Coffee Knowledge
Latest articles, industry insights and brewing guides
The nomenclature of boutique coffee Yejashefi Coffee. Common treatment of Yega Chefe Coffee
Professional coffee knowledge exchange more coffee bean consultation Please pay attention to Coffee Workshop (Wechat official account cafe_style) Ethiopia is the birthplace of Arabica coffee, also known as the genetic treasure house of coffee, its original varieties and diverse varieties create a unique flavor of coffee, famous for its elegant floral flavor and citrus flavor. And Yega Sheffield Coffee from Ethiopia is even more
Summary of the manufacturing methods of black tea in tea garden
1. The method of picking tea varies depending on the management method of the tea garden, but it is usually based on one bud and two leaves, and there are often those who reach the third leaf. If the third leaf is too mature and hardened, do not kill it. Picking tea leaves is often done by hand, because it is easy to choose the appropriate leaves. Tea workers carry bamboo on their shoulders to make tea baskets, and put the tea leaves in the baskets, waiting for the tea leaves to be filled at regular intervals.
Classification of common tea characteristics and processing methods of tea production
A brief introduction to the tea processing process due to the differences in the production and processing procedures and the quality characteristics of tea after the tea processing process, it can be divided into two systems: (1) according to the degree of tea fermentation and oxidation in the tea processing process: unfermented tea, partially fermented tea and fully fermented tea. (2) according to the appearance and color of tea products, it can be divided into green tea, yellow tea, white tea, green tea, black tea and black tea.
How to preserve boutique coffee beans? What are the correct ways and techniques to preserve coffee beans?
Professional coffee knowledge exchange more coffee bean consultation Please pay attention to the coffee workshop (Wechat official account cafe_style) to be able to taste a cup of high-quality coffee, every link is very important. Qianjie coffee often mentions the freshness of coffee beans, in fact, this is related to its preservation method. Chinese people pay attention to freshness in the things they put into their mouths, and the same is true of coffee.
What is caffeine? What are the effects of caffeine on the human body? Recommended daily coffee intake
Professional coffee knowledge exchange more coffee bean consultation Please follow the coffee workshop (Wechat official account cafe_style) in the fast-moving modern society, a cup of coffee in the morning has become an indispensable part of most people's lives, in addition to those who like coffee, I believe that more people drink coffee is to refresh their minds. Even if you like coffee, Qianjie
What are the flavor characteristics of Darjeeling, Assam, Qimen and Ceylon black tea?
Darjeeling, Assam, Qimen and Ceylon many people taste black tea in coffee shops, teahouses and restaurants, even if they can understand the names of black tea listed on the menu, but they know nothing about its taste, aroma and even its compatibility with food. Not only that, the waiter will then ask, "would you like milk or lemon?" "generally speaking, people who know nothing about black tea
What are the main processes of making tea from tea? Process flow chart of tea-making method
Our common teas are white tea, green tea, black tea and oolong tea. The process of making tea is roughly the same. 1) Chuan Qing: the first step in the production of tea is to use the newly grown buds or noodle leaves on the tea tree as raw materials. (2) Sunlight withering: the green tea leaves are placed outdoors so that part of the moisture disappears naturally from the sun, and the gloss of the leaves disappears into wavy undulation, which is called the soft touch of the hand.
How to evaluate boutique coffee? Using coffee cup test to evaluate the quality and flavor of fine coffee
Coffee workshop (Wechat official account cafe_style) Coffee is one of the most complex drinks we drink, it has more aromatic compounds than wine, and hundreds of aromas and flavors are found in coffee. The source of coffee, the kinds of coffee beans used, the processing and roasting process of beans
Colombian boutique coffee Why Colombian coffee tastes more sour than other coffee?
Professional coffee knowledge exchange more coffee bean consultation please pay attention to the coffee workshop (Wechat official account cafe_style) Colombian coffee beans, according to the geographical location, belongs to the Central and South American coffee belt, coffee bean flavor should be more balanced, but when I drink, when the coffee liquid touches the tip of the tongue, I can't help but say: Hey, Colombian coffee is so sour
Can coffee trees be planted in the coffee tree planting room? Growth conditions of Coffee trees
Professional coffee knowledge exchange more coffee bean consultation Please follow the coffee workshop (Wechat official account cafe_style) Coffee trees are difficult to grow outside tropical and subtropical climates, but if you have enough indoor and outdoor space or outdoor space as well as a suitable climate, you can plant several coffee trees at home and produce a small number of coffee beans yourself. A coffee tree takes three to five years.
What is boutique coffee? An article tells you the criteria for judging fine coffee.
Professional coffee knowledge exchange more coffee bean consultation Please follow the coffee workshop (Wechat official account cafe_style) hundreds of years ago, since coffee beans were transplanted from northeast Africa to Arabia, it has played multiple important roles in history. Until today, as one of the three largest beverages in the world, coffee has been produced in more than 50 countries, according to estimates by the World population Foundation in Germany.
Does wetting and non-wetting coffee filter paper affect the extraction? Log filter paper is better than bleached filter paper.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) with the continuous development of boutique coffee, in addition to coffee filter cups are strange, filter paper is also constantly reforming. From the size of the filter paper
Boutique coffee what are the producing areas of Colombian boutique coffee? What kind of coffee do you have in Colombia?
Professional coffee knowledge exchange more coffee bean consultation Please follow the coffee workshop (Wechat official account cafe_style) boutique coffee is now the representative of the third wave of coffee, in the front street coffee bean list, today to talk about Columbia coffee beans, why so many people like its unique coffee flavor, which is closely related to the environment of its producing areas. Coffee.
Boutique coffee Columbia boutique coffee what is the price of San Jose coffee beans?
Professional coffee knowledge exchange more coffee bean consultation Please pay attention to coffee workshop (Wechat official account cafe_style) mentioned individual coffee, many people will like to drink Colombian coffee, its aroma is rich and thick, it tastes neither as strong as Brazilian coffee, nor like African coffee with obvious acidity, but with clear high quality acidity, high balance, sometimes strong
The Story of Fine Coffee Coffee what stage has the revolutionary development of coffee gone through?
Professional coffee knowledge exchange more coffee bean consultation Please follow the coffee workshop (Wechat official account cafe_style) three waves of coffee revolution from necessities to luxury goods, the intelligent wave that subverts the coffee world reminiscent of the era of drinking canned coffee, the excitement of turning out instant coffee from home, standing in front of the water cooler and grabbing an unsteady amount of water turned out to be the ones on the road from children to adults.
American coffee American coffee machine how to use coffee to have a good taste?
Professional coffee knowledge exchange more coffee bean consultation Please pay attention to the coffee workshop (Wechat official account cafe_style) change the amount of powder and grinding, adjustable coffee flavor American coffee machine has the advantage of easy to use, no matter who can use the American coffee machine to brew a stable flavor. If you can master the knack of using it, it can be said that there is nothing more convenient than an American coffee maker. It is generally believed that
Boutique coffee coffee beans do you have decin beans? Can decaf still lose weight?
Professional coffee knowledge exchange more coffee bean consultation Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee tree is there a decaf tree? Can decaf still lose weight? When it comes to caffeine, the first thing that comes to mind is to get excited and refreshed, ha. Legendary animals and sheep once danced at night after eating coffee fruit.
The best coffee growing environment in the world determines the flavor and quality.
Professional coffee knowledge exchange more coffee bean consultation Please follow the coffee workshop (Wechat official account cafe_style) as a coffee lover, you should not only know how to brew and bake the coffee in front of you, but also know how to choose the best coffee and know the origin and flavor of the famous coffee. An environment suitable for growing coffee trees requires a number of conditions. Coffee producing areas are mainly concentrated in
What kind of coffee beans taste good and mellow? why does coffee taste mellow?
Professional coffee knowledge exchange more coffee bean consultation Please follow the coffee workshop (Wechat official account cafe_style) said that the flavor of coffee, sour, sweet, bitter, and mellow, according to personal preferences, want to choose what flavor, in the front street coffee, the so-called everything. When it comes to personal preference, I prefer this mellow and slightly wild product.
How long does it take to make iced coffee with ice water and hand-made coffee? Parameter grinding of ice-water cold extracted coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Guide when making hand-made iced coffee, we usually use hot water to extract the coffee liquid, and then add ice to cool and dilute. After reading the title, some friends will ask: doesn't low temperature extraction take a long time? Isn't it tasteless to make coffee in ice water?