Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Tanzania AA Tanzania AA boutique coffee beans
Tanzania AA Tanzania AA coffee beans are smaller and rounder than most. They look like peas and taste sour, sweet, full-bodied and refreshing, with low acidity and a well-balanced taste. Strong aroma, good aroma. Tanzania AA Tanzania AA coffee beans features: 1. Palate: sour, sweet, full-bodied and refreshing, low acidity, balanced taste. two。 Fragrance; fragrance
Kenyan Coffee: another interpretation of good Coffee
Kenya is located in eastern Africa, the equator runs through the central part, and the East African Rift Valley runs through the north and south. It is bordered by Somalia to the east, Tanzania to the south, Uganda to the west, Ethiopia and South Sudan to the north, and the Indian Ocean to the southeast. 18% of the land area is arable land, and the rest is mainly suitable for animal husbandry. The whole territory is located in the tropical monsoon area, but affected by its higher topography, it is a savanna climate.
Would you like some coffee that is not sour and tastes good? Try coffee beans from Papua New Guinea.
Communication of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) Asians do not like sour and hate bitterness, unlike in Europe and the United States. I generally don't like sour. I have no choice but to choose coffee beans with a deep degree of cultivation. However, there is a new producing area of Papua New Guinea, where coffee beans have a rich and solid taste of Mantenin, but the acidity is very low and the flavor is very dry.
The latest coffee treatment method of Yega Xuefei in Ethiopia-- dried fruit on trees and drying in mulch
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) what is tree dried coffee? Some farmers deliberately let coffee berries naturally dry dried on the tree or Tree Dry-Process on trees, coming from beans harvested at a late stage, after the cherry ha
A basic introduction to Columbia Coffee Manor: planting situation, Variety characteristics and Flavor Manor Calendar
Colombia Huilan Lerusa Manor Guide: Manor: Colombia Huilan Lerusa Manor Tree species: old Bobang 60%, Tibica 40% altitude: 1550 meters taste: sweet pulp, mellow, depth, excellent sense of balance the manor does not use a high-speed and convenient dryer, but uses the traditional SUN DRY drying method, basic information origin: Colombia Huilan Lerusa Manor
Introduction of Uganda production area, raw bean analysis, baking skills and cooking analysis
Raw bean file | Royal Coffee Coffee Analysis: Uganda Kapkwai,Sipi Falls processing Plant Solar treatment (Ref: CJ1124) 01 | A brief introduction to the author Chris Kornman this sun-treated Uganda is grown on the northern slope of Elgon Mountain and is grown by retail coffee farmers. The steep rock face of Elgon Mountain almost separates Kenya and Uganda.
[raw bean file] Solar treatment in Uganda Kapkwai,Sipi Falls treatment Plant
Raw bean file | Royal Coffee Coffee Analysis: Uganda Kapkwai,Sipi Falls processing Plant Solar treatment (Ref: CJ1124) 01 | A brief introduction to the author Chris Kornman this sun-treated Uganda is grown on the northern slope of Elgon Mountain and is grown by retail coffee farmers. The steep rock face of Elgon Mountain almost separates Kenya and Uganda.
Colombia Huilan boutique coffee bean tasting knowledge popularization
Colombia huila, Colombia: located in the southwest of Colombia, it is one of the major coffee growing areas. Because there are famous coffee cultivation places in Huilan area, the names of small areas become brand names and circulate. Although the cultivation conditions in this area are also very good, the cultivation infrastructure of coffee cultivation farm and surrounding conditions is not yet available.
Candle-candle coffee brief introduction candle candle coffee flavor boutique coffee bean information Ethiopian sun
Candlelight (90 +) basic information production area: Ethiopia Sidamo species: native species Haiba: 1500 growers: smallholder treatment methods: sun flavor description: nectarines, tropical fruits, taste clean and bright details can be found in Ethiopia a variety of coffee cultivation methods can be found in Ethiopia: from wild coffee forests and semi-developed land to traditionally operated plots
East African Treasure 909-Ethiopian boutique coffee beans in the sun (candlelight)
Ethiopia (Ethiopia) is located in the inland north-east of Africa. It has a long history, 3000 years of civilization and beautiful scenery. The famous East African Rift Valley is in the territory. The local natural conditions are superior and the products are rich. As the hometown of coffee, the coffee industry is very developed, and coffee accounts for more than 60% of the country's exports. Yirgacheffe, the hometown of coffee
Cheap coffee beans with the same flavor as Yega Xuefei-coffee from the Guji region of Ethiopia
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) friends who like Yega Xuefei. You must know this producing area, the Guji producing area of Ethiopia, a high-quality producing area that is emerging and must be a fierce rival of Yega Xuefei in the future. About 2015, Yejia Xuefei is favored by boutique lovers around the world, resulting in an imbalance between supply and demand, the overall price.
The delicacy of paradise that can only be obtained through the death road-Bolivian coffee beans
Professional baristas Please follow the coffee workshop (official Wechat account cafe_style) if you want to talk about the paradise of coffee bean growth, it is Bolivia. This producing area can be regarded as one of the most recommended boutique coffee producing areas. Most of the coffee beans in this producing area are a little sweet and very pleasing, but the number of coffee beans is very small. This is in Central and South America.
Recommend the best honey-treated coffee beans? Then you can't miss the coffee beans in Costa Rica.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica is one of the familiar coffee producing areas, and you must often see beans like the XX manor / processing plant honey treatment in Costa Rica. Speaking of which, someone may raise his hand and say, "teacher, I know!" Honey treatment is the beans treated with honey! Well, actually, a lot of people
A correct understanding of Golden Manning Coffee is either Golden Manning or Golden Manning.
Exchange of professional baristas Please pay attention to the coffee gentleman in the coffee workshop (Wechat official account cafe_style)-- Sumatra Manning Manning is a fine coffee bean growing in the original Michael Mountain at an altitude of 750 to 1500, which symbolizes a kind of tenacity and a great spirit that can be put away. It represents a kind of masculinity, drinking with a kind of joyful, wanton, gallop wind.
Irish coffee making methods, step skills, what kind of coffee is coffee in Ireland?
Production: warm cup (any method is fine), special cup first add 1/2 Irish Whiskey, add appropriate amount of cube sugar, then put on the special rack, heat it with alcohol lamp to melt. Pour the pre-brewed coffee into the cup after slightly heating, then slowly pour the cream on the coffee and let it float on the surface. Material: Irish Whiskey cube sugar hot coffee (hand-made)
Rose summer boutique coffee beans world-famous geisha coffee
The pronunciation of Rosa Geisha Geisha is the same as Japanese geisha, so it is also called geisha coffee. Because the tree species is taller than ordinary coffee trees, it was originally planted in a small area of the manor and was used as a windbreak. In order to take part in the annual competition for the best coffee in Panama, the son of the manor owner searched all the coffee trees in the manor for testing, so that Geisha had
Guatemala La Minita La Folie Coffee, Raminita, Guatemala
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Guatemala Raminita Flower God (Guatemala La Minita La Folie) production area: Antigua (Antigua) Fire Mountain Manor: Raminita (La Minita) Export: Laminita (La Minita) Group brand Flower God Variety: Caturra, Cat
Description of the flavor, flavor and aroma of Guatemala Raminita flower god round bean washed coffee
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) Product name: Guatemala Raminita Flower God Dou (Guatemala La Minita La Folie Peaberry) flavor description: Hua Shen Dou also to the main floral flavor, chocolate-like finish, caramel sweet, the overall taste clean and bright. Country of origin: Guatemala (Guat
Guatemala Antigua Flower God-Belacamona Manor Classic Coffee Flavor description
Professional barista exchange please pay attention to the coffee workshop (Wechat official account cafe_style) product name: 93 points Guatemala Antigua Flower God-Belacamona Manor Classic (Guatemala Antigua La Folie Bella Carmona Classic) flavor description: roasted almonds, molasses walnuts, mild acidity, delicate and smooth taste. There are nuts, caramel, lemon
Description of 100% bourbon coffee flavor in Antigua Flower God-Belacamona Manor, Guatemala
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) product name: 93 points Guatemala Antigua Flower God-Belacamona Manor 100% bourbon species (Guatemala Antigua La Folie Bella Carmona 100%Bourbon) flavor description: chocolate, caramel, maple syrup finish, bright and delicate citrus flavor, soft taste