Description of taste and aroma of round bean coffee in Neriguru, Kenya

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■ country: Kenya

■ Manor: guru

■ producing area: Neri Nyeri District

■ variety: SL28

■ treatment: washing

■ harvest time: arrive in 2016

Cup test report:

The "Gulu" coffee factory, together with Tegu and Karagoto, forms a "Tekangu" farmers' cooperative, which is about 1700 meters above sea level, has a beautiful environment and is full of wildlife.

We have had several "guru" coffee, the quality is very excellent, after many years to meet again is really very much look forward to! Sure enough, it's no joke.

This is a very "extreme" coffee, take a sip. Wow! -- how touching!--... Honey, full of dry aromas of ripe fruit, the whole room is full of raisins, plums, citrus and lemon and sweet spices. The wet aroma after adding hot water is Cream Caramel, roasted hazelnut, peach, plum, apricot, sucrose and caramel, as sweet as candy.

The cup is even more elegant and bright sweet citrus, fresh lemon peel aroma, very sweet red grapes and red wine-like light grape skin tannins, juicy and refreshing-like to eat the best sweet fruit, lingering finish-floral aroma is obvious, strong and powerful jasmine aroma, plus very interesting sweet citrus flavor … The level is quite complex! There is nothing to say about the degree of detail! This is a rare and amazing coffee!

Cup test score: 90.5

Guru, Kenya-20160401

■ taste intensity / flavor trend: heavy strength / berries. Sweet citrus flavor... The level is quite complex.