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Blocked Suez Canal, shortage of shipping containers, global price of Arabica coffee beans may soar
Professional coffee knowledge exchange more coffee bean information follow coffee workshop (Wechat official account cafe_style) according to Bloomberg, coffee supply in the United States is shrinking, wholesale prices are soaring, the global shortage of shipping containers has hit the food trade, and the hard-hit market is preparing for further impact. Although Brazil produced record coffee in 2020, the United States
2021-03-26 Suez Canal Shipping Container shortage Global Rabbi Coffee Bean Price soaring -
The tea industry is affected by the disruption of shipping. The price of tea goes up because the price of a container is hard to find.
The average freight from East Asia to the east coast of North America is $20695. On Oct. 15, the average price of tea at a West Coast destination was $17377, making it more expensive to load and transport a 40-foot container of tea from Vietnam than it carries. According to Frei
2021-10-22 -
The History of aged Coffee: the Origin, treatment process and Flavor characteristics of aged Mantenin
As a matter of fact, old coffee has a long history in Indonesia, because the early shipping is not so developed, and it takes a long time to transport coffee from Indonesia to other countries. over time, the water-rich fresh coffee beans are slowly dried, coupled with the sea breeze blowing to add a very special flavor. Due to the progress of modern shipping, the time of transportation has been greatly reduced.
2017-11-08 Aging Coffee History Mant Origin processing process Flavor characteristics -
Quality control procedures of boutique coffee beans. What are the procedures for the trade of boutique coffee raw beans?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) boutique coffee is the result of the refinement of coffee, a classic commodity that represents globalization, and this has two aspects: first, with the end of the Cold War in the 1990s and the birth of a new rich class from emerging markets, the geographical expansion of the coffee market has reached another peak; another
2019-03-24 Boutique coffee beans quality control programs coffee raw beans trade which professional -
The process of turning a coffee fruit into a coffee bean.
After the fruit is harvested, the outer skin, pulp, endocarp and silver skin should be removed before shipping. There are two kinds of methods: drying (also known as natural or non-washing) and washing. The drying method is relatively simple. First of all, spread the freshly harvested fruit on the exposure field for a week or two until the fruit crackles and dries naturally. After that, the sheller will dry the fruit.
2015-04-21 Coffee beans processing secret books coffee process harvest fruit shipping listing removal -
The planting position of aged Mantenin Aged Mandheling G1 washed boutique coffee beans in Indonesia
Old gold Mantenin: old coffee actually has a long history in Indonesia, because the early shipping is not so developed, it takes a long time to transport coffee from Indonesia to other countries. over time, the water-rich fresh coffee beans are slowly dried, coupled with the sea breeze blowing to add a very special flavor. Due to the advance of modern shipping
2017-05-05 Indonesia aged Mante Aged Mandheling washing boutique -
Secret Book of Coffee Bean processing
After the fruit is harvested, the outer skin, pulp, endocarp and silver skin should be removed before shipping.
2014-06-09 Coffee knowledge coffee bean processing coffee encyclopedia -
Characteristic Flavor description varieties of Coffee beans in Linna Manor, Nicaragua
Nicaraguan coffee is rich in purity and fragrance. The right balance of acidity and bitterness is regarded as top grade in the eyes of international coffee connoisseurs. However, Nicaragua is one of the poorest and backward countries in the world, with backward production methods and management concepts, coupled with the freedom of the Latin American people, poor coffee production and shipping quality, or lack of time.
2017-02-04 Nicaragua Lina Manor Coffee beans characteristics Flavor description varieties Niagara -
A special treatment method of coffee beans specially treated by old Mantenin in Indonesia
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Old Manning old coffee actually has a long history in Indonesia, because the early shipping is not so developed, it takes a long time to transport coffee from Indonesia to other countries, after the passage of time originally rich in water fresh coffee beans
2019-06-01 Indonesia aged Mante special processing one kind coffee beans professional coffee -
Vietnam's coffee exports are on the rise.
According to Japanese media reports, the production of Robasta coffee beans used to make instant coffee in Vietnam ranks first in the world, and the export volume is increasing. On the other hand, it also gives rise to problems such as farmers' difficulties in shipping, export companies purchasing foreign-made coffee beans, handling orders and so on. The Vietnam Investment Review, a local economic newspaper, reported the incident. According to statistics from Vietnam's Ministry of Agricultural Local Development, Drogba
2016-09-01 Vietnam coffee export volume increasing -
Basic knowledge of Coffee processing Secrets of Coffee beans
After the fruit is harvested, the outer skin, pulp, endocarp and silver skin should be removed before shipping. There are two kinds of methods: drying (also known as natural or non-washing) and washing. The drying method is relatively simple. First of all, spread the freshly harvested fruit on the exposure field for a week or two until the fruit crackles and dries naturally. After that, the sheller will dry the fruit.
2014-11-08 Coffee knowledge coffee basics coffee beans coffee processing -
Indonesian Sumatran Coffee Mantenin difference between aged Mantenin Gold Mandenin Coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the difference between Sumatran coffee mantenin and golden mantenin there is a friend asked, I am a beginner of coffee, what's the difference between this golden manning and manning G1, I really can't drink it. For professional coffee diners and taste-sensitive coffee lovers, if the same
2018-09-07 What Sumatra coffee Mante gold Ningyou difference specialty knowledge -
Indonesia aged Mantenin Aged Mandheling G1 Water washed Fine Coffee beans Grinding degree Baking degree
Aged Mandheling country: Indonesia Grade: G1 Origin: Sumatra Baking degree: medium to Deep Baking treatment: semi-washed aged Gold Manning: aged coffee actually has a long history in Indonesia, because the early shipping is not so developed, it takes quite a long time to transport coffee from Indonesia to other countries.
2017-05-05 Indonesia aged Mante Aged Mandheling washing boutique -
Coffee beans-bad varieties coffee beans-picking
After harvest, peel, pulp, racing peel and silver peel should be removed before shipping and listing. There are two kinds of methods: drying (also known as natural or non-washing) and washing. Dry type: coffee beans selected coffee bean atlas shape judgment delicious coffee, from its fried coffee bean shape can be known, as shown in the following picture. Of course, there can be no bad coffee beans mixed in, but also note.
2016-05-26 Coffee beans variety bad picking harvest fruit shipping listing removal skin -
Global warming | impact of Climate on Coffee cultivation three difficult problems of Coffee Belt transfer and cultivation
There may be no greater existential threat to coffee and the world as a whole than climate change. We often talk about climate change in coffee, and it is generally believed that global warming will have a negative impact on the way coffee is grown. But how exactly does climate change affect coffee? In order to better understand, let's study some of the ways in which temperature change destroys coffee production.
2021-07-24 Global warming climate coffee planting impact transfer three major problems -
How to solve the shortage of Brazilian coffee export containers? Coffee companies spend billions to fly coffee beans
Up to now, the global container shipping crisis has not been effectively alleviated. Shipping vessels and containers are mainly concentrated in the United States, Asia and Europe, and are the main export ports. According to a report compiled by the South American Overseas Chinese News Network, one of Brazil's coffee producers had to complain because of the insufficient number of containers in Brazilian ports.
2021-10-11 -
Ethiopian Kocher Estate Coffee Flavor Taste Estate Features
Light Rail: On the morning of September 20, 2015, Addis Ababa Light Rail, the capital of Ethiopia, which was constructed by China Railway Corporation and provided operation and management services by Shenzhen Metro Group, was officially put into operation. Addis Ababa Light Rail Project consists of east-west line and north-south line. The planned main line of the project is about 75km long. The first phase of light rail project will be implemented this time, with the total length of main line of 31.048km(including 2.662km of common rail section).
2016-08-16 thickness richness ethiopia obi subfamily chill manor coffee flavor taste -
High-quality boutique coffee Panamanian coffee flavor taste manor production area characteristics of boutique coffee beans introduction
The Panama Canal is under the de facto control of the United States and will be affected by war and domestic politics. As the only transcontinental canal in Central America, it is not safe. Hong Yuan believes that the excavation of the Nicaraguan Canal will enable two-lane shipping in the region, speed up the flow of logistics and manpower, shorten waterways, reduce shipping costs, and play a balancing role. As a maritime hegemony, the United States
2016-08-18 Quality boutique coffee Panama flavor taste manor producing area characteristics -
Story story of Indonesia's aged Mantenin Aged Mandheling G1 washed boutique coffee beans
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Old coffee actually has a long history in Indonesia, because the early shipping is not so developed, it takes a long time to transport coffee from Indonesia to other countries, after the passage of time, the water-rich fresh coffee beans are slowly dried and added by the sea breeze.
2017-05-08 Indonesia aged Mante Aged Mandheling washing boutique -
Latest information Brazilian coffee exports fell 27% year on year in August global coffee prices soared nearly 50%
Brazilian coffee exports fell 27 percent year-on-year in August Brazilian coffee exporters Cecaf said that Brazilian coffee exports fell 27 percent year-on-year to 2.33 million bags (60 kilograms each) in August because containers and shipping space were hard to find. It is shown in Cecaf's monthly report
2022-04-27 Latest producing areas Information Brazil Coffee Export August year-on-year 27% Global