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Young consumers, big coffee brands, low investment to attract investors
It is very important for every entrepreneur to build a suitable coffee shop brand for Coffee C Nowadays, the competition in the coffee shop market is very fierce. If entrepreneurs want to really avoid these competitive crises, they should make a careful decision when choosing a brand. First of all, we must recognize our own strength and run a big brand.
2016-10-27 Consumption group rejuvenation coffee brand low input attraction investor -
[Qianjie Baker's Note] how high does Brazil Red Bourbon need to use to bake coffee beans?
In the baking process, the first step is to add beans, beans are random beans? Of course not. How many degrees to use in the bean temperature is very particular, because it will affect the overall rhythm of the subsequent baking process, as the saying goes: a good beginning is half success. So a suitable input temperature of the bean can determine the direction of the good flavor of the bean. Today, the editor's baker chooses
2019-05-04 Front street baking notebook Brazil Hongbo side need to use high into beans warm to go -
Share some of your own baked cookies with M3
As soon as I calculate the time I have spent playing M3, I would like to share with you what I have learned from playing M3. I hope you will have fun to discuss and make progress together.
2014-06-19 Coffee knowledge coffee roasting coffee encyclopedia -
Professional coffee roasting | understand the three key factors of the baking curve through the daily roasting process
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) among the factors that affect the taste of a cup of coffee, raw beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. Good roasting can maximize the personality of raw beans and minimize the occurrence of defective flavors. Today come to Qianjie Coffee to learn roasting knowledge: 1 Coffee
2018-04-03 Professional coffee baking passing daily process understanding curve three key -
Papua New Guinea bird of paradise coffee roasting teaching_bird of paradise coffee beans how much is a pack
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Want to learn your own baking? The bean dryer isn't the problem, it's the baking technique. Today, Qianjie Coffee takes Bird of Paradise coffee beans as an example to share some experiences and experiences of coffee bean roasting. Green beans account for 60% of the factors that affect the taste of a cup of coffee.
2018-08-15 Papua New Guinea Bird of Paradise Coffee Bean Roasting Teaching Less Money One Pack Professional -
Professional coffee roasting | A tutorial on the general use of the DIY002 direct-fire bean roaster
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you to understand the general use of DIY002 direct-fire bean roaster in the baking process. There are some suggested ways for DIY002 direct-fire bean roaster. Of course, you can also think and study and organize your own baking methods.
2018-01-22 Professional coffee roasting DIY002 direct fire bean roaster general use square -
Kenya Kamagogo Camago Coffee processing Plant Story _ what is the type of Kenyan coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) fresh plum sugar Kenya coffee sweet tail sweet, sweet and sour balanced candy Kamagogo is located in Mulan, Kenya, originally a traditional tea-growing area with excellent local climate conditions, with the help of CMS (Kenyan local coffee organization).
2018-10-02 Kenya Kamagogo Kama Gogo Coffee processing Plant Story Genus -
Yunnan farmers lose 5 yuan per jin of coffee beans! To promote the enthusiasm of farmers "only need the price of a cup of coffee"
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Coffee is an extremely delicate crop, whether it is planting, fertilization or picking and drying processing, all require meticulous management, the lack of any link will affect the quality of products. Duan Shaohua, a villager of Xinzhai Village, has been engaged in coffee cultivation and production for more than 20 years.
2019-05-30 Yunnan Ka Nong per jin coffee beans 5 yuan promotion enthusiasm just one cup coffee -
Advantages and disadvantages of coffee roaster the formula of Italian bean blending of coffee roaster in the market
There are three types of coffee roasters on the market: Direct Fire Roaster, Half Hot Air Roaster, Hot Air Roaster, and there are a variety of commercial coffee bean roasters. Such as PROBAT, Diedrich, San Franciscan, Toper, Garanti, Has Garanti, Joper, Proater, Lori
2016-07-14 Coffee roaster advantages and disadvantages market field Italian style blending formula coffee -
How to choose the location of a small coffee shop
How to choose the location of a small coffee shop Coffee as a synonym for fashion and trend, fast drinks have rapidly occupied the middle and high-end beverage consumption market in recent years.
2015-09-12 Small coffee shop how to proceed store location choice -
Stories about the Origin of Java Coffee introduction to Java Coffee varieties
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Java has a long history of cultivation. As its name suggests, the variety was introduced directly from Ethiopia to Java by the Dutch in the early 19th century. It was initially considered to be a typical choice. In the middle of the 20th century, a local farmer passed through Vilmorin
2019-12-17 Java coffee origin story variety later introduction specialty knowledge -
A brief introduction to the variety treatment method of taste and flavor description of Kenyan coffee manor brand
Kenya Coffee Manor Brand Taste and Flavor description Variety treatment brief introduction Mugaya Manor has received assistance from its partner CMS Coffee Management Service. The long-term goal is to achieve the goal of increasing coffee production through training, input and year-round agricultural practice seminars for coffee farmers. Its vision is to create a transparent with small coffee farmers
2017-01-13 Kenya coffee manor brand taste flavor description variety treatment introduction -
[coffee roasting] Fire throttle control of roaster (2) | Coffee workshop
Communication of professional baristas Please pay attention to the need for coffee workshop (Wechat official account cafe_style) to adjust the firepower and throttle of the roaster not only in the baking process, but also in how to maintain consistency between the initial preheating stage of the roaster and each batch of bean roasting, all of which need to be adjusted. In the daily baking of coffee in front street, I use a semi-straight fire.
2017-06-14 Coffee roaster firepower throttle control workshop professional coffee communication -
Problems and opportunities facing Yunnan Coffee _ Yunnan Coffee Brand recommendation _ where to buy Yunnan Coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) single problem of ● varieties Yunnan coffee due to the early large-scale cultivation of iron card, bourbon varieties of large-scale infection disaster, both Nestl é and Yunnan Land Reclamation have changed to promote the use of high-yield and disease-resistant GATIMOR P line.
2018-09-14 Yunnan coffee facing problems opportunities brands recommendations where specialty -
Without changing the development time after the first explosion, only the effect of furnace temperature on the flavor of coffee was changed.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) when roasting, one of the nodes changes, which will have a great impact on the flavor of coffee, such as bean temperature, burst point, development time, out-of-oven temperature, etc. Yesterday we mentioned that the time of the explosion point has changed the effect on the flavor, and today we
2019-09-02 Change explosion after development time change furnace temperature coffee flavor influence -
Why is the flavor and taste of hand-brewed coffee in Kenya Gakundu Cooperative so sour?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) this batch of AB coffee is produced by many small farmers, they are all members of Gakundufarmersco-co-Society (FCS), responsible for coffee
2022-07-23 Kenya Gakundu cooperative introduction hand brewing coffee why special -
Flavor characteristics of Honduras Sweet Orange Manor: introduction to techniques of brewing Honduran Coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) [Honduras Sweet Orange Manor] Honduras El Naranjo country: Honduras production area: Makala Marcala altitude: 1425 m Variety: Kaduai treatment: washing flavor: this bean is washed with dry aromas of spices and roasted peanuts
2018-09-03 Honduras Orange Manor Flavor characteristics Coffee brewing way Professional -
Types of individual Coffee | what are the individual coffee beans | Orange bourbon | Suspiro Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee Nicaragua Fairview Manor Nicaragua Mierishuo family Suspiro manor orange bourbon seed washing / honey treatment / sun micro-batch Nicaragua Mierisch Family El Suspiro Orange Bourbon Washed/Pulp
2018-09-30 Item coffee variety coffee beans which tangerine wave Seuss Pilot manor professional -
How about the slow-baked Brazilian coffee beans? Coffee flavor with different baking rhythm
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A few days ago while reading the book "Baking Science" by Ono, the editor saw this in the book: take 12 minutes to prepare for roasting, the next minute to maintain a temperature rise of 4-5 ℃, and explode at 17-18 minutes. This baking method is recommended by the author.
2019-09-01 Slow baking Brazil coffee beans flavor how different roasting rhythm coffee specialty -
Why choose Chiang Ching-kuo's former residence to open a coffee shop?
A few days ago, a public announcement appeared on the official website of the Management Committee of the West Lake Scenic spot in Hangzhou City, Zhejiang Province, causing a heated discussion in the society. The focus of the dispute is that the site of the new project of the popular Cafe mentioned in the announcement is the former residence of Jiang Jingguo, a cultural relic conservation site in Hangzhou. (Guangming Daily, February 2) there are different voices about whether the former homes of celebrities are suitable for commercial use. But there is no doubt
2015-03-03 Why Jiang Jingguo former residence cafe a few days ago one now Hangzhou Zhejiang Province