Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Description of the flavor and taste of COE's 7-year champion Eincht Manor Nativo Sun Coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) product name: Guatemala (COE) 7-year champion Nativo (Guatemala Huehuetenango Finca El Injerto Nativo Natural) this microbatch of Guatemala's most famous manor, Finca El Injerto, is also available.
Seven-year champion of Guatemala Eincht Manor Red Kaduai washed coffee flavor and taste description
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) product name: Guatemala 7-year champion Eincht Manor Red Kaduai washing (Guatemala Huehuetenango Finca El Injerto Red Catuai Washed) this microbatch of Guatemala's most famous manor Eincht Manor (Finca El Injerto), it can also be said that
Description of the flavor, taste and aroma of washed coffee from Vicki Nango Injit Manor in Guatemala
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Guatemala Vivetnam Injit Manor (Guatemala Huehuetenango Finca El Injertal) flavor description: temperate fruit notes, drupe cream, peanuts, toast, mild and introverted acidity, fruity floral flavor, sweet and lasting finish. This batch is
Description of flavor and aroma of Guatemalan Vivette Nanguo Maya washed coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Guatemala Vivetnam Fruit Maya washing (Guatemala Huehuetenango Maya Washed) Flavor description: rich flavor, chocolate flavor, citrus, fruit, flower, caramel aroma, smooth taste, sweet and sour balanced production area: Victor
Description of the flavor of washed coffee from Kaddura & Kaduai, Pearl Pella Manor, Quiche, Guatemala
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) Product name: Cadulaca Douai, Pearl Pella Manor, Kirche Province, Guatemala (Guatemala El Quich Finca La Perla Washed) Flavor description: sweet tropical fruit main tone, plus lemon-like sweet and sour fruit flavor, sugar, this is a cup of spindle flavor clear and quite
Description of Malawian Coffee Misuku Mountain Household Farm White Honey Rose Summer Flavor
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) Product name: White Honey Geisha (Malawi Mzuzu Khanga AA Geisha White Honey) from Household Farm in Misuku Mountains, Malawi Flavor description: peach, orange, flower, ripe fruit, berry, melon, honey, pear sweetness, soft acidity country: Malawi (Mala
Kenya AA FAQ Atomboya #8231;Mutwewathi #8231;Gakuyuin
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) This batch is the latest production season in 2017. Three highly famous treatment plants in Kenya are responsible for the production of raw bean water treatment. The names of their water treatment plants are as follows: Gatomboya Coffee factory Mutwewathi coffee factory Gakuyuini coffee factory The first
Description of AA Top Flavor and Flavor of Honey Cooperative in Kenya Sika region
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Kenya Sika producing area Honey Cooperative AA Top (Kenya AA Top Thika Asali Mugaga Cooperative) producing area: Sika producing area (Thika) producer: honey Cooperative (The Asali Mugaga Cooperative) Variety: SL28 SL34
Description of Fine Coffee Flavor of Honey Cooperative in Top Sika producing area of PB Pearl Dou in Kenya
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) Product name: Kenya Pearl beans Top Sika producing area Honey Cooperative (Kenya PB Top Thika Asali Cooperative) flavor description: grapefruit, mulberry, caramel, candied-like sweet and sour taste, full and juicy, crisp and sweet. Producing area: Sika producing area (Thika)
Description of Flavor and Taste of Fine Coffee in Kenya AA TOP Mahiga processing Plant
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) Product name: Kenya AA TOP Mahiga (Kenya Mahiga AA TOP) flavor description: plum, tea, kumquat, fine flowers. Country of origin: Kenya (Kenya) producing area: Neri producing area (Nyeri) producer: Mahiga treatment plant (Mahiga Factory) variety
Description of coffee flavor and aroma in Ethiopia sun Xidamo G1 Valley Giannasola Farm
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Ethiopian Sun Sidamo G1 Valley Giannasola Farm single Farm Lot3 (Ethiopia Sidamo Guji Ana Sora Lot3 Natural G1) flavor description: strawberry biscuits, integrated berries, citrus, flowers, maple syrup aroma, sweet and bright acidity, mouth
Ethiopia Sunlight Sidama G1 Guji Region Lion King Coffee Flavor Taste Aroma Description
Weixin Official Accounts cafe_style Name: Ethiopia Sidamo Lion King Natural G1 Flavor Description: Strong fruit aroma, cantaloupe, strawberry, peach, delicate blueberry aroma rich fruit flavor, texture such as silky soft
Description of Coffee Flavor in Ethiopia Sunshine Sidamo G1 Valley Shakisuogesha processing Plant
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Solar Sidamo G1 Valley Shakiso Giza processing Plant Lot7 (Ethiopia Sidamo Guji Shakiso Danbi Uddo Gigessa Natural G1 Lot7) Flavor description: grapes, orange berries, chocolate bread, sweet and sour juicy taste like maple syrup
History of Origin and Development of Kona Fine Coffee kona Coffee unique to Hawaii
Hawaiian Coffee, the famous Kona Coffee, English kona, is also transliterated as Kona Coffee and Kona Coffee. Planted on the slopes of Mauna Loa on the southwest coast of Hawaii. In terms of flavor, Kona beans are closer to Central American coffee than Indonesian coffee. Because it grows on volcanoes and has high-density artificial farming, its average quality is very high.
Ethiopia Sunny Ye Jia Xue Fei G1 Kocher Town Corey Processing Plant Coffee Flavor Description
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Name: Cup test 93 points Ethiopia Sunlight Yirgacheffe Kochere Kore G1 Flavor description: sweet citrus tone, honey syrup, full aroma, smooth taste floral, bright citrus fruit acid,
Description of Coffee Flavor and Taste in Ethiopian Water washing Yega Xuefei G1 Kochel Chevron processing Farm
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Ethiopia Sun Yega Xuefei G1 Snow Picture (Ethiopia Natural Yirgacheffe Chelelektu G1) Flavor description: raisins, dark berries, tropical fruits and caramel, delicate aftertaste countries: Ethiopia (Ethiopia) producing area: Yega snow
Ethiopia Yega Shefi G1 Red Cherry Plan Aricha
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Ethiopia Yirga cheffe G1 red cherry plan Aricha unique geographical environment Yirga cheffe is a small town in Ethiopia, with an altitude of 1700-2100 meters. It is one of the highest coffee producing areas in the world and synonymous with Ethiopian fine coffee. Turka
Yega Xuefei Red Cherry Coffee Bean Story the effect of different hand cooking methods on flavor characteristics
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Ethiopia Yega Xuefei G1 Red Cherry Project Aricha unique geographical environment Yega Xuefei Yirga cheffe is a small town in Ethiopia, 1700-2100 meters above sea level, is one of the highest coffee producing areas in the world and is synonymous with Ethiopian boutique coffee. Turka
Yega Chuefei Red Cherry Coffee Bean Flavor Story what is the Yega Chevy Red Cherry Project?
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Ethiopia Yega Xuefei G1 Red Cherry Project Aricha unique geographical environment Yega Xuefei Yirga cheffe is a small town in Ethiopia, 1700-2100 meters above sea level, is one of the highest coffee producing areas in the world and is synonymous with Ethiopian boutique coffee. Turka
Ethiopia Yega Xuefei G1 Red Cherry Plan Aricha Best Baking and Cooking method
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Ethiopia Yega Xuefei G1 Red Cherry Project Aricha unique geographical environment Yega Xuefei Yirga cheffe is a small town in Ethiopia, 1700-2100 meters above sea level, is one of the highest coffee producing areas in the world and is synonymous with Ethiopian boutique coffee. Turka