hand-washed coffee| Practical tips and brewing equipment recommendations from baking to extraction

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Choosing beans, grinding and brewing, this opponent's coffee explosion is a lot of fun for people who love. Not only because it is the best way to brew with a variety of flavors, but also because it gives us a pretending moment to enjoy coffee. Autumn is getting stronger, and a cup of high-quality coffee brewed by hand beats the rows of instant coffee shops along the street. Today, I would like to share with you how to make a cup of coffee at home!

Start with roasting coffee beans

Roast coffee beans? It sounds so difficult, but it can be done by using a special baking apparatus. Smelling the smell of coffee beans released a little bit, this is the great pleasure of making coffee at home.

It's best to calculate the time at first and try it with a small number of coffee beans. This aluminum cooker is light and easy to use, making it suitable for beginners. Bottom protuberance design, when roasting coffee, just slowly shake left and right, the internal coffee beans can be evenly heated.

Invent the coffee bean roaster in the workshop 5200 yen excluding tax

Coffee Tip: the effect of the amount of Coffee beans on Taste

The more the amount of coffee beans, the stronger the flavor, on the contrary, it will be lighter. According to your usual taste and taste, master the dosage in advance. Under normal circumstances, a cup of coffee uses 13,15g coffee beans.

At this time, with the use of HARIO wooden spoon, it not only has a first-class texture, but also makes the brewing process full of high-looking ritual feeling.

HARIO V60 wooden measuring spoon (capacity: 12g coffee powder) 1100 yen excluding tax

Commercial upgraded household electric grinder

When it comes to electric grinders, we have to talk about KALITA's Nice Cut electric grinder, which has always been very popular. The new generation of Nice Cut G has been further improved, not only to meet the needs of ordinary coffee lovers, but also to be liked by those in the coffee industry who pursue perfection.

The coffee beans are chopped and ground with a cutting blade, so that the coffee beans are uniformly ground, the amount of fine powder is small, and the miscellaneous taste is very light. At the same time, by controlling the grinding speed and rotation times, the heat caused by friction can be effectively suppressed and the influence on the flavor of coffee can be reduced.

How to use it to upgrade the quality of hand coffee.

KALITA Nice Cut G electric mill (width 12 * deep 21.8 * high 33.7cm) 39800 yen excluding tax

Coffee Tip: the effect of Water temperature on Flavor

In general, the water temperature for brewing coffee is 92-96 degrees. The higher the water temperature, the stronger the flavor, otherwise it will be light. Busy morning, with a full-bodied cup of coffee to refresh, holiday rest, then make a cup of clear coffee, to enjoy this rare luxury.

Equipped with this KALITA special thermometer, you can check the change of water temperature at any time.

KALITA hand pot thermometer (diameter 4.2 * long 17cm) 1200 yen excluding tax

Hand coffee can not be made without a sense of ritual

The ingenious design of the KINTO hand-punching bracket / filter kit, its charm lies in the unique thick feeling and smooth connection design of the caster. At the same time, the BALMUDA hand punch pot with high performance and high appearance, 600ml capacity, practical and space-saving, easy to control the thickness of the flow, the handle design is also very unique. The most critical decision-making moment is the coffee extraction process, with this group of sophisticated sets, there will be a more ceremonial sense.

KINTO hand-punched bracket / filter kit (wide 12.5 * deep 13 * high 21cm) 12000 yen excluding tax

BALMUDA hand flushing pot 600ml capacity 11000 yen excluding tax

Coffee Tip: effect of extraction time on Taste

The length of extraction time determines the taste of the coffee. The longer the time, the thicker the taste. In fact, this is not difficult to control, as long as the use of HARIO hand scale. Not only the extraction time can be controlled in time, but also the change of water quantity is clear at a glance. Use numbers to prepare to calculate your favorite taste.

HARIO V60 hand scale (wide 12 * deep 19 * high 2.9cm) 6000 yen excluding tax

Hand-made coffee is a hole that cannot be dug to the end. In the process of pursuing the ideal coffee taste and high-performance and beautiful coffee utensils, the doors of the new world will be opened one by one without seeing the edge, which is also one of the joys of attracting more and more newcomers.