Coffee review

Is Robusta a subspecies?

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Following Cafe Review (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own. Is Robusta a subspecies? the Robusta variety is a low-altitude sloping product, oval in the shape of beans. The caffeine content is more than twice that of Arabica varieties, with poor alcohol and bitterness, and is mostly used to make instant coffee powder or blend into cheap mixed coffee. Because it has strong survivability and is easy to plant.

Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.

Is Robusta a subspecies?

Robusta variety is a low-altitude slope product, bean-shaped oval. The caffeine content is more than twice that of Arabica varieties, with poor alcohol and bitterness, and is mostly used to make instant coffee powder or blend into cheap mixed coffee. Because of its strong survivability and easy planting, the purchasing cost is greatly reduced.

It usually takes a 3-to 4-year-old coffee tree to blossom and bear fruit. Each tree can produce about 2000 cherry-like fruits, weighing about 4 kilograms, but it takes about half a year to fully mature and remove the peel and pulp after harvest to obtain less than 1 kilogram of unroasted raw coffee beans.

Arabica (Arabica): boutique (single; pure) coffee, elegant flavor, can only grow at higher altitudes.

The most famous subspecies are Typica and Bourbon.

People most often drink coffee on both sides of the strait to drink the expensive Blue Mountains of Jamaica, Brazil and Manning are all Arabica trees.

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