficiency specializing in
A complete collection of coffee terms, a must for communication!

Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) A wealth of coffee terminology does not make coffee tastier, but it makes it easier to communicate with other coffee lovers. There are several important concepts that coffee extraction must understand: extraction: the word extraction comes from Latin, meaning to squeeze something out or get an extract. In chemistry
2017-06-14 Coffee specialty terminology Daquan communication essential
Drinking coffee can also prevent liver cancer. Which one is more beneficial to us, coffee or tea?

Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) there are more than 626000 new liver cancer cases worldwide every year, more than half of which occur in China. Due to the vague understanding of the pathogenic factors of liver cancer, many preventable and treatable liver diseases eventually develop into liver cancer irreversibly, and even some liver cancer that could have been detected in the early stage missed the best treatment time.
2017-06-14 Coffee can also prevention liver cancer in the end which we more beneficial
[coffee tasting] developed senses are the best respect for coffee (2) | Coffee workshop

Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) Xiaopang, a regular customer of our store, came to our shop last year to drink coffee. His sensory ability is very good. Every time he will share with us the taste and aroma of the coffee. He will also put forward our shortcomings, and sometimes he will bring us delicious food to taste. The kids in the front street coffee are all very good.
2017-06-14 Coffee tasting developed sensual right good respect workshop professional coffee
[espresso] Italian mixed beans 2 (2) | Coffee workshop

Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) since there are (1), then there are (2). What we are talking about is that beans with different things are put together mainly for: pleasant and rich aroma, harmonious and distinctive flavor, enhance balance, improve mellow and textured taste. Here I would like to mention what I wrote last time.
2017-06-14 Espresso Italian style blending coffee workshop professional communication
The neglected peel of coffee in those years

The coffee peel comes from the coffee fruit, that is, the red fruit we pick from the coffee tree. After the fruit is de-starched, we get raw coffee beans with mucous membrane and parchment. Parchment is like a protective layer of seeds, wrapped in coffee beans. The weight of raw beans accounts for 20% of the total fruit weight, the peel accounts for nearly 50%, and parchment accounts for 5%. The fruit contains 55% moisture and is dried
2017-06-14 Those ignore coffee peel from fruit that is we
Drinking coffee will also be "drunk" two types of physique people are not suitable to drink!

Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) can you get drunk after drinking coffee? In the concept of traditional Chinese medicine, coffee is an irritating drink, which is easy to cause damp-heat constitution. Lai Ruixin, a traditional Chinese medicine practitioner, pointed out that some people feel uncomfortable when they drink coffee, also known as coffee drunkenness. In fact, it is coffee poisoning or caffeine sensitivity. It is a physical problem that is easy to be sensitive to coffee. Spleen and stomach are damp and hot.
2017-06-14 Coffee also large category quality not suitable drink professional coffee communication attention
do away with all fetishes and superstitions! Cold extract coffee has a high caffeine content. In fact, the truth is that...

Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) many people have long misunderstood coffee and its caffeine content. For example, many people will think that espresso coffee has the most caffeine (but if you look at the beverage content, it is not); deep-roasted coffee will contain more caffeine than light-roasted coffee (actually
2017-06-14 Get rid of superstition cold extract coffee caffeine high content fact it is like this.
popular science| How do you taste all that stuff in coffee? About the cup test.

Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Although you often see the flavor description of coffee beans, there are still people who are confused about what these tastes are. So let's talk about those things about cup test (cup taste) coffee today. We should distinguish the flavor, body, acidity and wet aroma of coffee.
2017-06-14 science coffee those taste how come out about cup test
Practical information | are you still obsessed with the grindness of all kinds of coffee? Don't you look!

Making good coffee is much easier than baking good beans, because the variables of making coffee are relatively simple and easy to grasp, unlike baking, which often receives about water content, hardness, climate, firepower, exhaust valve and exhaust pipe patency. You only need to remember the simplest point: the finer the grinding, the shorter the cooking time; the rougher the grinding, the longer the cooking time. Esoteric
2017-06-14 Practical information still there tangled all kinds coffee grinding degree not yet look.
Hand washing course: Kalita Wave coffee filter cup hand washing guide

Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) [guide] Today we introduce a very excellent equipment-KalitaWaveDripper handmade coffee filter cup [KalitaWave] KalitaWaveDripper is a flat-bottomed hand filter cup from Japan, flat-bottomed design can make the extraction more fully. KalitaWave and what we are familiar with
2017-06-13 Hand flushing course Kalita Wave Coffee filter Cup hand Guide
Vinegar for coffee? Have you tried the novel cuisine of coffee beans?

Coffee workshop (Wechat official account cafe_style) Coffee is one of the most popular crops in the world. Many people must have a cup of coffee every day. If you also like coffee, try vinegar made from coffee beans. Author = Kim Huan Yang (Korean fermentation researcher, now the representative of fermentation KOREA Company, serving as fermentation science
2017-06-13 Coffee vinegar tried coffee beans novelty cuisine professional coffee communication attention
My foam is delaminated! How to solve the problem of making layered foam?

Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) [guide] Milk foam uses steam to beat the external air into the milk, and then break it up. Without this external air, the steam will only heat the milk, not make the milk foam! Some coffee lovers asked the question that the household semi-automatic coffee machine is not dense with milk foam, aiming at this problem
2017-06-13 My milk foam layering playing how solving professional coffee communication attention
[coffee common sense] Gold extraction of espresso, 12 factors that affect the taste of Espresso

Communication of professional baristas Please follow the production of Espresso in coffee workshop (Wechat official account cafe_style) is an art that requires precision and patience. Maybe it's because there are so many factors that affect the production of Espresso that we can have a lot of fun when we use our brains and emotional hearts to control its complexity. The following 12 factors and questions
2017-06-13 Coffee Common sense Italian concentrate Gold extraction influence Espresso
Acid in coffee | Coffee workshop

Communication of professional baristas Please follow the friends who often drink individual coffee in the coffee workshop (Wechat official account cafe_style). When it comes to sour coffee, most of them will think of Yejia Xuefei, which is indeed the representative of acidic coffee. Beginner friends who have not come into contact with individual coffee may wonder why the coffee is sour. Is the coffee out of date when it's sour?
2017-06-13 Coffee medium workshop professional coffee communication attention Wechat public
[you don't know coffee] Coffee beginner Q & A collection must be collected!

Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) to become a coffee expert, we must first understand some basic knowledge, the following are coffee novice in the process of learning questions, now for everyone to sum up: [question set]: 1 I am a novice, suitable for drinking what kind of coffee? A: the taste of coffee is suitable for the new.
2017-06-13 Do not understand coffee novice Q & A summary must collection
How to get started with professional baristas? Translation of the Handbook of Professional baristas (1)

Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) how to get started with professional baristas? Starting with coffee beans, many people think that knowing how to mix a cup of coffee is tantamount to putting coffee powder into a cup and then mixing it well with water and milk. In fact, this is a very common misunderstanding that makes people think that baristas are an easy industry to enter. In fact, coffee
2017-06-13 Professional coffee division how introduction translation professional barista manual