sounds very Learn more about sounds very
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How to judge the state of foam by sound?
In fact, to make a good latte, you need delicate, smooth and mobile milk foam. Do you guys usually pay attention to what you will pay attention to when you practice lattes? And usually in the process of practice, will you notice the sound in the process of milking? In fact, the sound that appears in the process of milking can help to judge.
2023-10-30 -
The first explosion and so on means that the baker generally forms the default baking degree between the explosion sound and the baking degree.
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) what does it mean when coffee is roasted? Explosion refers to the sound produced by the expansion of raw coffee beans after roasting at high temperature. it sounds like a popping sound, just like popcorn, so it is called coffee bean popping. And one explosion, two explosions and so on.
2019-06-03 An explosion refers to baking general blasting between forming default professional coffee -
Coffee bean roasting theory listening to sound is also the basis for judging the baking degree.
Grab a handful of coffee raw beans smell, there is always a pungent smell, very different from the impression of the charming smell of coffee. However, after roasting "fragrance" correctly, raw beans will emit the strongest aroma in the world. The small high-altitude Arabica coffee raw beans are like a warehouse full of chemicals. At present, scientists have identified more than 2,000 known ingredients, including 700 to 700.
2015-09-21 Coffee beans roasting theory sound too judgment basis a handful of coffee raw beans -
Professional coffee roasting | what is "explosion"? Is "explosion" important for coffee roasting?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) I wonder if you have any cooking habits or experience? When food is cooked in a pot, it often produces aroma, heat, and even sound. When we can "explode" some food, we will describe it as very stale. In the previous article, we talked about
2018-04-07 Professional coffee baking what burst say important professional knowledge -
At the beginning, the sound of the first explosion was low, indicating the beginning of pyrolysis and the conversion of starch to caramel.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) raw beans refers to coffee, the main ingredients, protein, oligosaccharides, caffeine, chlorogenic acid, amino acids and other chemical changes caused by heat roasting, resulting in coffee beans have a very unique color, bitterness, rustic, sour and texture
2019-04-23 Start first explode it sound low express carry on pyrolysis action starch -
Semi-automaton foam to get rid of the whole playbook listening and debating foam
We already know that dispelling milk foam is actually a dynamic process of lifting and pulling up and down the milk tank, so how can we know when the milk tank should be lifted up and when it should be pulled down? In fact, we usually judge by the sound made when we foam. Silent if there is no sound, it usually means that the liquid level of the milk is too deep in the steam pipe at this time.
2014-07-24 Milk foam milk milk coffee milk foam -
Roasted coffee beans turn yellow a burst point to judge the course coffee taste astringency is what is the reason for roasting?
As the title, Qianjie article is mainly for the psychological construction of friends who are about to step into coffee baking. In the first five lessons of "Coffee roasting from scratch", only a very basic roasting theory is explained. The degree of simplicity is probably the "ninety-nine multiplication table" in mathematics. We must have a clear understanding of a reality and theory.
2022-02-06 -
Coffee roasting degree how to judge roasting degree from sound, color and aroma how to choose roasting degree
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) in Taiwan, drinking coffee has become an indispensable enjoyment, more and more people choose to make coffee at home, not only for interest, but also for better coffee quality. If you have done, or are going to do, then the first thing you need to know is
2019-02-18 Coffee roasting degree how sound color aroma judgment choice professional -
Foaming skills | how to find the right angle of the steam stick and how to deal with the dense foam?
Recently, it has been found that many enthusiasts and newcomers are still more concerned about the problem of foam, so I will summarize my personal experience for some of them. It is recommended to use full-fat milk with a fat content of 3.2-3.8%. Using Weiji fresh milk as a reference temperature is too high and tastes bad, and it will destroy milk molecules and cause flavor loss, protein coagulation, poor fluidity, etc., low temperature (premise
2018-09-24 Milking skill how accurate steam angle dense foam dispense -
How to bake boutique coffee beans shallow moderate depth roasted coffee beans turn yellow one burst point two burst points
For more information on coffee beans, please pay attention to roasting in the coffee workshop (official Wechat account cafe_style). Roasting is the process of heating beans. Raw beans without baking smell only a little grassy and slightly fruity, but taste almost meaningless. Through the heating process, baking causes a series of complex chemical changes inside the beans, which in turn releases
2019-05-11 Coffee roasting what first explosion second explosion how to judge first burst professional coffee -
What can be used to practice flower drawing instead of coffee and milk foam?
What can be used to practice flower drawing instead of coffee and milk foam? The problem of coffee jars moving down and up. The sprinkler is in good contact with the milk, that is, open the steam valve, and the coffee jar moves down very slowly, and you will hear the steam and milk shearing (about the shear force, when we discuss the principle of milk foaming later, talk slowly! ) the sound made, commonly known as the sound of breathing. Enter
2016-12-26 Practice pull flowers to use what instead coffee milk foam practice draw flowers -
Coffee roasting degree explanation
1. When studying the roasting degree of coffee beans, the degree of roasting can be judged by sound, color and aroma. The color changes from light gray to dark brown, and the aroma changes from elegant to rich; the sound is two times of explosion, taking the high temperature resistant raw beans as an example, the first explosion starts at about 7 minutes and lasts for about 2 minutes. The sound is low, indicating the beginning of pyrolysis, starch conversion to caramel, and water evaporation.
2014-09-18 Coffee roasting coffee knowledge -
Italian bialetti Dama sound3 mocha pot
[product name]: Italian Bileti Dama sound mocha pot [brand]: Bileti bialetti [origin]: Italy [specification]: 3 people extra thick (45ML/ cup) packing size: 145*110*180mm kettle bottom diameter 87mm weight 518g [material]: edible aluminum alloy [features]: 1. The limited edition mocha pot, which can play music, does not have to watch 2. Prevention
2015-01-22 Italy Libby Letty bialetti Dama sound3 -
Control baking depth
No matter what kind of baking method you are using at present, as long as you use it exclusively and continuously, you will definitely master the time point more skillfully. Once again, the baking tips provided here will make you feel more difficult than omelette and roast beef. The only reason is [not familiar]!
2014-07-24 Coffee knowledge Coffee roasting Control coffee roasting Coffee encyclopedia -
Coffee sipping standard action learning method what is the effect of sipping coffee cups when measuring time
Friends who like to hang out in cafes or go to coffee shows or coffee cup sharing meetings should be familiar with the sound of "wordy-wordy". Remind Qianjie of the Japanese ramen restaurant. When you eat ramen, you have to make a "wheezing sound". The louder the sound, the more delicious it is. (why drink it?
2022-01-25 -
-can a manual milk bubble machine make coffee flowers?-Coffee flowers are poorly blended with milk.
Can manual milk foam machine make coffee brocade? coffee pull milk fusion is very poor in this control exercise, there is a three-point theory in it (see figure), these three points are: cylinder nozzle, cylinder handle and sprinkler, these three points are in a straight line, by adjusting the distance between point 1 and point 2 to control the degree of milk bubbles. The second is the cleanliness of the surface of milk foam. This is relatively easy.
2016-11-29 Manual milk foam can make coffee pull flower milk fusion very bad manual -
What is the special treatment of coffee beans? the anaerobic fermentation treatment of coffee sounds very advanced.
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Front Street-Coffee anaerobic treatment. At present, the more common traditional coffee treatments include: full washing (double washing and semi-washing are also long-term treatments); full-sun treatment; honey treatment (from Brazil (called half-day)
2020-02-23 Coffee beans treatment what special coffee anaerobic fermentation sounds very very high -
How to control the baking depth
No matter which baking method you use at present, as long as you use it exclusively and continuously, you will be more comfortable with the timing over a long period of time. Once again, the baking tips provided here are more difficult to understand than fried eggs and roast beef. The only reason is that you are not familiar with it!
2014-07-04 Coffee knowledge coffee roasting coffee encyclopedia -
Characteristics of Malawian Coffee introduction to THYOLO Highlands in Southern Malawi
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) compared with Kenya, Malawian coffee also has a considerable degree of sweetness and aroma, while the sour taste is a lower style. If the sour sound of Kenya is compared to the sour sound of Kenya, the sour sound of Malawi feels like the bass and mid-bass. Planting in Malawi
2018-10-08 Malawi Coffee characteristics South Jolo THYOLO Highlands introduction Special -
Hand brewed coffee varieties recommend which kind of coffee beans are suitable for making hand brewed coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) | what coffee beans / coffee powder should be used for hand-made coffee? Hand-brewing coffee is a ritual to slowly filter and extract coffee. The greatest charm of hand-brewing is also because it is full of all kinds of uncertainty. So, in principle, hand-brewing coffee can be applied to any variety.
2018-07-12 Hand brewing coffee to use what coffee beans which kind more suitable hand-made professional