Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Introduction to the taste characteristics of West Java coffee beans in Indonesia description of hand-brewed flavor of coffee beans treated with Java honey
Sumatra, the second largest island in the Indonesian archipelago, is the center of Indonesia's oil industry, and its rubber and timber are also famous exports. However, the coffee in Sumatra is more eye-catching, which is similar to Java coffee, but with slightly heavier grains. Mande Hailing (Mandheling)
What are the recommendations for sour coffee beans? introduction to the taste characteristics of shallow roasted coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style). On weekdays, you can get in touch with all kinds of guests at the bar. A considerable number of these guests are unaccustomed to sour coffee beans, while usually sour coffee is roasted.
The altitude characteristics of planting and treatment in Vera Plateau Coffee producing area of Colombia introduces how to brew Colombian coffee beans.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian Coffee _ Colombian Coffee Flavor Manor characteristics _ Colombian Emerald Coffee name: St. Augustine, Vera Plateau, Colombia (ColombiaHui)
Description of flavor of Indonesian gold Mantenin coffee beans introduction to the producing areas of deep baking degree varieties
Aiwo fragrant used to do such a test, testing deep-baked gold mantenin, medium-baked gold manning, medium-light baked gold mantenin. The test methods used for Aiwo fragrance are all manual extraction, serving for two, the thickness of the powder and the water temperature are slightly adjusted due to different baking. After the test, the conclusions of iwo incense are as follows.
Santa Felisa Manor in Guatemala introduces the taste characteristics of Guatemalan coffee beans.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Product name: Santa Ferissa Manor Red Patch Sunshine (GuatemalaFincaSantaFelisaRedPacheNatural)
Introduction to the characteristics of Indonesian Sumatran tiger 19-mesh Lin Dong Mantenin G1 coffee beans how to drink tiger Mantenin
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) to tell us more about the three common top manning coffee 1.BIWA tripod gold manning coffee clean, wild, calm-- the showdown of the three top gold mantenin. In recent years, by
Introduction of Antigua Coffee producing area in Guatemala roasting Analysis of Coffee beans and sharing of brewing skills and parameters
Raw bean file 01 | introduction byChrisKornmanSanPedroNecta is a city in the Vivette Nanguo region of Guatemala, sometimes referred to as Vivette Nanguo, abbreviated as HHT, which can be said to be one of the most famous coffee producing areas in Guatemala. this
What is the taste of Brazilian coffee producing areas? characteristics of flavor and taste of Brazilian bourbon coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazil is currently the world's largest coffee producer-the total output in 2010 reached 48.095 billion bags, exceeding the global output of 1max 3! Coffee was first introduced to Pakistan in the early 18th century.
Flavor characteristics of Jamaica Blue Mountain No. 1 Coffee Taste description where can I find authentic Blue Mountain coffee beans?
According to data from the World Trade Organization and Chinese Customs, the total global exports of Jamaica in the past five years are as follows: 842 tons in 2011, 2012, 592 tons in 2013, 692 tons in 2013, 449 tons in 2014, and 555 tons in 2015. China's imports in the past five years are as follows:
Description of flavor characteristics of Ethiopian coffee beans sharing of water temperature parameters of hand grinding ratio
In the fifties and sixties of this century, many African countries became independent one after another and adopted green, yellow and red as the colors of the national flag, so they were called pan-African colors. Ethiopia is one of the ancient countries in Africa, with a long history of more than 3000 years, giving green, yellow and red colors deeper roots in this land. Calendar
Flavor and taste characteristics of Sidamo Sun Lion King Coffee beans introduction to Esseguji Coffee producing area
The flavor of coffee in Sidamo, the Guji producing area of Sidamo, Ethiopia, is very diverse, because of the different soil composition, regional microclimate and countless native coffee varieties, the coffee produced in each town area has obvious differences and characteristics. Sidamo production area (Sidama)
Description of flavor, taste and aroma of Bali boutique coffee beans: a brief introduction to the characteristics of Indonesian Kopi Luwak
In 1866, Ambassador Ali opened the first cafe in Paris, France, in the name of his hometown, Bali Coffee BLDCoffee. To this day, the Bali coffee near the place Bastille in Paris is still permeated with a strong aristocratic culture. The strong cultural flavor here is like from that coffee.
Introduction of Coffee Manor in Costa Rica Fenghuang Manor Fine Coffee Bean flavor and taste recommended by hand
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Costa Rica is bordered by the Caribbean Sea to the east and the Pacific Ocean to the west, as the country's name means in Spanish: fertile shores. The coffee beans produced at its high latitudes are famous all over the world.
History of Costa Rican Coffee Development characteristics of hand-brewed beans in Mozart Coffee treated with raisin Honey
History of Costa Rican Coffee when you hear about Costa Rican coffee, you may think of coffee of good quality and rich flavor. Both ideas are correct, but this reputation is no coincidence. Costa Ricans attach great importance to their coffee and are proud of what we call golden beans. In 1720, the first batch
Costa Rican Baja and Mozart Coffee Bean Flavor Characteristics Comparison Introduction
Costa RicaCountry of Origin: Costa RicaRegion of Origin: Tarajucante Estate Altitude: 1900m Variety: F1Treatment: Raisin Honey Treatment Roast Degree: Medium Light Roast Recommended by SCA Hand brewed coffee gram weight 15g Coffee powder 90 ° to 91 ° Hot water 225 ml, water powder ratio 1
The Origin of Arabica Coffee beans in Africa an introduction to the Flavor characteristics of boutique Coffee Bean producing areas in Ethiopia
Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The production and processing of coffee in Ethiopia
Introduction to the parameters of hand-making method for the Flavor characteristics of Nut Cocoa in Huilan Coffee area of Colombia
ColombiaHuila Columbia Huilan production area: Huilan altitude: 1500-1800 varieties: Caturra Kaddura treatment: wash Colombia geographical environment, beautiful mountains and rivers, beautiful scenery, pleasant climate, spring all year round, fresh air
Introduction to the characteristics of Flavor and taste quality of Rosa Coffee Bean varieties in Carmen Manor, Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Carmen Manor Rosa-CarmenEstateGeisha flavor? Is Rosa coffee the best? CarmenEstate is located in Porto.
Introduction of coffee bean flavor characteristics of Yega Sheffivoka Cooperative Coffee Waka Coffee handbrewing Scheme sharing
Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. To the valley of fog (Mist)
Wash Yejia Xuefei Guoding Village G1 coffee beans taste characteristics and flavor characteristics recommended hand flushing method
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia washed Yega Sheffield Guoding Village G1 Alim Bukato smallholder EthiopiaWashedYirgacheffeBankoGotitiG1AlemuB