Biya Manor Zhuoyue Cup after the wind and frost, how is it that Vera Shaq became famous?
Wash Vera Saatchi
Deep red peaches and plums are sour and sweet, with nuts, dark chocolate and sugar, with a clean, sweet and floral finish.
Baking degree: medium and shallow baking
Bella, which means "beauty" in Spanish, also accurately describes this beautiful manor. Pia Manor was one of the first estates to grow high-altitude boutique coffee in the Las Minas Mountains, and this emerging micro-production area began to have a place in the C.O.E Cup after its emergence in Guatemala. Located on the southern slopes of the Las Minas Mountains, the volcanic island chain south of Guatemala isolates moisture from the Pacific Ocean, while the mountains to the north block moisture from the Atlantic Ocean, making the microclimate very dry. However, Biya Manor has unique conditions, there is a gurgling mountain spring in the manor, so that the manor has abundant water throughout the year, irrigation and excellent washing treatment.
After four generations of efforts of the manor family, Biya Manor now has outstanding experience and wisdom in seed selection, planting, harvest and treatment. At the same time, the manor attaches great importance to environmental conservation: the use of solar-driven drying facilities, recycling water, earthworm incubation trough (using natural composting to enhance soil fertility); and strive to improve the quality of life of manor workers: to provide medical assistance, education, living environment and related social welfare services.

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What's so special about Costa Rican Papa Manor Honey's treatment of Vera Saatchi?
Costa Rica-Papa Manor Vera Saatchi-Red Honey treatment Flavor introduction: vanilla, cherry roasting degree: medium roasted Costa Rican cultivated coffee has a long history, but in the past 10 years, more cutting-edge dry treatment has become fashionable, collectively referred to as the new method of honey treatment, the use of scraper to adjust the degree of scraping of the pulp, output with the color from light to dark (white, yellow, red and white, yellow)
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Costa Rican Water washing Vera Saatchi Cup Test Notes
The coffee is a micro-batch produced by Helsar de Zarcero mill, a well-known Yelsa processing plant in Naranjo, not a mixture of several small farmers, but from a single farm, owned by Hernan Solis, a batch of all single varieties-Villa Sarchi. Vera Shaji
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