Specialty Coffee Beans
Latest articles, industry insights and brewing guides
What is the origin of coffee beans in Papua New Guinea? The cultivation of coffee beans?
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) in Papua New Guinea (Papua New Guinea), about 75% of coffee products come from small local farmers.
The variety and taste of Hawaiian coffee beans? What's the price in Kona, Hawaii?
Professional baristas Please pay attention to the Coffee Workshop (Wechat official account cafe_style) Kona coffee beans from Hawaii have the perfect appearance, their fruit is extremely plump and shiny, and they are the most beautiful coffee beans in the world. The coffee is smooth and fragrant, with an attractive nutty flavor and a balanced acidity, just like the colorful colors on the island of Hawaii.
Yemeni Mocha Coffee Matari Old Method Sun-treatment Taste and Brewing Method?
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) History of Yemen: Yemen is famous for frankincense or spice trade and is the origin of the world's earliest coffee mocha cultivation. Yemen, which has preserved its way of life thousands of years ago, and Ethiopia, which is separated from Yemen by the sea, also export coffee through Mocha Port, so Ethiopia and Ethiopia
Yemeni coffee beans? What is the flavor and characteristics of Yemeni mocha Italian concentration?
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) Yemeni coffee varieties are mainly Udaini, then which category of Yemeni coffee do these four varieties belong to? In Arabica genetic research, scholars successfully found Yemeni coffee (Anthony, F., Co) by comparing the genes of four Yemeni varieties with those of various native species from Africa.
Yega Xuefei Gelena Abaya Jin Reina Abaya / Jin Rena Amba Coffee Story style
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) in Ethiopia ECX trading system, there is no way to trace the source of the product, and this has also led to the market is full of some Yega Sheffield coffee that is not really produced in the small town of Yega Chefe. Officially recognized by Ethiopia as Yega Xuefei
What are the characteristics and varieties of coffee beans in Yemen? The story and characteristics of mocha coffee beans in Yemen
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) Yemeni coffee: Yemeni coffee varieties are mainly Udaini, then which category of Yemeni coffee do the four major varieties belong to? In Arabica genetic research, scholars successfully found Yemeni coffee (Antho) by comparing the genes of four Yemeni varieties with those of various native species from Africa.
What are the beans and varieties of Ethiopian Manor? How is the flavor and taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is the hometown of Arabica coffee, it is in the forests of the Kaffa region that you can see wild Arabica coffee. In Ethiopian, coffee is called Bun or Buna, and coffee beans (coffeebean) may be from Ka
Misty Valley Fog Valley / Fog Valley Coffee producing area has a special story flavor.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Yega Xuefei is famous because of its special floral fragrance and lemon and citrus flavor, this unforgettable feature, which made Yega Xuefei independent from the Sidamo producing area in 1995, is no longer just a small town under Sidamo province, and
The growing situation of Gedeo zone Coffee in Yejia Coffee producing area
Professional coffee knowledge exchange more information on coffee beans please follow the coffee workshop (Wechat official account cafe_style) Yega Xuefei coffee beans, the earliest definition is produced in Ethiopia, a coffee bean called the town of Yegashafi. Most coffee fans may be no stranger to Ethiopia, which is the birthplace of Arabica and the most important native / wild in the world.
Yunnan small Coffee Bean Baoshan Coffee Yunnan small Coffee Brand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) taste thick musk, throat return sweet exclusive shallow roast, leading to Yunnan musk coffee beans unique musk unique musk, plum growing in 14501638 meters high mountain Arabica coffee beans [basic introduction to coffee] aroma: Musk, plum flavor:
Story Flavor characteristics of Gedeb Jettip / Godibe Coffee growing area in Yega Sheffei Coffee area
For more information on coffee beans, please follow the coffee workshop (official Wechat account cafe_style). The four-class structure of Ethiopia's administrative region is first mentioned: province (Provine)-district (Zone)-township / town (Woreda)-village / community (Kebele), while Yegashafi, as regulated by Ethiopian officials, is distributed in two districts (Zone), with a total of eight townships (
Story Flavor characteristics of Gotiti Guti / Guoding Coffee growing area in Yejia Coffee producing area
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) the term Yirgacheffe is very popular in the international coffee market. It has indeed stolen the limelight over the past decade. Most people generally (or roughly) know that Yejasuefei coffee beans are produced in Yejiaxue in the Gedeo district of southern Ethiopia.
Yega Xuefei Coffee production area Chelelektu Coffee planting situation Story Flavor characteristics of the production area
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Yirgacheffe) there are many washing plants that handle cherries from small coffee farmers nearby, and the coffee is often amazing, like an empty valley orchid in the mountains. Chelelektu is one of them. Xuelitu Water washing Factory is located
Yega Xuefei Coffee production area Chelelektu Coffee planting situation Story Flavor characteristics of the production area
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Yirgacheffe) there are many washing plants that handle cherries from small coffee farmers nearby, and the coffee is often amazing, like an empty valley orchid in the mountains. Chelelektu is one of them. Xuelitu Water washing Factory is located
Planting situation of Dumerso Dumeso Coffee in Yega Chuefei Coffee producing area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is the birthplace of coffee, it is said that an unknown shepherd Kadi Kaldia in the forests of western Ethiopia, found this best-selling mysterious red fruit: coffee, opened the coffee market for thousands of years
Story Flavor characteristics of Wanago Vana Fruit / Vina Fruit Coffee growing area in Yejashafi Coffee production area
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) in Wanago, a small area of Gedeo in southern Ethiopia, about 5 km south of the town of Gedeo. Well-known within the jurisdiction of Gedeo is Yirgach.
The advanced play of individual coffee-try to create your own "signature coffee" with coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) to prepare comprehensive formula coffee beans. Although there are various purposes, the ultimate goal is a new flavor with a sense of balance. Mixed coffee with different flavors has become the representative of various cafes, whether it is a boutique coffee shop with all kinds of coffee beans, a seller of coffee beans, or
How do you make espresso? What is the channel effect? How would you like your espresso?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) coffee cake cracks affect the taste to make espresso, the first prevention channel (channeling): if there are cracks in the coffee cake, according to the inertia of water, it will flow away from the place with the lowest resistance. So the coffee powder on both sides of the crack will be overextracted after a certain period of time.
Introduction to the flavor characteristics of Dominican coffee beans how about Dominican coffee beans? Is it good?
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (official Wechat account cafe_style) Coffee produced in Dominica is rarely exported, mainly for the residents of the island. The coffee here has a mild, balanced flavor, with soft nutty, chocolate and berry notes, as well as a delicate acidity spectrum. The planting area of Caribbean red rosefish is Dominica.
Dominica Coffee producing areas Dominica Coffee Origin cultivation what kind of coffee is there in Dominica
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) most of the coffee in the Dominican Republic is scattered over the six major producing areas, located in the western half of the valley and on steep slopes. These farms use the height, humidity, temperature and soil of each valley to create favorable conditions for coffee cultivation. Dominica coffee producing area