Grading, price, raw bean and baking curve of single bean in Panamanian jadeite manor

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Grading, price, raw bean and baking curve of single bean in Panamanian jadeite manor

Brief introduction of Jade (Hacienda La Esmeralda) Manor

The Hacienda La Esmeralda estate is located in the Volcano Baru mountains of Boquete in western Panama. The coffee fruit of this estate grows in the fertile volcanic soil and cool climate of Bokui.

Panama is near the equator and the land is tropical. Due to the high altitude of Boquete and the large temperature difference between the local topography and micro-climate of the Jade Manor, the temperature of the manor is very cold in the morning and evening. Half of the coffee farms they take good care of are located in forest reserves or national parks, and they are firmly committed to sustainable agricultural practices and social responsibilities because of their care and special care for the natural environment, the coffee of the Emerald Manor is certified by the Rainforest Alliance (RFA,Rain Forest Alliance Certified).

Geisha (Geisha) was first found in Hacienda La Esmeralda Manor in 2003. At present, the Jade Manor is jointly run by the third generation Rachel and Daniel, and Daniel is the global excavator of Geisha varieties. Daniel and his sister Rachel tested and recorded each batch of coffee fruits one by one, and analyzed the flavor of different planting places and different batches. One day, Daniel found that there was a batch of coffee with the unique aroma of flowers in the manor, and the taste was bright and rich. After examining one by one, Daniel finally discovered that the unique aroma and flavor came from Geisha varieties, which opened the prelude to the colorful variety of Geisha varieties, and the Emerald Manor also stepped out to become a world-class star manor.

Geisha varieties in Taiwan and even in the world, has become synonymous with the top flavor of boutique coffee, good Geisha beans have obvious "flavor characteristics", with jasmine, peach orange and other exotic flowers, obvious and meticulous aroma, is considered to be one of the best coffee in the world.

Geisha so far in the world of boutique coffee, no one knows that it originated from the jadeite manor, which has won countless firsts because of this rose summer variety: such as the following

Awards

Since 2004, Hacienda La Esmeralda has gone on to win a great number of major coffee industry awards and to set several online coffee auction price records.

1ST PLACE RECORD

Around June every year, there is an independent bidding time for Jade Manor (only for Rose summer varieties) (one of the few estates in the world that can be bid openly on the Internet). This year, as usual, the overall price has generally increased (http://auction.stoneworks.com/ES2016/final_results.php). This year, Taiwan has marked a very large number of lots, which is really impressive.

The items that jadeite manor can see in Taiwan:

1. Emerald Manor Diamond Hill La Esmeralda Diamond Mountain Washed (varieties: Tibika, Bourbon, Kadui)

two。 Geisha in Jade Manor, mainly divided into three batches

High altitude (red bid) batches (competitive bidding batches) 1600 murmur1800m, cup test more than 90 points

High altitude (green mark) batch: 1600 Murray 1800m

Medium and high altitude (blue standard) batch: 1500 meters

ESMERALDA SPECIAL Award winning record:

1st Place Specialty Coffee Association of America Roasters Guild Cupping Pavilion (2007, 2006, 2005)

2nd Place Coffee of The Year (2009, 2008)

1st Place "Best of Panama" (2010, 2009, 2007, 2006, 2005, 2004)

1st Place Rainforest Alliance Cupping for Quality (2009, 2008, 2007, 2006, 2004)

Award record: (the following is the award record of Jade Manor (Esmeralda):)

Champion of the annual cup test meeting of the American Fine Coffee Association (SCAA))

1st Place Specialty Coffee Association of America

Roasters Guild Cupping Pavilion)

American Fine Coffee Association (SCAA) second place in the annual cup test meeting)

2nd Place Coffee of the Year)

Champion of Panamanian Best Coffee (Best of Panama)

1st Place "Best of Panama",)

Rainforest Alliance (champion of Rainforest A Coffee quality Cup Test,)

1st Place Rainforest A for Quality,)

The pronunciation of Geisha is the same as Japanese geisha, so it is also called geisha coffee. Because the tree species are taller than ordinary coffee trees, they are originally planted in a small area of the manor and are used as windbreaks. In order to take part in the annual competition for the best coffee in Panama, the son of the manor owner searched all the coffee trees in the manor for testing, so that Geisha had a chance to appear on the stage. Since then, he has also participated in various world coffee competitions, winning a total of 11 championships.

Rose is full of sweetness and cleanliness on the palate, with rich aromas ranging from berry and citrus to mango, papaya and peach. A very obvious lemon (bergamot) general aftertaste is also a typical cup test attribute. So far, Rose Summer has been the champion of coffee varieties.

Panama is the most important section of the world coffee map. The beans sold at auction here sell for hundreds of dollars every year.

Award record: (the following is the award record of Jade Manor (Esmeralda):)

Champion of the annual cup test meeting of the American Fine Coffee Association (SCAA))

1st Place Specialty Coffee Association of America

Roasters Guild Cupping Pavilion)

American Fine Coffee Association (SCAA) second place in the annual cup test meeting)

2nd Place Coffee of the Year)

Champion of Panamanian Best Coffee (Best of Panama)

1st Place "Best of Panama",)

Rainforest Alliance (champion of Rainforest A Coffee quality Cup Test,)

1st Place Rainforest A for Quality,)

Panama Geisha (Hacienda La Esmeralda)

[Origin]: Panama

[producing area]: located on the hillside of Mount Baru, the highest peak in western Panama

[manor]: Esmeralda (Jade Manor) / Hacienda La Esmeralda

[grade]: blue mark

[growth altitude]: 1450m

[treatment]: fine washing treatment

[special certification]: green rainforest certification

[baking degree]: shallow baking city-

So what is a Panamanian auction?

In 1996, during the lowest period of international coffee prices, seven coffee farms located in Boquete and Volcan saw the dawn of the specialty coffee era. The famous Panamanian Association of Special Coffees of Panama (SCAP) Panamanian boutique coffee association was organized and established. In 2013, the highest gold standard of BOP washing Rose Summer Group was more than 160USD / lb, while the highest standard gold of Sunshine Rose Summer Group was won by Hacienda La Esmeralda Rose Summer with more than US $350USD / lb.

Jade Manor Rose Summer has three brands, which are divided into:

Bidding for ESMERALDA SPECIAL (red bid), selected above 1550 meters above sea level.

Poquet Boquete Geisha (green mark), Rose Summer is a selection of 1500 meters.

(ESMERALDA 1500) (Blue Standard) selected varieties of Rosa rugosa at an altitude of about 1500.

Factory name: coffee workshop address: Guangzhou Yuexiu District Baoan Qianjie No. 10 Qianjie Cafe manufacturer contact Information: 020-38364473 shelf life: 90 net content: 100g packing: bulk origin: Panama

The blue mark is flushed by hand. 15g powder, medium fineness grinding (small Fuji ghost tooth cutter 3.5grinding), v60 filter cup, 91mi 93 degrees water temperature, first water injection 30g water, carry on steaming for 27 seconds, injection to 105g water cut off, wait for powder bed water to half, then water injection, slow water injection until 225g water volume, no water powder ratio at 1:15, extraction time at 2:00

Panama Geisha (Hacienda La Esmeralda)

Country: Panama

Grade: blue mark

Producing area: on the hillside of Balu Mountain

Baking degree: light baking

Treatment: washing

Variety: Rose summer

Manor: Jade Manor

Flavor: oolong tea, peach, honey

Panamanian Emerald Manor Rose Summer Coffee beans

The species of Geisha was discovered in the rose forest of Ethiopia in 1931 and sent to the Coffee Institute in Kenya. Introduced to Uganda and Tanzania in 1936 and Costa Rica in 1953, little attention was paid to Rose Summer until one day, Don Pachi was originally brought to Costa Rica from the town of GESHA in southwestern Ethiopia, and then Rosa entered Panama along the southern route, where Esmerada Manor in Panama separated it from other varieties and won the National Coffee Competition.

[flavor description]: oolong tea, peach, honey, fresh and comfortable, bright and balanced, strong hierarchical sense of aroma, the whole aroma and caramel sweetness wrapped together, the entrance of the tongue feel sour is obvious, just in the mouth is mild and round, fruit sweet and sweet strong, like swallowing a mouthful of fresh fruit tea, sweet and fragrant. The lower the temperature, the finer the acidity. Charm is also quite long-lasting, let people feel good satisfaction!

Introduction of Jadeite Manor:

Price Peterson Prius. In 1996, the Peterson family bought a coffee garden north of Boquete in the Jaramillo (Jalamio) producing area, and later named it Peque ñ a Suecia (Little Sweden Little Sweden) in memory of their motherland. The coffee garden is located to the east of the Volcan Bar ú Baru volcano with a cool climate and misty mountains. And this new coffee park in the Emerald Farm is as described by Mr. Peterson-coffee beans produced by a very good altitude climate (1450murmur1700m) are roasted with an extremely elegant citrus fragrance. Interestingly, this old farm has all kinds of coffee trees left by its owners over the years.

2002 was a turning point for Emerald Farm because of Mr. Peterson's youngest son, Daniel Peterson Daniel. Peterson believes that the coffee produced in the two areas of the whole Jadeite Farm (two major areas of coffee cultivation in the manor-the original Jadeite Manor in the southwest of Boquete and the new Jaramillo production area in 1996) has always been harvested and mixed for sale. Although the overall quality evaluation is good, it is not necessarily the same quality and flavor. The extremely elegant citrus fruit aroma and sweetness should come from the flavor of some excellent coffee on the farm. So he began to test and compare the cups of each planting area in the garden one by one, and finally found the coffee collected by these tall and thin coffee trees with low yield in the valleys of the higher elevations in the Jaramillo park, and the cup test showed excellent flavor. After several inquiries, it was found that these varieties born at high altitudes and low temperatures were later famous-GEISHA (Geisha)-in 2004, the Emerald Manor took part in the Best of Panama-BOP cup test competition with these special coffees. Geisha's unique aroma and saturated taste stunned the judges at the meeting, winning the title of "Best Coffee in Panama" and setting USD at auction that year. $21 dollars a pound ($21 per pound) history! This competition made the geisha coffee of the Jade Manor get great attention from the boutique coffee industry! Followed by 2005, 2006, 2007, 2007, 2009, 2010, all won the BOP crown--

-- Hacienda La Esmeralda, the Emerald Manor of Panama, is already the highest award-winning coffee farm in the world.

About Hacienda La Esmeralda-Old Emerald Manor, located in Palmira Boquete, is Hans Elliot Hans, a Swede who emigrated here. Built by Mr. Elliot until November 1967 by Rudolph. Mr. Rudolph A. Peterson bought it as a dairy farm, which was taken over by Rudolph Sr.'s son, Price Peterson, in 1973. Price Peterson was born in 1936, Price grew up in the United States, earned a doctorate in neurochemistry from U. Penn (University of Pennsylvania) during the semester, and in 1973 he and his wife, Susan Duff Susan. Ms. Dolph and their two children, Erik and Rachel, moved to the Jade Manor in Boquete, where Daniel was born in 1974. Although the farm is mainly dairy run by the Peterson family, the original coffee garden has always existed. After 1987, it was gradually transformed into a coffee farm. In 1994, the farm set up its own coffee processing and washing plant to deal with the coffee cherries harvested in the park, and another variety planted in the manor was Typica,Caturra,Catuai,Bourbon.

Panama Panama

Population: 3406000

Coffee in Panama is defined by how it is produced, not by geography. In the past, when coffee was widely cultivated, when the areas listed below were small and tightly clustered, the coffee beans could be combined into one unit.

BOQUETE

Bockett is the most famous Panamanian area. Its mountainous terrain creates many microclimates. Cool weather and frequent fog help slow the ripening of coffee cherries, similar to what some people think is a high-altitude climate.

Altitude: 400-1900m

Harvest: December-March

Breed: Typica,Caturra,Catuai, bourbon, geisha, San Ramon

VOLCAN-CANDELA

Mount Kendra produces most of the Panamanian food and some amazing coffee in this area. The region is named after the cities of Baru and Piedra Candela, which borders Costa Rica.

Altitude: 1200-1600m harvest: December-March

Breed: Typica,Caturra,Catuai, bourbon, geisha, San Ramon

RENACIMIENTO

Renacimiento is a producing area in the province of Chiriqui, bordering Costa Rica. The area itself is relatively small, so it is not the main specialty coffee producing area of Panama.

Altitude: 1100-1500m

Harvest: December-March

Breed: Typica,Caturra,Catuai, bourbon, geisha, San Ramon

Introduction:

In November 1967, a Swedish-American, born in California, was born in the United States

Rudolph, president of the Bank of America. Rudolph A. Peterson)

(1904-2003) from Hans, a Swedish immigrant. Elliot (Hans Elliot)

Built the manor, bought this jadeite manor (Hacienda La Esmeralda), as his

A place to live after retirement. The Emerald Manor (Hacienda La Esmeralda) has a long history.

The manor, a coffee farm in the small town of Palmira in the Boquete region.

Until November 1967 by Rudolph. Bought by Rudolph A. Peterson

As a post-retirement life, the ranch is used in dairy business.

In 1973, Paisi, the son of Rudolph Sr. Price Peterson takes over the operation

Pais. Born in 1936, Peterson studied and grew up in the United States and was admitted to the University of Pennsylvania.

Ph.D. in neurochemistry, 1973 with his wife Susan. Susan Duff and

Their two children, Erik and Rachel, moved to their hometown of Boquete together.

Emerald Manor. Daniel, the elder Rudolph's second son. Peterson (Daniel Peterson)

Was born here in 1974, although the farm is dominated by dairy under the Peterson family.

However, the original old coffee park also existed all the time, and gradually transformed into a coffee farm after 1987.

In 1994, the manor set up its own coffee processing and washing plant to deal with the coffee cherries harvested in the park.

In addition to the geisha, there is also Typica,Caturra,Catuai,Bourbon planted in the manor.

2002 was a turning point for Jade Farm because of Mr. Peterson's youngest son-

Daniel. Peterson (Daniel Peterson), believes that the whole Emerald Farm (Manor Coffee planting 2

Large area-the original jadeite estate southwest of Boquete and the new Jaramillo production area in 1996)

The coffee produced in the two districts has always been harvested and mixed for sale. The overall quality evaluation is good, but it is not.

The same quality and flavor, unique and elegant citrus sweet fruit aroma should come from which area in the farm

So he began to test and compare the planting blocks in the garden one by one, and finally in Jaramillo

In several valleys with higher elevations in the park, it is found that the cup test flavor is excellent. In 2004, the Jadeite Manor

These special coffees participate in the Best of Panama-BOP cup test competition, Geisha's unique aroma

The saturated taste amazed the judges and won the title of "Best Coffee in Panama".

And set up a USD at the meeting of that year. $21 dollars a pound ($21 per pound)

Historical records! This competition made the geisha coffee of the Jade Manor get great attention from the boutique coffee industry!

After that, they all won the BOP crown--

After the Peterson family took over the farm, they bought an additional 60 hectares of Jaramillo planting area.

Some of them were once used for cheese farming, and after several major renovations of the entire farm,

Many of the areas that were later put into coffee cultivation were only slowly harvested in 2003-2004. In 2002,

The son of the Petersons, Daniel Peterson, came up with a new idea.

It is considered that not all the coffee in the producing areas will have a similar good taste, but a few of them will taste.

It was special, so he began to test the coffee beans for the whole estate. Finally found the highest manor.

In a small valley above sea level, we found this special coffee flavor, which is sold by the Jade Manor.

The best price of coffee beans "Esmeralda Special." The quality of coffee beans in other areas is also very good.

But not as amazing and amazing as "Esmeralda Special" We learned that

"Esmeralda Special" requires the combination of many factors in order to produce the top level of microbatches in residential blocks.

The best coffee, of course, accounts for a small proportion of the estate.