Specialty Coffee Beans
Latest articles, industry insights and brewing guides
What is the variety of Pacamara coffee? Introduction to the flavor and taste characteristics of Pacamara coffee beans in Guatemala
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Pacas family has grown coffee for how long? Pacamara is developed by the Pacas family, which has a deep history with coffee. It has been growing coffee since the 19th century, and the family is the most
Description of the Flavor of Colombian Coffee an introduction to the characteristics of Rosa Coffee beans in Columbia Hope Manor
Colombian coffee (CafedeColombia), which originated in Colombia, is one of the few individual coffees sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. Compared with other producing countries, Colombia is more concerned with developing products and promoting production. Positive
Jamaica Blue Mountain Coffee beans which manor is the best? how long is the shelf life of Blue Mountain No. 1 coffee beans after baking?
Professional Coffee knowledge Exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) speaking of Jamaican coffee, everyone's eyes lit up immediately, because it produces the best Jamaican Blue Mountain Coffee (JamaicaBlueMountain) in the world. Blue Mountain
Types and characteristics of coffee beans what is the difference in flavor and taste between iron pickup and bourbon coffee beans
Some people think that black coffee is bitter coffee, and the bitterness of coffee has always been controversial. Some people say: how can it be called coffee if it is not bitter? Some people say: good coffee has a pleasant bitterness. Introduction to tasting, drink fine goods to distinguish between varieties, in fact, drinking wine is the same! Black coffee (that is, black coffee) is undecorated.
Geographical planting area of Coffee in Ethiopia: an introduction to the Flavor characteristics of boutique Coffee in Dama, Ethiopia
Follower Cafe (official Wechat account vdailycom) found that the Beautiful Caf é opened a small shop of its own Ethiopia, located at 15-9 north latitudes, is a landlocked country in northeast Africa. It is bordered by Djibouti and Somalia in the east, Yemen across the Red Sea, Sudan in the west and Kenny in the south.
Why Kenyan coffee beans are sour? Effect of water injection technique on the flavor of brewed coffee
There is no doubt: Kenya is an amazing coffee producer. Coffee from this region is famous for its strong aroma, refreshing acidity, sweet berry flavor, rich taste and clean and lasting aftertaste. Acidity enthusiasts like to test in Kenya cups. In fact, the most frequently asked questions in daily life are
Starbucks Colombian coffee beans taste good? Colombian coffee stamp story
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) in the Starbucks merchandise area, what else can you see except rows of cups that want you to chop impulsively? That's bags of roasted coffee beans. What we're going to introduce to you today
Introduction of Nicaraguan Elephant Bean Coffee Bean Maragogype Flavor recommendation of Central American Fine Coffee Bean
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) is located in north-central Nicaragua Matagalpa and Jinotegae high-latitude producing areas, fertile volcanic soil areas, Maragogype varieties of raw beans, commonly known as elephant beans, is Niga
Three kinds of Arabica coffee beans, the historical flavor and taste of Arabica coffee beans are different.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the parietal leaf of the iron truck is bronze is one of the characteristics, the beans are large, pointed oval or thin. Everyone is familiar with Manning, Blue Mountain, Elephant Dou, Kona, Yunnan Dou and so on.
Papua New Guinea Sigri Coffee Brand Story Flavor characteristics of Paradise Bird Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Manor Coffee in Papua New Guinea comes from larger farms and has more refreshing and exquisite cup testing characteristics. The taste is lighter than Java beans, with subtle aroma and complexity, sometimes acid value and bright.
Introduction to the flavor and taste characteristics of Indonesian Dingshang Mantenin coffee beans and golden mantenin coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Indonesian Coffee-Manning is not the name of the producing area, place name, port name, nor the name of the coffee variety, how did it get its name? Actually, it's Mandaining mandheli in Indonesia.
Introduction to the flavor and taste characteristics of geisha rose summer coffee beans in Sophia Coffee Manor, Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama FincaSophia Coffee Farm Rose Summer Gesha coffee flavor and taste? How about Panamanian FincaSophia coffee beans? In Panama.
Introduction to the flavor characteristics and brewing methods of iron man rose summer coffee beans in Panamanian aurora manor
Panamanian Aurora Manor Rose Summer comes from PanamaAuromar on the remote border of Panama. It has a beautiful name aptly named Aurora Manor. It is located in the northwestern province of Chiriqu, the valley to the west of VolcnBar, and Manor Ben.
Introduction to the flavor and taste of Kenyan coffee the characteristics of coffee beans in Neri, a boutique coffee producing area in Kenya
High-quality Kenyan coffee is aromatic, full-bodied and fruity, with a rich and perfect taste. Kenyan coffee has a wonderful fruit flavor, tastes like BlackBerry and grapefruit, and is a favorite of many coffee gluttons. This coffee has an excellent medium purity, crisp and refreshing taste. The flavor is fresh and
Taste description of Costa Rican Red Honey treated Coffee beans introduction to the characteristics of Costa Rican Lajas Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Tobusch Garden Red Honey treatment hand temperature, grindness, powder ratio recommended Central American flavor: honey, caramel, nut aroma, candied plum, candied aroma, vanilla,
A brief introduction to the flavor, taste and aroma characteristics of Indonesian gold Mantenin boutique coffee beans
In fact, Manning's mellow, is a very masculine feeling. The first-class mantenin coffee of good quality is very sour, just like the slightly sour mantenin coffee with flowers and fruits is considered to be the richest coffee in the world. When tasting Mantenin, you can feel obvious lubrication on the tip of the tongue, and it also has a low acidity, but this
Introduction to the characteristics of authentic pwn Gold Mantenin Coffee beans the correct way to drink Mantenin hand flavor description
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Manning in Sumatra is a rare Arabica species. The trees are planted on hillsides between 750m and 1500 m above sea level, and the mysterious and unique Sumatran species give Mantenin coffee a rich aroma.
Columbia Coffee Bean hand-brewing and Baking parameters Story description of three-stage brewing flavor and taste of Huilan coffee
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own Colombia is the northwestern country in South America, it is one of the three largest coffee producers in the world. Colombia gained its independence from Spanish colonial rule on July 20, 1810. Population 4
What are the taste characteristics of Mantenin coffee beans? introduction to the taste characteristics of Indonesian gold Mantenin
The gentleman in coffee-Sumatra Manning Mantenin is a fine coffee bean growing in the plateau and mountain area at an altitude of 750-1500 meters, implying a kind of tenacity and a great spirit that can be taken up and put down. It represents a kind of masculinity, drinking with a kind of pleasure, wanton ocean, gallop scenery, this kind of
What are the flavor characteristics of Costa Rican Rose Summer Coffee and Soybean Honey treatment and those of Panama Rose Summer
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Rose Summer Coffee has a charming orange honey flavor and floral genes as if it had been kissed by the Creator. Since winning the BESTOFPANAMA Cup in 2004, it has become famous.