The difference between UCC Coffee 114 and UCC Coffee 117 is red, green and blue.

Yushi UCC has a wide variety of coffee, instant coffee and coffee beans sell very well, and brick-and-mortar stores are also a good place for breakfast. His family's coffee comes all from proprietary farms in Jamaica and Hawaii and is said to have its own strict standard system from the start. The most important feature of UCC coffee is its rich aroma. If you make a cup in the office in the morning, don't have too many colleagues who smell the fragrance. Among them, the best-selling coffee bag is the employee coffee bag, which is convenient to awaken and tastes good. It is the office partner who tastes good.

This hanging-ear brewing coffee comes in three flavors: original green, mellow blue, and red mocha. Each kind is full of mellow, the taste is also very rich and will not be astringent, the entrance can feel that this is pure coffee! This section of the ear is also a useful Top3, not only can be firmly placed on the quilt, filter paper is also fast and clean, there is no sense of odor.

The difference between ucc coffee 114and 117,

The difference in taste is that 114 and 117 are soft 117 taste bitter, 114 taste is between bitterness and acidity, that is to say, relatively neutral. So you can choose according to personal requirements for acidity and bitterness. I usually buy two bottles at the same time, so if you want to drink sour point, you will come to 114, if you want bitter point, 117. If you want to neutralize it, it will be the same half. 117 is black coffee, the aroma is very high, because the use of deep-roasted coffee beans, so this drink will have a slight sense of smoke and tongue pressure, like black coffee-weight loss friends, please feel free to recommend it to yourself! Compared with 117, 114 will be less bitter. The editor personally tested that 114 has a high acidity, but if you add your partner, you will feel that the smell of caramel is so strong that it is perfect to accompany the waffles!

UCC, how's the coffee?

Carefully cultivated and planted coffee beans as raw materials for production are the two major insists of UCC coffee in Japan. The coffee beans produced by UCC Coffee are one of its major brands, such as UCC Blue Mountain No. 1 coffee beans, UCC European Royal carbon coffee beans, UCC selected coffee beans, UCC charcoal roasted coffee beans, etc., the coffee powder it sells is no less than, because of the wide variety, the coffee powder has its own digital code names such as 113th: soft taste, easy to dissolve; 114taste soft; 117strong aroma. 118: mellow and bitter taste, the larger the number, the deeper the bitterness and the weaker the acidity. So the difference between the numerical codes of UCC coffee is more precisely the difference in the taste of coffee.

Really delicious coffee should be mellow, smooth back to sweet, Japanese UCC coffee in the end, there are to go to the island coffee or to buy and taste their own friends have the right to say. The reason why UCC coffee is more expensive than other coffee is mainly because of its persistence and pursuit of quality. The quality of coffee powder determines the quality of coffee powder, and the quality of coffee powder finally determines the market price of coffee, which is not only the reason for the high price of UCC coffee, but also the reason for the high price of all other high-quality coffee brands.