How do Starbucks coffee pots use Starbucks coffee beans to make hand-made coffee?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Coffee hand Pot recommendation-- complete Analysis of the Best hand Pot

With the growing demand for coffee and the continued increase in the number of consumers who love Pour Over, Starbucks offers five easy steps for people who like to experience hand-brewed coffee at home.

The first step is to warm the apparatus. Use a small amount of hot water, warm the filter cup and the glass pot, and heat the required water to close to boiling.

Step two, wet the filter paper. Put the filter paper into the filter cup, simply wet the filter paper with hot water and then discard the hot water, which can retain the original flavor of the coffee to be brewed next.

The third step is measurement and grinding. Put the amount of coffee powder needed by hand into the cone filter paper, and the grinding degree of the coffee powder required by hand is similar to that of granulated sugar. Brew it with 10 grams of coffee powder and 180 milliliters of water.

The fourth step is water injection and steaming. After the first injection of water, the coffee powder on the conical filter paper is evenly brewed to hot water, and then stop injecting water, wait for about 10 seconds, let the coffee powder release the flavor, and can develop the flavor evenly.

The fifth step is stable water injection and sharing. Slowly pour the remaining water into the water, cover all the ground coffee powder in a smooth circle, and enjoy after dripping.

Among them, in the fifth step, in order to ensure consistent hand brewing quality, a timer can be used; the time required for 1 cup of hand brewing coffee is completed within 3 minutes.

.