Coffee Bean
Latest articles, industry insights and brewing guides
Take stock of the most precious coffee beans in the world
As we all know, refreshing is one of the greatest benefits of coffee.
The quality of espresso: from the barista
Once you have experienced a cup of high-quality espresso, you can no longer accept a cup of inferior espresso!
How to judge the freshness of coffee beans
Freshness is the life of coffee. The best drinking period of roasted coffee beans is 6 days, while the best drinking period of ground powder is only 3 days. How to determine the freshness of coffee beans?
Antigua, Guatemala
Antigua, Guatemala, formerly known as Guademala Antigua, is a bourbon species. The color of the soil is yellow, and the diameter of beans is relatively small.
Operation method and process of Chemex coffee maker
The design of the Chemex has remained completely unchanged, with its charming wooden handle and leather rope developed in 1941 by the German inventor Peter Schlumbohm.
Manning
The origin of Manning's name, Manning is not the name of the producing area, the place name, the port name, nor the name of the coffee breed. How did it get its name?
Extraction method of coffee beans: sun drying method
Coffee beans in the harvest stage of different ways can be divided into water washing, sun, half-washing, half-sun four ways.
Coffee bean freshness and best flavor
Coffee flavor is best on the first day after roasting, and after that time, coffee flavor declines cruelly and rapidly.
Ripening and storage of coffee beans
The freshly baked coffee beans need to be stored for about a week to fully release their flavor, when the coffee beans enter the ripening period. Two weeks after baking, the maturity of coffee beans reached its peak, and then entered a period of decline. During the recession, all aspects of the flavor of coffee beans begin to decline. After two months, the coffee beans may be only 50% of their original flavor. Coffee beans are usually not unsealed.
Ruwak, the most expensive coffee in the world.
Although Blue Mountain Coffee is recognized as the most expensive coffee in the world, about $40 per pound, it is dwarfed by another production in Sumatra, which can sell for $300 per pound. This is the infamous Ruwak coffee. Usually, after the coffee fruit is picked, the peel and pulp are removed either by the sun or by washing.
Coffee bean grinding
The prop for grinding roasted coffee beans into powder is called grinding coffee beans. It is said that Beethoven counts sixty coffee beans every morning and grinds them and then brews coffee while grinding coffee while enjoying its aroma and then excitedly experiencing its fun. According to its size, the grinding method of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding.
Types and characteristics of coffee beans
Coffee cherry varieties: Arabica species Libica species Romstar species Coffee bean varieties: Blue Mountain Mocha Brazil Santos Colombia Mandelin Guatemala Romstar complex Coffee trees are small shrubs growing in tropical highlands. Their fruits are red or yellow, and the seeds inside are what we call coffee beans. Coffee is grown in 66 countries worldwide.
Introduction of all kinds of coffee beans in the world
Due to the different growth environment and growth cycle of different coffee beans in different producing areas and different varieties, there are great differences in the characteristics, taste, suitable production technology and citation methods of each kind of coffee bean. How to deeply understand the characteristics of each kind of coffee bean? let its most unique taste bring everyone a perfect experience? Next, we will briefly introduce several major coffee bean producing areas in the world.
Introduction and characteristics of Toledo FNC Fine Coffee
Norte de Santanderfm is the region where coffee was first introduced to Colombia in the mid-19th century, and this area offers a unique Colombian coffee-Toledo.
Introduction to the types of coffee beans
There are mainly two kinds of coffee on the market, such as Coffea Arabica and Coffea Robusta. Each of them can be subdivided into more variety branches. Most of the coffee beans in circulation on the market are distinguished by their origin. The following is a list of some major producing countries and their famous coffee:
Talk about Hawaii Kona kona.
Like the Blue Mountains of Jamaica, it refers to "origin". Kona is located on the southwest coast of Hawaii, and the soil of volcanic rocks gives coffee beans a special and subtle taste.
The most expensive coffee-Ruwak
The world's most expensive coffee, the Kopi Luwah variety of coffee from Sumatra. The price is as high as $300 per pound! Usually, after the coffee fruit is picked, the peel, pulp and silver skin are removed either by the sun or by washing. But Ruwak coffee takes advantage of natural fermentation in the animal's digestive system to extract coffee beans. Musk cat hi in the mountains of Indonesia
How to tell which are this year's raw beans?
There are two main aspects to judge whether the raw beans are fresh or not.
Several main producing areas and estates of Blue Mountain Coffee
At present, we know about three famous Blue Mountain Coffee farms and producing areas in Jamaica:
Jamaica Best Blue Mountain Coffee
The world-famous Blue Mountain Coffee is produced in the Blue Mountains of Jamaica. Blue Mountain coffee is low in caffeine, less than half of other coffees, in line with modern health concepts.